Manual Kambrook KHM10

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  • Kambrook KHM10 - page 1

    Instr uction Booklet Essentials P o w er Mix KHM10 KHM10_IB_FA.indd 1 11/02/10 9:32 AM ...

  • Kambrook KHM10 - page 2

    Impor tant Please retain y our instr uction book f or future use. In the ev ent that y ou need some a s si st ance wit h y our K ambrook app liance, plea se con tact our Customer Ser vice Depar tm en t on 1 3 0 0 1 39 7 98 ( Australia) or 0 9 2 7 1 3980 (N e w Ze a land) . Alternatively , vis it us o n our w eb site at w w w .k am br ook. com. au K ...

  • Kambrook KHM10 - page 3

    Cont ent s K ambrook Rec om mends p4 Safe t y First Y ou r K a mbrook p6 Esse n tia ls Po w er Mix Operating Y our K am br ook p 7 Esse n tia ls Po w er Mix Care , Cleani ng and S t or a ge p9 K ambrook Essential s Po w er p 1 0 Mix M ixing Guid e Recipes p 1 2 W arranty p 2 0 KHM10_IB_FA.indd 3 11/02/10 9:32 AM ...

  • Kambrook KHM10 - page 4

    4 Kambrook Recommends Safety First IMPOR T A NT: P lease r et ain y our instr uc tion boo k f or f utur e use . At K am brook, we believ e tha t sa fe perform ance is t h e fi rst pr iorit y in a n y cons umer prod uct, so tha t y ou, o ur v a lued cus tomer can co n fi dent ly use a nd trus t our prod ucts. We ask tha t any electrica l app lia n ...

  • Kambrook KHM10 - page 5

    5 Impor tant Safeguards For All Electr ical Appliances • Ful ly u nwi nd t he powe r cord b efore u se. • Do n ot let th e power c ord ha ng over th e ed ge of a b enc h or ta bl e, touc h hot s ur fa ces o r bec ome k not ted . • To protect ag ai ns t el ect ri c sh ock d o not im me rs e th e power co rd, powe r pl ug o r motor b a ...

  • Kambrook KHM10 - page 6

    6 Y our Kambrook Essentials P o w er Mix 1 . Mixer motor body 2 . Quick release beater eject function 3. 5 speeds f or complete mixing control 4 . T urbo boost button f or maxim um pow er 5. Beater sock ets 6. Chrome plated beaters KHM10_IB_FA.indd 6 11/02/10 9:32 AM ...

  • Kambrook KHM10 - page 7

    7 Operation And Assembly Of Y our Kambrook Essentials P ow er Mix Assembly Of The Beater s W AR NIN G : E ns ure t he mi xer i s swi tch ed of f an d un plu gg ed fro m th e power ou tl et b efore at t ac hin g th e bea ter s to th e mi xer . In se r t eac h bea ter s haf t i nto the l ef t an d ri ght be ater s ockets u nd ern eat h th e mixe r bo ...

  • Kambrook KHM10 - page 8

    8 Operation And Assembly Of Y our Kambrook Essentials P ow er Mix continued W AR NIN G : Avoid con tac t wi th t he be ate rs du rin g ope rat io n. K e ep ha nd s, h air, clo th ing , s pa tul as a nd o the r ut en si ls a way from th e bea te rs to p rev e nt in jur y o r dam ag e to th e Es se nt ia ls Power M ix. Wh en m ixi ng i s com pl et e ...

  • Kambrook KHM10 - page 9

    9 Care, Cleaning and Storage Befor e Fir st Use Befo re us in g y o ur Kamb rook Es s enti al s Power Mi x for th e fir st ti me, wa sh t he be ater s in war m soa py water wi th a sof t c loth. R in se a nd d ry t ho roug hly . Wi pe th e mi xer bo dy wi th a da mp cl oth an d dr y . W AR NIN G : N ev e r im mer se t he m ixer, power co rd or p l ...

  • Kambrook KHM10 - page 10

    10 Kambrook Essentials P ow er Mix Mixing Guide Measuring & W eighing Ca re sho ul d be taken w he n weig hi ng an d mea s uri ng i ng redi ents to ac hi ev e a ccura cy and c ons i sten cy . Rec ipe s in t hi s In str uct ion B oo k have be en devel ope d us in g Aus tral ia n Metr ic Wei ghts a nd M ea su reme nts. Australian Metric Measureme ...

  • Kambrook KHM10 - page 11

    11 Speed Setting Mixing T ask For 1 Fo ld in g In /L ig ht B le ndi ng Sc on es , Pas tr y, Qui ck Tea Ca kes , Bi sc ui t Dou gh , B read D ou gh 2 Li ght M ix in g Sa uc es , Pu dd ing s , Cu sta rds , Ic in gs , Pac ket Mi xes 3 - 4 Crea m ing / B eat in g Bu t ter a nd S ug ar, Crea m Ch ees e, He av y B at ter s 4 - 5 Wh ip pi ng /Aera ti ng C ...

  • Kambrook KHM10 - page 12

    12 Recipes French-Style Ham, Herb & Cheese Souffle Omelette Ser ves 2 2 tablespoons butter 120g sliced ham, thinly sliced 2 ta blespoons finely snipped chiv es 1 tablespoon chopped parsley 1 medium tomato, sliced 4 x 60g eggs, separated 2 tablespoons milk 1 teaspoon French mustard ¼ teaspoon salt ½ cup grated tasty cheese 1 . Me lt b ut ter ...

  • Kambrook KHM10 - page 13

    13 Pancak es Makes 8 - 10 1 cup plain flour ¼ teaspoon salt 1 x 60g egg 1¼ cups milk 2 tablespoons butter , softened 1 tablespoon butter , for greasing 1 . Si f t flo ur a nd s al t into a mi xi ng b owl. 2. Usin g Spe ed 2 gr adual ly ad d the egg, milk and butt e. Incr ease to Sp eed 3 and beat we ll u ntil smoot h. Do n ot ae rat e. 3. Trans ...

  • Kambrook KHM10 - page 14

    14 Rich Shortcr ust Pastry 180g butter , chopped 2¼ cup plain flour 1½ teaspoon baking powder ¼ teaspoon salt 2 tablespoon lemon juice 1 x 60g egg yolk, lightly bea ten 1 . Crea m bu t ter in a m ix in g bowl u s in g S pee d 4 unt il s of t . 2. S if t flo ur, ba ki ng powd er a nd sa lt to geth er. 3. Us i ng S pee d 1 , gra du al ly a dd se ...

  • Kambrook KHM10 - page 15

    15 Sweet P astr y 125g butter , chopped 2 tablespoons caster sugar 1 x 60g egg, separa ted ¼ cup custard powder ¼ cup cor nflour ¾ cup plain flour ¾ cup self-raising flour 2 tablespoons lemon juice 1 tablespoon iced water 1 . Cream butter and sugar in mixing bowl using Speed 3 until smooth, then gradually add egg until w ell combined. 2. Us ...

  • Kambrook KHM10 - page 16

    16 Pumpkin Scones Makes 1 2 60g butter 2 tablespoons sugar 1 x 60 egg 1 cup mashed, cooked pumpkin, well drained, cooled 2 cups self-raising flour 1 teaspoon cinnamon ¼ teaspoon salt ¼ cup milk 1 . Crea m bu t ter in m ix in g bowl u s in g S pee d 3 unt il s of t . 2. Us i ng S pee d 1 , ad d su ga r a nd eg g, m ix u nti l well c om bi ned , t ...

  • Kambrook KHM10 - page 17

    17 Fruity T ea Cake 1 cup mixed fruit medley ¾ cup light bro wn sugar , fir mly packed 2 tablespoons butter 1 cup boiling water 2¼ cups self-raising flour 1 teaspoon cinnamon ½ teaspoon mixed spice 2 x 60g eggs Icing sugar , f or dusting 1 . Com b ine t he f ru it, su ga r, but ter a nd wate r in m ixi ng b owl a nd m ix wel l on S pee d 1 , c ...

  • Kambrook KHM10 - page 18

    18 Nev er Fail Plain Sponge 4 x 60g eggs, separated ¼ cup caster sugar 1 cup self-raising flour 3 tablespoons water 1 . Be at e gg wh ite s in m ixi ng b owl o n S pee d 5 unt il s tif f p ea ks for m. 2. Gra du al ly ad d s uga r a nd be at u nti l th ic k an d glo s sy . Add e gg yol ks a nd be at wel l. 3. S if t flo ur. 4. Us i ng S pee d 1 ...

  • Kambrook KHM10 - page 19

    19 Chocolate Chip Biscuits 125g butter , softened ¼ cup sugar ¼ cup sweetened condensed milk ¼ teaspoon vanilla essence 1½ cups plain flour 1 teaspoon baking powder ½ cup chocolate chips 1 . Crea m bu t ter an d su ga r in a s ma l l mi xi ng bow l on S pe ed 4 u nti l li ght a nd flu f f y . Bea t in c ond en se d mi lk a nd van il la e ss ...

  • Kambrook KHM10 - page 20

    Register your w arranty at www .kambrook.com.au/ser vice.asp Kam broo k - Aus tra li a Bu il di ng 2 , Por t Ai r In du s tri al E state 1 A Ha le S tre et Bota ny NS W 201 9 Au stra li a Cu stom er S er v ice L in e 1 3 0 0 1 39 798 Cu stom er S er v ice F ax 1 8 0 0 62 1 3 3 7 Kam broo k - New Zea la nd Pr ivate B ag 94 4 1 1 Bota ny , Ma nu kau ...

Manufacturer Kambrook Category Mixer

Documents that we receive from a manufacturer of a Kambrook KHM10 can be divided into several groups. They are, among others:
- Kambrook technical drawings
- KHM10 manuals
- Kambrook product data sheets
- information booklets
- or energy labels Kambrook KHM10
All of them are important, but the most important information from the point of view of use of the device are in the user manual Kambrook KHM10.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Kambrook KHM10, service manual, brief instructions and user manuals Kambrook KHM10. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Kambrook KHM10.

Similar manuals

A complete manual for the device Kambrook KHM10, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Kambrook KHM10 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Kambrook KHM10.

A complete Kambrook manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Kambrook KHM10 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Kambrook KHM10, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Kambrook KHM10, that we can find in the current document
3. Tips how to use the basic functions of the device Kambrook KHM10 - which should help us in our first steps of using Kambrook KHM10
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Kambrook KHM10
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Kambrook KHM10 in a specific country, if it was not possible to solve the problem on our own.

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