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Bedienungsanleitung Cuisinart MFP-107 Series

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  • Cuisinart MFP-107 Series - page 1

    7-Cup Cuisinart Elite Collection ® Food Processor MFP-107 Series For your safety and continued enjoyment of this product, always r ead the instruction book carefully before using. INSTRUCTION BOOKLET Recipe Booklet Reverse Side ...

  • Cuisinart MFP-107 Series - page 2

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  • Cuisinart MFP-107 Series - page 3

    2 FOOD CAP ACITY Sliced or shredded fruit, vegetables or cheese 7 cups Chopped fruit, vegetables or cheese 2 cups Puréed fruit, vegetables or cheese 2 cups cooked; 1 cup puréed Chopped or puréed meat, fish or seafood ¾ pound Thin liquid (e.g. dressing, soups, etc.) 5 cups Cake batter 8-inch cheesecake batter; 1 box (15.25 ounce) cake mix Cookie ...

  • Cuisinart MFP-107 Series - page 4

    3 A D B E F G C IMPOR T ANT UNP ACKING INSTRUCTIONS This package contains a Cuisinart Elite Collection ® 7-Cup Food Processor and the accessories for it: 7-cup work bowl, work bowl cover , metal chopping/mixing/kneading blade, reversible slicing/shredding disc, stem adapter , pusher , spatula and instruction/recipe book. CAUTION: THE CUTTING TOOLS ...

  • Cuisinart MFP-107 Series - page 5

    4 IMPOR T ANT SAFEGUARDS Always follow these safety precautions when using this appliance. Getting Ready 1. Read all instructions. 2. Blades and discs are sharp. Handle them carefully . 3 . Always unplug from outlet when not in use, before putting on or taking of f parts, before r emoving food and before cleaning. T o unplug, grasp plug and pull fr ...

  • Cuisinart MFP-107 Series - page 6

    W ARNING RISK OF FIRE OR ELECTRIC SHOCK DO NOT OPEN WARNING: TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, DO NOT REMOVE COVER (OR BACK) NO USER-SERVICEABLE P ARTS INSIDE REP AIR SHOULD BE DONE BY AUTHORIZED SERVICE PERSONNEL ONL Y 5 W ARNING: RISK OF FIRE OR ELECTRIC SHOCK The lightning flash with arrowhead symbol within an equilateral triangle is ...

  • Cuisinart MFP-107 Series - page 7

    1 2 3 4 6 FEA TURES AND BENEFITS 1 . Housing Base and Motor With a vertically projecting motor shaft, this powerful base will easily process a variety of recipes. 2. T ouchpad Control Panel These easy-to-clean, touchpad buttons feature On, Pulse and Of f with blue LED light. 3. W ork Bowl 7-cup capacity with SealTight ™ Advantage technology , whi ...

  • Cuisinart MFP-107 Series - page 8

    7 ASSEMBL Y INSTRUCTIONS Before first use Before using your Cuisinart Elite Collection ® 7-Cup Food Processor for the first time, wash the work bowl, work bowl cover , pusher , blade, disc, and spatula (see Cleaning Instructions on page 10). 1. Place the food processor base on a dry , level countertop with the controls facing you. Do not plug the ...

  • Cuisinart MFP-107 Series - page 9

    8 MACHINE CONTROLS On Button The On control is a continuous button that allows the machine to run until Off is selected. 1. Properly assemble and engage the machine. 2. Add ingredients to the work bowl, either through the feed tube or dir ectly into the bowl. 3. Press the On button. The blue LED light will illuminate and the motor will start. 4. Pr ...

  • Cuisinart MFP-107 Series - page 10

    9 FOOD TOOL DIRECTIONS Soft Cheeses (ricotta, cream cheese, cottage cheese, etc.) Chopping, Mixing, Kneading Blade Have cheese at room temperature. When applicable, cut into 1-inch pieces. Process until smooth, stopping to scrape down the sides of the bowl as needed. Perfect for making cheesecakes, dips, pasta fillings, etc. Firm Cheeses (Cheddar , ...

  • Cuisinart MFP-107 Series - page 11

    10 CLEANING, STORAGE AND MAINTENANCE Keep your Cuisinart Elite Collection ® 7-Cup Food Processor r eady to use on the kitchen counter . When not in use, leave it unplugged. Keep the blades and discs out of the reach of children. All parts except the housing base are dishwasher safe, and we recommend washing them in the dishwasher on the top rack o ...

  • Cuisinart MFP-107 Series - page 12

    11 TROUBLESHOOTING Food Processing 1 . Problem: The food is unevenly processed. Solution: • The ingr edients should be cut evenly into 1- to 2-inch pieces before processing. • Process in batches to avoid overloading. 2 . Problem: Slices ar e uneven or slanted. Solution: • Place evenly cut food into the feed tube. • Apply even pressur e on t ...

  • Cuisinart MFP-107 Series - page 13

    12 • A safety protector in the motor pr events the motor from overheating, which is caused by excessive strain. Press the Of f control button and wait 20 to 30 minutes to allow the food processor to cool of f before resuming. 3. Problem: The food pr ocessor cover becomes unlatched in the back and/or makes a loud noise. Solution: • If the back o ...

  • Cuisinart MFP-107 Series - page 14

    13 original date of purchase, and any other information pertinent to the product’ s return. CALIFORNIA RESIDENTS ONL Y : California law provides that for In-W arranty Service, California residents have the option of returning a nonconforming product (A) to the store wher e it was purchased or (B) to another retail stor e that sells Cuisinart prod ...

  • Cuisinart MFP-107 Series - page 15

    46 DESSERTS CLASSIC APPLE PIE Everyone needs a fail-proof apple pie r ecipe – here is our favorite to shar e with you and your family . 1 RECIPE PÂT E BRISÉE DOUGH ( P AGE 40) 4 LARGE APPLES (G OLDEN D ELICIOUS , G INGER G OLD , OR P INK L ADY TEND TO BE THE T ASTIEST ), PEELED , CORED , AND HAL VED JUICE OF ½ MEDIUM LEMON ½ TEASPOON GROUND C ...

  • Cuisinart MFP-107 Series - page 16

    45 DESSERTS Makes one 8-inch cake, about 12 servings 1. Preheat the oven to 325°F . Place a baking pan on the bottom rack of the oven and  ll with water . Position the other rack in the middle of the oven, directly over the water - lled pan. Lightly coat the inside of a springform pan with nonstick spray; reserve. 2. Prepar e the crust. Inse ...

  • Cuisinart MFP-107 Series - page 17

    44 DESSERTS NONSTICK COOKING SPRA Y ¾ CUP PLUS 2 T ABLESPOONS UNBLEACHED , ALL - PURPOSE FLOUR 1 TEASPOON GROUND CINNAMON 1 TEASPOON BAKING POWDER ½ TEASPOON BAKING SODA ½ TEASPOON KOSHER SAL T 1 CUP W ALNUTS , LIGHTL Y TOASTED ½ POUND CARROTS ( ABOUT 4 MEDIUM - SMALL CARROTS ), PEELED ½ CUP GRANULA TED SUGAR ½ CUP P ACKED LIGHT OR DARK BROWN ...

  • Cuisinart MFP-107 Series - page 18

    43 DOUGHS/BREADS Makes 12 biscuits 1. Preheat oven to 500°F . Line a baking sheet with parchment paper . 2. Insert the chopping blade into the work bowl of the food processor . Add both  ours, cream of tartar , and baking soda and process for 10 seconds. Add the sugar , salt and pepper and process again for 5 seconds. Add the cold butter and pu ...

  • Cuisinart MFP-107 Series - page 19

    42 DOUGHS/BREADS Makes 12 rolls 1. In a small saucepan combine the milk, butter and sugar . Warm over low heat until the butter in melted. Remove from heat and set aside. 2. In a large measuring cup, dissolve the yeast in the warm water . Let stand 5 minutes, or until mixture is foamy . Insert the chopping blade into the work bowl of the food proce ...

  • Cuisinart MFP-107 Series - page 20

    41 DOUGHS/BREADS P Â TE SUCRÉE Use any leftovers from this “sweet” dough for easy cookies. Just r oll, cut into your favorite shape and bake. 2 CUPS UNBLEACHED , ALL - PURPOSE FLOUR 2 T ABLESPOONS GRANULA TED SUGAR ½ TEASPOON KOSHER SAL T 12 T ABLESPOONS UNSAL TED BUTTER , ROOM TEMPERA TURE AND CUBED 2 LARGE EGG YOLKS 1 T ABLESPOON ICE WA TE ...

  • Cuisinart MFP-107 Series - page 21

    40 DOUGHS/BREADS 2 CUPS UNBLEACHED , ALL - PURPOSE FLOUR 1 TEASPOON KOSHER SAL T 16 T ABLESPOONS UNSAL TED BUTTER , COLD AND CUT INTO ½- INCH CUBES ¼ CUP ICE WA TER Makes two single-crust 9-inch pies or one 9-inch double-crust pie 1. Insert the chopping blade into the work bowl of the food processor . Add the  our and salt and process for 10 s ...

  • Cuisinart MFP-107 Series - page 22

    39 DOUGHS/BREADS Makes ¾ pound dough (two 9-inch crusts, or one 14-inch crust) 1. In a liquid measuring cup dissolve yeast and sugar in warm water . Let stand until foamy , about 5 minutes. 2. Insert the chopping blade into the work bowl of the food processor . Add the  our , olive oil and salt. W ith the machine running, pour the liquid mixtur ...

  • Cuisinart MFP-107 Series - page 23

    38 ENTRÉES Makes about 20  sh sticks 1. Insert the chopping blade into the work bowl of the food processor . Add the tortilla chips and pulse about 5 times to break up, and then pr ocess to  nely chop, about 20 to 30 seconds. Remove and reserve in a shallow baking dish. 2. Cut the  sh into 4x1-inch “sticks.” Season on all sides with t ...

  • Cuisinart MFP-107 Series - page 24

    37 ENTRÉES G ARNISH : 3 OUNCES M ONTEREY J ACK ¼ HEAD ROMAINE OR ICEBERG LETTUCE 1 PLUM TOMA TO , QUARTERED T ACO F ILLING : 1 GARLIC CLOVE , PEELED ½ TO 1 JALAPEÑO , SEEDED ( SOME PEPPERS TEND TO BE HOTTER THAN OTHERS , SO USE YOUR OWN JUDGMENT / PREFERENCE ON HOW MUCH JALAPEÑO TO USE ) ½ MEDIUM ONION , PEELED AND CUT INTO 1- INCH PIECES ¾ ...

  • Cuisinart MFP-107 Series - page 25

    36 ENTRÉES 2 GARLIC CLOVES , PEELED 1 1- INCH PIECE GINGER , PEELED AND HAL VED 1 MEDIUM RED BELL PEPPER , HAL VED AND CORED 1 ST ALK BROCCOLI , FLORETS AND STEM SEP ARA TED 1 BUNCH BABY BOK CHOY , LEA VES TRIMMED AND RESERVED 3½ TO 4 OUNCES SHIIT AKE MUSHROOMS , CLEANED ½ MEDIUM TO LARGE RED ONION , PEELED AND TRIMMED TO FIT FEED TUBE 1½ T ABL ...

  • Cuisinart MFP-107 Series - page 26

    35 ENTRÉES Makes 8 to 10 servings 1. Preheat oven to 400°F . 2. Put the butter in a medium stockpot over medium- low heat. 3. While pan is heating, prepar e the vegetables. Insert the slicing disk into the work bowl of the food processor and slice the carr ot and celery together and reserve. 4. Remove the slicing disc and insert the chopping blad ...

  • Cuisinart MFP-107 Series - page 27

    34 ENTRÉES ½ CUP DRIED CHICKPEAS , SOAKED OVERNIGHT ; RINSED AND DRAINED 1 GARLIC CLOVE , PEELED 1 SMALL SHALLOT , PEELED AND CUT INTO 1- INCH PIECES 1 TEASPOON KOSHER SAL T 1 ⁄ 8 TEASPOON FRESHL Y GROUND BLACK PEPPER ¾ TEASPOON GROUND CUMIN ¼ TEASPOON GROUND CORIANDER 1 ⁄ 8 TEASPOON CHILI POWDER 1 ⁄ 3 CUP P ACKED FRESH I T ALIAN P ARSLEY ...

  • Cuisinart MFP-107 Series - page 28

    33 SOUPS/SALADS/SIDES 1 T ABLESPOON FRESH I T ALIAN P ARSLEY , STEMS DISCARDED 1 MEDIUM RUSSET POT A TO , PEELED AND CUT TO FIT THE FEED TUBE 1 SMALL ZUCCHINI , TRIMMED 1 SMALL TO MEDIUM CARROT , PEELED 1 SMALL ONION , PEELED 1 TEASPOON KOSHER SAL T ¼ TEASPOON FRESHL Y GROUND BLACK PEPPER 2 T ABLESPOONS UNBLEACHED , ALL - PURPOSE FLOUR , OR MA TZO ...

  • Cuisinart MFP-107 Series - page 29

    32 SOUPS/SALADS/SIDES SHREDDED BRUSSELS SPROUTS The sweetness of the brussels sprouts comes out nicely in this simple side dish. For an upscale take on it, drizzle a small amount of white truf e oil over the spr outs just befor e serving. 3 T ABLESPOONS OLIVE OIL 1 POUND BRUSSELS SPROUTS , TRIMMED ½ TEASPOON KOSHER SAL T 2 PINCHES FRESHL Y GROU ...

  • Cuisinart MFP-107 Series - page 30

    31 SOUPS/SALADS/SIDES CHOPPED SALAD This delicious, garden-fr esh salad is always a big hit – even among non-salad eaters! Makes about 4 cups 1. Insert the chopping blade into the work bowl of the food processor . Add the onion and parsley; pulse to chop, about 5 pulses. 2. Add the cucumber to the work bowl and pulse to roughly chop, 5 pulses, ad ...

  • Cuisinart MFP-107 Series - page 31

    30 SOUPS/SALADS/SIDES 1 CUP FRESH I T ALIAN P ARSLEY , STEMS DISCARDED 1 LARGE CARROT , PEELED AND TRIMMED 1 MEDIUM - LARGE RADISH , TRIMMED ¼ MEDIUM HEAD RED CABBAGE , CORED ¼ MEDIUM HEAD SA VOY CABBAGE , CORED ¼ TEASPOON KOSHER SAL T 1 ⁄ 8 TEASPOON FRESHL Y GROUND BLACK PEPPER 2 TO 3 TEASPOONS CIDER VINEGAR 2½ T ABLESPOONS EXTRA VIRGIN OLIV ...

  • Cuisinart MFP-107 Series - page 32

    29 SOUPS/SALADS/SIDES Makes about 12 cups 1. Put the olive oil in a large pot set over medium heat. 2. While oil is heating, prepar e the vegetables. Insert the chopping blade into the work bowl of the food processor . Add the garlic and leek; pulse until  nely chopped. T ransfer to the pot with a ¼ teaspoon of the salt and pinch of pepper and ...

  • Cuisinart MFP-107 Series - page 33

    28 SOUPS/SALADS/SIDES 2 T ABLESPOONS UNSAL TED BUTTER 1 GARLIC CLOVE , PEELED 1 ½- INCH PIECE GINGERROOT , PEELED 1 LEEK , TRIMMED AND CUT INTO 2- INCH PIECES ½ TEASPOON KOSHER SAL T , DIVIDED PINCH FRESHL Y GROUND BLACK PEPPER 2 MEDIUM SWEET POT A TOES ( ABOUT 1 POUND ), PEELED AND CUT TO FIT THE FEED TUBE ( RESERVE IN COLD WA TER IF NOT USING I ...

  • Cuisinart MFP-107 Series - page 34

    27 SOUPS/SALADS/SIDES GAZP ACHO This bright and vibrant soup is perfect all summer long. 1 GARLIC CLOVE , PEELED 1 JALAPEÑO , SEEDED AND CUT INTO 1- INCH PIECES ¼ CUP FRESH I T ALIAN P ARSLEY , STEMS DISCARDED 2 SCALLIONS , TRIMMED AND CUT INTO 1- INCH PIECES ¼ LARGE CUCUMBER , CUT INTO 1- INCH PIECES ¼ YELLOW BELL PEPPER , CUT INTO 1- INCH PIE ...

  • Cuisinart MFP-107 Series - page 35

    APPETIZERS 26 Makes one 14-inch roll 1. Preheat oven to 400 ˚ F with rack in the middle of the oven. Lightly coat a baking sheet with 1 tablespoon of the oil and set aside. 2. Heat the remaining oil in a 10-inch sauté pan over medium heat until shimmering. 3. While the oil is heating, insert the chopping blade into the work bowl of the food proce ...

  • Cuisinart MFP-107 Series - page 36

    APPETIZERS 25 Make one 14-inch roll 1. Preheat oven to 400 ˚ F with rack in the middle of the oven. Lightly coat a baking sheet with 1 tablespoon of the oil. 2. Heat remaining oil in a 10-inch skillet over medium heat. 3. While the oil is heating, insert the slicing disc into the work bowl of the food processor and slice the fennel. Add fennel to ...

  • Cuisinart MFP-107 Series - page 37

    APPETIZERS 24 1 SMALL TO MEDIUM CUCUMBER , HAL VED LENGTHWISE AND WIDTHWISE ½ CUP SALMON CREAM CHEESE , LEMON - DILL - CAPER V ARIETY ( P AGE 6), SOFTENED 1 LOAF PUMPERNICKEL COCKT AIL BREAD * 3.5 OUNCES SMOKED SALMON , TORN OR CUT INTO 22 PIECES Makes about 22 sandwiches 1. Insert the slicing disc into the work bowl of the food processor . Slice ...

  • Cuisinart MFP-107 Series - page 38

    APPETIZERS 23 6 TO 8 SMALL RADISHES ( ABOUT 1 SMALL BUNCH ), TRIMMED 1 LOAF SLICED RY E COCKT AIL BREAD * ½ CUP DILL BUTTER ( P AGE 5), SOFTENED SEA SAL T Makes about 22 sandwiches 1. Fit the slicing disc into the work bowl of the food processor . Fill the feed tube with the radishes and slice. 2. Lay the slices of bread on a clean work surface. S ...

  • Cuisinart MFP-107 Series - page 39

    APPETIZERS 22 Makes about 2½ cups 1. Insert the chopping blade into the work bowl of the food processor . Add the parsley , lemon zest, salt and garlic and process to chop, about 10 seconds. Scrape down the sides of the bowl and repeat. Add r emain- ing ingredients and pr ocess until smooth, about 5 minutes, stopping to scrape down the sides of th ...

  • Cuisinart MFP-107 Series - page 40

    APPETIZERS 21 Makes about 2 cups 1. Insert the chopping blade into the work bowl of the food processor . Put the garlic, onion and jalapeño in the bowl and process to  nely chop. 2. Put 1 tablespoon of the oil in a medium nonstick skillet set over medium heat. Once oil is hot, add the chopped vegetables, tomato paste, a pinch of salt, cumin and ...

  • Cuisinart MFP-107 Series - page 41

    APPETIZERS 20 TEN-LA YER NACHOS These nachos are stacked high with delicious ingr edients. T ry using differ ent cheeses or substituting your own favorite nacho toppings. Makes 10 to 12 servings 1. Preheat oven to 375°F . Line a rimmed baking sheet with foil. Evenly distribute the chips on the prepar ed baking pan. 2. Evenly distribute dollops of ...

  • Cuisinart MFP-107 Series - page 42

    19 BREAKF AST & BRUNCH Makes 12 servings 1. Preheat oven to 350°F . 2. Roll out dough to 1 ⁄ 8 -inch thick circle and  t into a 9-inch tart pan. Chill in refrigerator for about 20 minutes. Using a fork, prick the chilled dough evenly all over but make sure not to go entir ely through the dough. Line the shell with parchment and weigh it d ...

  • Cuisinart MFP-107 Series - page 43

    18 BREAKF AST & BRUNCH Frittatas are simple and delicious. This is also tasty with some crumbled, cooked Italian sausage mixed into it. PEPPER, ONION AND POT A TO FRIT TATA Makes 10 servings 1. Preheat oven to 350°F . 2. Insert the metal chopping blade into the work bowl of the Food Processor . W ith the unit running, drop the garlic through t ...

  • Cuisinart MFP-107 Series - page 44

    17 BREAKF AST & BRUNCH This moist, quick bread is perfect for br eakfast or for an afternoon snack. ZUCCHINI SPICE BREAD Makes one 2-pound loaf (16 servings) 1. Preheat oven to 325°F . Coat a 9 x 5 x 3-inch loaf pan with cooking spray . 2. Insert the chopping blade into the work bowl of the food processor . Add the  our , spices, salt and b ...

  • Cuisinart MFP-107 Series - page 45

    16 BREAKF AST & BRUNCH NONSTICK COOKING SPRA Y ¼ CUP UNBLEACHED , ALL - PURPOSE FLOUR ¹⁄ ³ CUP WHOLE - WHEA T FLOUR ½ TEASPOON KOSHER SAL T ¾ TEASPOON BAKING SODA ½ TEASPOON GROUND CINNAMON ¼ CUP ROLLED OA TS ( NOT INST ANT ) ½ TEASPOON GRA TED ORANGE ZEST ¹⁄ ³ CUP WALNUTS , LIGHTL Y TOASTED 2 LARGE CARROTS , PEELED AND TRIMMED ¹ ...

  • Cuisinart MFP-107 Series - page 46

    15 BASICS CHUNKY GUACAMOLE Makes about 2½ cups 1. Insert the chopping blade into the work bowl of the food processor . W ith the machine running, drop the garlic and jalapeño through the feed tube to  nely chop. Add the onion and cilantro and pulse 5 times to chop. Scrape down the sides of the bowl. 2. Scoop out the insides of the avocados in ...

  • Cuisinart MFP-107 Series - page 47

    14 BASICS 1 GARLIC CLOVE , PEELED 1 JALAPEÑO , SEEDED AND CUT INTO ½- INCH PIECES ½ SMALL ONION , PEELED AND CUT INTO 1- INCH PIECES 1 TEASPOON KOSHER SAL T 2 CUPS GRAPE TOMA TOES 2 T ABLESPOONS FRESH CILANTRO , STEMS DISCARDED 1 TEASPOON FRESH LIME JUICE Makes about 2 cups 1. Insert the chopping blade into the work bowl of the food processor . ...

  • Cuisinart MFP-107 Series - page 48

    13 BASICS RÉMOULADE SAUCE This sauce not only complements seafood but also pairs well with freshly steamed vegetables. For a richer , thick consistency , use Greek yogurt in place of r egular . Makes: 1½ cups 1. Insert the chopping blade into the work bowl of the food processor . Add the shallot, gherkins, parsley and dill; pulse to chop, about 1 ...

  • Cuisinart MFP-107 Series - page 49

    12 BASICS ½ T ABLESPOON OLIVE OIL 4 GARLIC CLOVES , PEELED 1 SMALL ONION , PEELED AND CUT INTO 1- INCH PIECES ¾ TEASPOON DRIED OREGANO 1 CAN (28 OUNCES ) WHOLE PLUM TOMA TOES , WITH JUICES ¼ CUP DR Y WHITE WINE ½ TEASPOON KOSHER SAL T 2 SPRIGS FRESH BASIL (10 TO 12 LARGE LEA VES ) ¼ TEASPOON FRESHL Y GROUND BLACK PEPPER ¼ TO ¾ TEASPOON RED P ...

  • Cuisinart MFP-107 Series - page 50

    11 BASICS BASIL PESTO This is a slightly cheesier version of the standard pesto, so adjust the amount of cheese if desired. T ry any combination of herbs or nuts in this recipe. Makes about 1¼ cups 1. Insert the chopping blade into the work bowl of the food processor . W ith the machine running, drop the cheese and garlic through the feed tube to ...

  • Cuisinart MFP-107 Series - page 51

    10 BASICS 4 LARGE EGG YOLKS ¾ TEASPOON KOSHER SAL T 1 TEASPOON DIJON MUST ARD 1 T ABLESPOON FRESH LEMON JUICE 1 T ABLESPOON WA TER ¾ CUP GRAPESEED OR VEGET ABLE OIL Makes 1¼ cups 1. Insert the chopping blade into the work bowl of the food processor . Process the egg yolks, salt, mustar d, lemon juice and water until smooth, about 30 seconds. 2. ...

  • Cuisinart MFP-107 Series - page 52

    9 BASICS CAESAR DRESSING There ar e many versions of this r ecipe, but our take is pretty close to the classic. If you’d prefer not to use raw egg yolks, egg substitute can easily be used. Makes 1 cup 1. Insert the chopping blade into the work bowl of the food processor . W ith the machine running, drop the garlic through the feed tube and pr oce ...

  • Cuisinart MFP-107 Series - page 53

    8 BASICS T ahini (a paste of ground sesame seeds) can now be found in most gr ocery stores. Be sur e to stir well befor e measuring out, as it naturally separates in its jar . This dressing is a perfect match for our falafel on page 34, but is also just as delicious on a salad of mixed greens. T AHINI DRESSING 1 GARLIC CLOVE , PEELED ¹⁄ ³ CUP T ...

  • Cuisinart MFP-107 Series - page 54

    7 BASICS BASIC VINAIGRETTE Classic vinaigrette – tossed with mixed gr eens or drizzle over grilled chicken, this works great as a marinade, too. ¼ CUP C HAMP AGNE VINEGAR ½ SMALL SHALLOT , PEELED AND HAL VED 1 TEASPOON D IJON MUST ARD ½ TEASPOON KOSHER SAL T ¼ TEASPOON GROUND WHITE PEPPER ¾ CUP EXTRA VIRGIN OLIVE OIL Makes 1 cup 1. Insert th ...

  • Cuisinart MFP-107 Series - page 55

    6 BASICS Delicious topping for any roasted bagel. T ry the zestier version with a crudités or as a spread for tea sandwiches. SALMON CREAM CHEESE 8 OUNCES (1 ST ANDARD P ACKAGE ) PLAIN CREAM CHEESE , ROOM TEMPERA TURE AND CUT INTO 8 PIECES 1 TO 2 PINCHES KOSHER SAL T , DIVIDED PINCH FRESHL Y GROUND BLACK PEPPER 3 OUNCES SMOKED SALMON , CUT / TORN ...

  • Cuisinart MFP-107 Series - page 56

    5 BASICS DILL BUTTER VEGET ABLE CREAM CHEESE Using a high quality , European-style butter makes a dif fer ence, so splurge! We featur e it in our Dill-Radish T ea Sandwich, page 23, but a pat on top of grilled or roasted salmon is another gr eat use for it. Vibrant with color and texture, this spr ead isn’ t just for schmearing on your morning ba ...

  • Cuisinart MFP-107 Series - page 57

    4 BASICS BASIC FRESH BREADCRUMBS There is no need to buy br eadcrumbs when you can make them with your Cuisinart ® Food Processor in no time at all. Makes 1¼ cups 1. Preheat oven to 325°F . Bake slices of bread in a single layer for about 20 minutes or until bread is complete- ly dried out. 2. Insert the chopping blade into the work bowl of the ...

  • Cuisinart MFP-107 Series - page 58

    3 SOUPS/SALADS/SIDES Gazpacho Creamy Sweet Potato Soup Spring V egetable Minestrone Coleslaw Chopped Salad Shredded Brussels Spr outs Zucchini-Carrot-Potato Cakes ENTRÉES Falafel Chicken Pot Pie V egetable Stir -Fry T acos Americanos Fish Sticks DOUGHS/BREADS Pizza Dough Pâte Brisée Pâte Sucrée Buttery Dinner Rolls Buttermilk Biscuits DESSERTS ...

  • Cuisinart MFP-107 Series - page 59

    2 RECIPES BASICS Basic Fresh Br eadcrumbs Dill Butter V egetable Cream Cheese Salmon Cream Cheese Peanut Butter Basic Vinaigrette T ahini Dressing Caesar Dressing Basic Mayonnaise Basil Pesto Simple T omato Sauce Rémoulade Sauce T omato Salsa Chunky Guacamole BREAKF AST & BRUNCH Morning-Glory Muf ns Zucchini Spice Bread Pepper , Onion and P ...

  • Cuisinart MFP-107 Series - page 60

    Re c i p e B o o k l e t E LITE C OLLECTION ® 7- C U P F O O D P R O C E S S O R ...

  • Cuisinart MFP-107 Series - page 61

    V ersion no: N MFP107 IB-1 1315 SIZE: 152MM(W)X229MM(H) Pages: 60pp Paper: Cover:157GSM MA TT ARTP APER Inside:120GSM GLOSS ARTP APER Color: Cover:4c+1c(Black) Inside:1c+1c Coating: Gloss varnishing Conair: By Astor Y ou Date: 2 /07/2012 SUN HING PRINTING CO., L TD. 6 ...

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Die Bedienungsanleitung, auch bezeichnet als Benutzerhandbuch, oder einfach nur „Anleitung”, ist ein technisches Dokument, das dem Benutzer bei der Nutzung von Cuisinart MFP-107 Series hilfreich sein soll. Die Bedienungsanleitungen werden in der Regel von technischen Schriftstellern geschrieben, aber in einer Sprache, die für alle Nutzer von Cuisinart MFP-107 Series verständlich ist.

Eine gänzliche Bedienungsanleitung von Cuisinart sollte einige Grundelemente enthalten. Ein Teil von ihnen ist nicht so wichtig, wie z.B.: die Titelseite oder Autorenseiten. Die restlichen von ihnen jedoch, sollten Informationen liefern, die für den Nutzer von enormer Wichtigkeit sind.

1. Einführung und Hinweise, wie man sich in einer Bedienungsanleitung von Cuisinart MFP-107 Series bewegt - Am Anfang jeder Bedienungsanleitung sollten wir Hinweise bezüglich der Nutzungsart eines bestimmten Ratgebers finden. In ihr sollten sich Informationen über die Lokalisierung des Inhaltsverzeichnisses von Cuisinart MFP-107 Series befinden, FAQ oder über oft auftretende Probleme – also Stellen, die von den Benutzern in jeder Bedienungsanleitung am meisten gesucht werden
2. Inhaltsverzeichnis - Index aller Ratschläge bezüglich Cuisinart MFP-107 Series, die wir im aktuellen Dokument finden
3. Ratschläge zur Nutzung der Grundfunktionen des Geräts Cuisinart MFP-107 Series - die uns die ersten Schritte während der Nutzung von Cuisinart MFP-107 Series erleichtern sollten
4. Troubleshooting - geordneter Tätigkeitslauf, der uns bei der Diagnose und als nächstes bei der Lösung wichtiger Probleme mit Cuisinart MFP-107 Series hilft
5. FAQ - häufig gestellte Fragen
6. Kontaktdaten Informationen darüber, wo man Kontakt zum Produzenten / Service von Cuisinart MFP-107 Series im bestimmten Land suchen kann, wenn es nicht gelingt, das Problem selbst zu lösen.

Haben Sie eine Frage bezüglich Cuisinart MFP-107 Series?

Nutzen Sie das untere Formular

Wenn Sie mit Hilfe der gefundenen Bedienungsanleitung Ihr Problem mit Cuisinart MFP-107 Series nicht gelöst haben, stellen Sie eine Frage, indem Sie das untere Formular nutzen. Wenn einer der Nutzer ein ähnliches Problem mit Cuisinart MFP-107 Series hatte, ist es möglich, dass er mit Ihnen die Lösung teilen möchte.

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