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Russell Hobbs 14453 - page 1
inst ruc tions £ 1 0,000 priz e dr a w PL US F ree Rewards Galler y Register online now to collect your rewar d See back for details ...
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Russell Hobbs 14453 - page 2
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Russell Hobbs 14453 - page 3
3 Read the ins truc ti ons, keep th em saf e, pass them o n if you pass the steame r on. Re move all pack aging b efore us e. A IMPORT ANT SA FEGU ARDS Follow basic s afet y p recaut ions, inclu ding: 1 The steamer m ust onl y be use d by a respo nsible adul t. Use and store the s teamer o ut of reach of chil dren. 2 Don’t put the stea mer in liq ...
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Russell Hobbs 14453 - page 4
4 1 8 D on’t conne c t the steam er via a tim er or rem ote control sy stem. 1 9 D on’t use th e steame r if it ’s damage d or malf unc tions . 20 If the ca ble is dama ged, r eturn the s teamer, to a void haz ard. household use only U P R E PA R AT I O N 1 Put the base unit on a s tabl e, level, heat-resist ant sur fa ce, close to a power so ...
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Russell Hobbs 14453 - page 5
5 C STEAM ROOM 1 1 T o all ow the steam to circulate a) pack fo od lo osel y in the basket s b) when ever possibl e, use single l ayers of foo d c) l eave spaces bet we en the pi eces d) whe n layering fo od in a bas ket, leave spaces be t ween th e pieces in ea ch layer to let steam circul ate through the layers C UNIFORMIT Y 1 2 For un iform co o ...
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Russell Hobbs 14453 - page 6
6 2 1 Wh en the tim er retur ns to 0, the elem ent will sw itch off, and the light will go ou t. , T he time r is clock wo rk , it will continue to w hirr till it s spring h as wound down . Don’t wo rr y ab out this – if th e light is off, the elem ent is off. C EMPT YING 22 Unplug the b ase unit (switch the s ocket off fir st , if it ’s ...
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Russell Hobbs 14453 - page 7
7 33 It ’s still not a go od ide a (let ting i t boil dr y), as y ou lose control o f the cook ing pro cess, but i t nee dn’t be a dis aster. 34 In the event of a b oil- dr y occurri ng (that sounds be t ter than “if you forge t, and le t it bo il dr y ” , do esn’t it? ) the therm ost at will cut off power to the e leme nt, but th e ligh ...
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Russell Hobbs 14453 - page 8
8 meat and poultr y quantity time chicken breast s (b onel ess fillet s) 40 0 g ( 1 lb) 20 -30 frank fur ter s ausage s 40 0 g ( 1 lb) 1 5 (prick b efore co oki ng) fish and seafoo d quantity time fish fillet s, fres h 200 g (½lb) 1 0 fish steak s, f resh 200 g (½lb) 1 2- 1 7 prawns, f resh 40 0 g ( 1 lb) 6 - 8 lobs ter tail, f rozen 2 piece ...
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Russell Hobbs 14453 - page 9
9 C CARE AND MAINTENANCE 1 Unplug the steame r and let i t cool dow n fully. 2 Wash the lid , baskets , and mo unts in war m, soapy w ater , th en rinse tho roughly a nd dr y. 3 Wip e the base un it, inside an d out, w ith a clean damp cl oth. Stubborn s tains m ay be removed w ith a lit tle washi ng- up liqui d, but make sure you rem ove all trace ...
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Russell Hobbs 14453 - page 10
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Russell Hobbs 14453 - page 11
11 D UK WIRING INSTRUC TIONS The pro duc t do esn’t ne ed an ear t h. It has a 1 3A BS 1 362 fuse in a 1 3A BS 1 363 plug. T o replace the plug, fit the blue wire to N, and the brown wire to L . Fit the cord gr ip. If in doub t, call an e lec tr ician. Don’t us e a non -rew ireable /moulde d plug unl ess the fuse cover is in place. If you re m ...
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Russell Hobbs 14453 - page 12
12 H ENVIRONMENT AL PRO TECTION T o avoid environment al and hea lth prob lems due to ha zard ous substan ces in ele c trical an d ele c tronic go ods , applian ces marked wi th this sy mbo l mustn’t b e dispose d of wit h unsor ted m unicipal w aste, but re covered, reuse d, or re c ycled. S SERVICE If you ring Custom er Ser vice, pleas e have t ...
