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Manual Hamilton Beach 38541

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  • Hamilton Beach 38541 - page 1

    Electric Griddle Plaque chauff ante Plancha English ...................... 2 Français .................... 8 Español .................. 14 READ BEFORE USE LIRE AV ANT UTILISA TION LEA ANTES DE USAR Questions? Please call us – our friendly associates are ready to help. USA: 1.800.851.8900 ¿Preguntas? Por favor llámenos – nuestros amables rep ...

  • Hamilton Beach 38541 - page 2

    2 SA VE THESE INSTRUCTIONS! IMPORT ANT SAFEGU ARDS 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs, which may be warm. Use oven mitts. 3. T o protect against electric shock, do not immerse cord, plug, or temperature control in water or other liquid. 4. Close supervision is necessary when any appliance is used by or near ...

  • Hamilton Beach 38541 - page 3

    3 P arts and F eatur es Splashguard T emperature -Controlling Plug Nonstick Griddle Handles Wa rm i n g Tr a y Drip Cup Before First Use: W ash all parts in hot, soapy water . Rinse and dry thoroughly . 1 T urn griddle upside down. Align handles with screw posts on bottom of unit. P ut split lock washer and then long screw in place. Secure long scr ...

  • Hamilton Beach 38541 - page 4

    4 1 2 3 Before First Use: Attach handles. See How to Assemble on page 3. Place cooked food in warming tray while cooking next batch. Fire Hazard. Do not place nonfood items such as paper towels, napkins, or wax paper in tray . When finished, unplug from outlet, then from unit. 4 Slide drip cup and warming tray into place. Indicator light will go ou ...

  • Hamilton Beach 38541 - page 5

    5 Cooking Chart *Visit foodsafety .gov for more information on safe internal cooking temperatures. **All temperatures are based on fresh, NO T frozen foods. FOOD TEMPERA TURE INTERNAL TEMP .* APPRO X. COOKING TIME** Hamburgers (1/3 lb [150 g] each) 350°F (180ºC) 165ºF (73ºC) 15 to 20 minutes Bacon 350°F (180ºC) crisp 10 to 15 minutes Sausage ...

  • Hamilton Beach 38541 - page 6

    6 Car e and Cleaning 1 3 Unplug; allow to cool completely . Remove and empty drip tray . Do not use metal scouring pads or abrasive cleansers. Electrical Shock Hazard. Disconnect power before cleaning. Do not immerse cord or plug in any liquid. w WA R N I NG T r oubleshooting PROBLEM Low , poor , or slow heating. PROBABLE CAUSE/SOL UTION • Allow ...

  • Hamilton Beach 38541 - page 7

    7 This warranty applies to products purchased in the U .S . and Canada. This is the only express warranty for this product and is in lieu of any other warranty or condition. This product is warranted to be free from defects in material and workmanship for a period of one (1) year from the date of original purchase. During this period, your exclusiv ...

  • Hamilton Beach 38541 - page 8

    8 CONSERVER CES INSTRUCTIONS! CONSEILS DE SÉCURITÉ IMPORT ANTS 1. Lire toutes les instructions. 2. Ne pas toucher les surfaces chaudes. Utiliser les poignées ou les boutons qui peuvent être chauds. Utiliser des gants de cuisine. 3. P our éviter les risques d’électrocution, ne pas immerger le cordon, la fiche, ou la fiche de commandes de tem ...

  • Hamilton Beach 38541 - page 9

    9 Pièces et car actéristiques P are -éclaboussures Fiche de commandes de température Plaque antiadhésive Poignées Chauffe-plat Godet de récupération Avant la première utilisation : Laver toutes les pièces dans de l’eau chaude savonneuse. Rincer et sécher soigneusement. 1 T ourner la plaque sens dessus dessous. Aligner les poignées aux ...

  • Hamilton Beach 38541 - page 10

    10 1 2 3 Avant la première utilisation : Fixer les poignées. V oir le chapitre « Assemblage » à la page 9. Placer les aliments cuits sur le chauffe-plat puis cuire un autre lot d’aliments. Risque d’incendie. Ne pas placer d’articles non alimen- taires comme des serviettes de papier , serviettes de table ou de papier cité dans le chauffe ...

  • Hamilton Beach 38541 - page 11

    11 Guide de cuisson *Visitez foodsafety .gov pour plus d’information à propos des températures internes de cuisson sécuritaires. **T outes les températures sont basées sur des aliments frais et NON congelés. ALIMENT TEMPÉRA TURE TEMP . INTERNE* DURÉE DE CUISSON APPRO X.** Hamburgers (1/3 lb [150 g] chaque) 350°F (180ºC) 165ºF (73ºC) 1 ...

  • Hamilton Beach 38541 - page 12

    12 Entr etien et nettoyage 1 3 Débrancher et laisser refroidir complètement. Retirer et vider le ramasse-gouttes. Ne pas utiliser de tampon à récurer en métal ou de produits nettoyants abrasifs. Risque d’électrocution. Débrancher l’appareil avant le nettoyage. Ne pas immerger le cordon ou la fiche dans quelconque liquide. w A VERTISSEMEN ...

  • Hamilton Beach 38541 - page 13

    13 Gar antie limitée Cette garantie s’applique aux produits achetés aux É.-U . et au Canada. C’est la seule garantie expresse pour ce produit et est en lieu et place de tout autre garantie ou condition. Ce produit est garanti contre tout défaut de matériaux et de main-d’oeuvre pour une période de un (1) an à compter de la date d ’ach ...

  • Hamilton Beach 38541 - page 14

    14 ¡GU ARDE EST AS INSTRUCCIONES! SAL V AGU ARDIAS IMPORT ANTES 1. Lea todas las instrucciones. 2. V erifique que el voltaje de su casa corresponda al del aparato. 3. No toque las superficies calientes. Use manijas o perillas, que pueden estar calientes. Use guantes de cocinar . 4. P ara protegerse contra una descarga eléctrica, no sumerja el cab ...

  • Hamilton Beach 38541 - page 15

    15 P artes y Car acterísticas Salpicadera Enchufe Controlador de T emperatura Plancha Antiadherente Manijas Bandeja de Calentamiento Ta z a d e Escurrimiento Antes de usar por primera vez: Lave todas las partes en agua caliente jabonosa. Enjuague y seque completamente. 1 Gire la plancha hacia abajo. Alinee las manijas con los postes de tornillos e ...

  • Hamilton Beach 38541 - page 16

    16 1 2 3 Antes de usar por primera vez: Adhiera las manijas. Ve a Cómo ensamblarlo en la página 15. Coloque el alimento cocinado en la charola de calentamiento mientras que cocina la siguiente porción. Riesgo de Fuego. No coloque los artículos que no sean alimento tales como toallas de papel, servilletas o papel encerado en la charola. Cuando a ...

  • Hamilton Beach 38541 - page 17

    17 T abla par a Cocinar *Visite foodsafety .gov para más información sobre temperaturas de cocinado internas seguras. **T odas las temperaturas se basan en alimentos frescos, NO congelados. ALIMENTO TEMPERA TURA TEMP . INTERNA* TIEMPO DE COCCIÓN APRO X.** Hamburguesas (1/3 lb [150 g] cada una) 350°F (180ºC) 165ºF (73ºC) 15 a 20 minutos T oci ...

  • Hamilton Beach 38541 - page 18

    18 Cuidado y Limpieza 1 3 Desconecte y deje que se enfríe completamente. Remueva y vacíe la charola de escurrimiento. No use estropajos de metal o limpiadores abrasivos. P eligro de Descarga Eléctrica. Desconecte la energía antes de limpiar . No sumerja el cable o enchufe en ningún líquido. w ADVERTENCIA R esolviendo Pr oblemas PROBLEMA Calen ...

  • Hamilton Beach 38541 - page 19

    19 Grupo HB PS, S .A. de C.V . Monte Elbruz No. 124 Int. 601 Col. P almitas Polanco México, D .F . C.P . 11560 01-800-71-16-100 PRODUCT O: MARCA : MODEL O : Grupo HB PS, S .A . de C.V . cuenta con una Red de Centros de Servicio Autorizada, por favor consulte en la lista anexa el nombre y dirección de los establecimientos en la República Mexicana ...

  • Hamilton Beach 38541 - page 20

    RED DE CENTROS DE SERVICIO AUT ORIZADA GRUPO HB PS , S.A. DE C.V . Distrito Federal ELECTRODOMÉSTICOS Av . Plutarco Elias Cailes No. 1499, Zac ahui tzc o M EXI CO 09490 D .F . T el: 01 55 5235 2323 • Fax: 01 55 5243 1397 CASA GARCIA Av . P atriotismo No. 875-B Mixcoac MEXICO 03910 D .F . T el: 01 55 5563 8723 • Fax: 01 55 5615 1856 Nuevo Leon ...

Manufacturer Hamilton Beach Category Griddle

Documents that we receive from a manufacturer of a Hamilton Beach 38541 can be divided into several groups. They are, among others:
- Hamilton Beach technical drawings
- 38541 manuals
- Hamilton Beach product data sheets
- information booklets
- or energy labels Hamilton Beach 38541
All of them are important, but the most important information from the point of view of use of the device are in the user manual Hamilton Beach 38541.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Hamilton Beach 38541, service manual, brief instructions and user manuals Hamilton Beach 38541. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Hamilton Beach 38541.

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A complete manual for the device Hamilton Beach 38541, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Hamilton Beach 38541 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Hamilton Beach 38541.

A complete Hamilton Beach manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Hamilton Beach 38541 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Hamilton Beach 38541, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Hamilton Beach 38541, that we can find in the current document
3. Tips how to use the basic functions of the device Hamilton Beach 38541 - which should help us in our first steps of using Hamilton Beach 38541
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Hamilton Beach 38541
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Hamilton Beach 38541 in a specific country, if it was not possible to solve the problem on our own.

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