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I NST RUCT I ON MA NU A L DI SHW A SHER ...
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Contents 31 1. Safety and operati ng i nstruct i ons __________________________ 32 2. Install at i on and hook-up _________________________________ 35 3. Descri pt i on of the contro l s _______________________________ 37 4. Operati ng i nstruct i ons __________________________________ 42 5. Cl ean i ng and ma i ntenance____________________________ ...
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S afe ty in s tr uc tio ns 32 1 . Sa fe ty a nd oper a ting i ns tr uct ions T HI S MANU AL FOR M S AN INT EG R AL PART O F T H E APPLI AN CE: IT MU ST ALW AY S BE KEPT I NT ACT TO G ETH ER WI TH T H E D I S H WASH ER . BEFOR E U S I NG T H E APPL I AN CE, CAR EFU LL Y R EAD ALL T H E I N S T RU CTION S C ONTA INE D IN TH IS MA NUA L . I N ST ALLAT ...
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S a fe ty i n stru c ti o ns 33 • AFT ER I N ST ALL ATION , TH E PLUG M U ST R EMA I N ACCESSI BLE. • I N TH E EVEN T O F DAMAG E T O T H E PO WE R COR D, H AVE I T R EPL ACE D BY A QU AL I F I ED T ECHNI C I AN. • AFT ER CH ANGI NG TH E PO WER CO R D, M AKE SUR E TH AT T H E BR ACKET WHI CH SECUR ES TH E CO R D I S F I XED SECU RELY IN PLAC ...
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S a fe ty i n stru c ti o ns 34 L E AN IN G OR S IT T ING ON TH E D IS HW ASH E R DO OR W HEN O P EN MAY CA USE TH E A PPLI A NC E T O OV ERT UR N, P UT ING P E OP LE A T RI S K. DO N O T DRIN K T H E WA T ER R ES I DU ES W H I C H M A Y BE PRESEN T I N S I DE T H E D I S H ES OR D I SH W ASH ER AT TH E EN D O F T H E WASHI NG P R O G R AM AN D BEF ...
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Ins t a llation ins tru c tio ns 35 2 . Inst alla tion a nd hook -u p Rem ove t he poly sty rene ba ske t re tai ner s. P osi tion th e a ppli anc e in th e desir ed pla ce o f i nsta lla tio n. The bac k or si des of the dis hwa she r m ay b e place d u p a gain st wall s o r o ther fu rni ture un its. I f th e di shw ashe r i s i nsta lle d near ...
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Ins t a llation ins tru c tio ns 36 T he dishwasher can also be connected to a hot water supply not ex c ee ding 60°C . Supplying the appliance with hot water cuts down the washing tim e by appro x i m ately 20 m inutes, but slightly reduces its effectiveness. Make the connection to the dom estic hot water supply using the sam e procedure describe ...
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U s er in s tr uct io ns 37 3. Desc ri p t i o n o f th e con tro l s 3. 1 Upper panel A ll the dishwasher controls are grouped on the upper panel. Ver si o n eq ui pp ed w i th D EL AYED S T A R T f unc ti o n Ver si o n eq ui pp ed w i th EC O D RY funct ion 1 ON/ O FF but to n Pr essi ng thi s b u tt on e ner gi se s t he a pp li a nc e. 2 SELE ...
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U s er in s tr uct io ns 38 SETTING THE WASHING PROGRAM AND SWITCHING ON T o select the m ost suitable program for the dishes to be washed refer to the table below, which indicates the most appropriate progra m according to dish type and degree of soiling. A fter using the table to identify the m ost appropriate washing progra m : • press the ON/ ...
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U s er in s tr uct io ns 39 The washi ng cyc l e w ill not take p l ace i f the d i shwasher door i s l eft open or not properl y c l osed. TABLE FOR CERTIFICATION BODIES Re f e r e nc e standard EN 50242 Reference program BI O (*) Load 10 place-settings T ype of detergent B Am ount of detergent 25 g Rinse aid setting Depending on the m odel 3/4 or ...
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U s er in s tr uct io ns 40 CANCELLING THE CURRENT PROGRAM • T o cancel the currently selected program , open the door and hold down the PROGRAM SELECTION (3) button for a few seconds until the indicator lights for program s 4 and 5 illu m inate sim ultaneously. • Close the door. • A fter appro xi m ately 1 m inute the dishwasher will advance ...
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U s er in s tr uct io ns 41 TO SAVE ON ENERGY! … AND PROTECT THE ENVIRONMENT • Al ways try to run the d i shwasher fully loaded . • Do not wash the di shes i n runn i ng water. • Use the washi ng program that i s most appropriate for each type of l oad. • Do not carry out any preli m i nary r i ns i ng. • If avail ab l e, connect the d ...
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U s er in s tr uct io ns 42 4. Op erati n g i n st ru ct i o n s Once the dishwasher has been correctly installed, prepare for use as follows: • A djust the water softening syste m ; • A dd the regenerating salt; • A dd the rinse aid and detergent. 4. 1 U s i ng t he w at er s oft eni ng s y s t e m T he am ount of scale contained in the wate ...
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U s er in s tr uct io ns 43 • Do not use table salt as i t conta i ns i nso l ub l e substances wh i ch, over ti me, may damage the water soften i ng system. • When necessary, refill the regenerat i ng sa l t conta i ner before starting the washing program . In thi s way, the excess sa li ne sol ut i on w ill be i mmed i ate l y removed by the ...
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U s er in s tr uct io ns 44 WATER HARDNESS TABLE WA T ER H A RDNESS Germ an D egr e es (° dH) Fr enc h D egr ees (° dF) SETT ING 0 - 4 0 - 7 Settin g N. 1 N O S ALT 5 - 9 8 - 15 Settin g N . 1 10 - 1 7 16 - 3 0 Settin g N . 2 18 - 2 6 31 - 4 5 Settin g N . 3 27 - 3 5 46 - 6 0 Settin g N . 4 36 - 4 7 61 - 8 0 Settin g N . 5 Contact your local wate ...
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U s er in s tr uct io ns 45 ADDING THE RINSE AID T he rinse aid helps the dishes dry faster and prevents the form ation of scale deposits and staining; it is autom atically added to the water during the final rinse cycle, from the container situated on the inner side of the door. T o add rinse aid: • Open the door. • Rotate the container cap an ...
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U s er in s tr uct io ns 46 ADDING THE DETERGENT T o open the detergent dispenser cap, lightly press the button P . A dd the detergent and close the cap carefully. During the washing cycle, the dispenser will be opened autom atically. • When a INTENSIVE program i s se l ected, i n add i t i on to the norma l dose of detergent, i t i s necessary t ...
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U s er in s tr uct io ns 47 • The market offers li qu i d and powder detergents w i th d i ffer i ng chemi ca l compos i t i ons, wh i ch may conta i n phosphates , or be phosphate-free but contai n natural enzymes . - Detergents contai n i ng phosphates are more effect i ve aga i nst grease and starch at temperatures abov e 60°C . - Enzyme dete ...
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U s er in s tr uct io ns 48 4. 3 G ener al w a rn i ngs and re c o m me ndat i on s Before usi ng the d i shwasher for the f i rst ti me, i t i s adv i sab l e to read the foll ow i ng recommendat i ons concern i ng dish types to be washed and thei r loading . There are generall y no constra i nts on the wash i ng of domest i c d i shes, but i n ce ...
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U s er in s tr uct io ns 49 Items which are not dishwasher-safe: • Wooden dishes, pots or pans: these may be damaged by the hi gh wash i ng temperatures. • Handcrafted items: these are rarel y su i tab l e for wash i ng i n a di shwasher. The re l at i ve l y h i gh water temperatures and the detergents used may damage them. • Plastic dishes: ...
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U s er in s tr uct io ns 50 4. 4 U s i ng t he bas ket s T he dishwasher has a capacity of 10 plac e -s e ttings , including serving dishes. LOWER BASKET T he lower basket receives the full force of the lower spray arm , and should therefore be used for the “ toughest ” item s with a heavier degree of soiling. A ll types and co mbinations of lo ...
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U s er in s tr uct io ns 51 CUTLERY BASKET T he cutlery should be arranged in an orderly m anner inside the basket, with the handles pointing downwards. T ake care during loading to avoid injury from the knife blades. T he basket is suitable for all types of cutlery, ex cept those long enough to interfere with the upper spray ar m . Ladles, wooden ...
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U s er in s tr uct io ns 52 LOADING THE UPPER BASKET Load plates facing forward; cups, bowls etc. m ust always be facing downwards. T he left-hand side of the basket can be loaded with two layers of cups and glasses. On the right plates and saucers can be slotted verticalli into the forks. Loading exampl es: ADJUSTING THE UPPER BASKET T he upper ba ...
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U s er in s tr uct io ns 53 5. Cl ean i n g an d mai n t en an ce Before carrying out any work, always disconnect the appliance from the electrical power supply. 5. 1 G ener al w a rn i ngs and re c o m me ndat i on s Av oid th e us e of acidic or abrasi ve d e t e rg e nts. Clean the outer surfaces and door-lining of the dishwasher regularly using ...
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U s er in s tr uct io ns 54 CLEANING THE SPRAY ARM, TRA V ELLING V ERSION T o rem ove the T RA V ELL I NG spray ar m , take hold of it and raise it to release both the spray arm and the pipe fro m the tank, then detach the spray arm fro m the pipe. Wash both the pipe and the spray ar m in running water, re-attach the spray arm to the pipe and retur ...
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U s er in s tr uct io ns 55 GENERAL WARNINGS AND RECOMMENDATIONS FOR CORRECT MAINTENANCE: • The fil ters shou l d be c l eaned under running water us i ng a st i ff brush. • I t is e s s e n t ia l t o thoroughly clean the filters accord i ng to the above i nstruct i ons: the d i shwasher cannot funct i on i f the f il ters are cl ogged. • Ca ...
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U s er in s tr uct io ns 56 If the dishes are not being cleaned properly, check that: • the correct amount of detergent has been added; • there i s regenerat i ng sa l t i ns i de the spec i a l conta i ner; • the di shes are be i ng l oaded correct l y; • the sel ected program i s su i tab l e for the d i sh types and the i r degree of soi ...
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U s er in s tr uct io ns 57 6 . T roub le s hooti ng The di sh was her i s c ap ab le of si gn al li n g a n u m b er of f aul t s thr ou gh t he s imul ta n eou s illu m ina t io n of sev e r a l in d ic a tor l igh ts, w i t h t h e fo llow ing m e an in gs : FA U LT DESC RI PT ION E1 The d i shw ash er ’ s ant i- f loo d ing s yst e m ha s be ...
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U s er in s tr uct io ns 58 TECH NI C A L D AT A Wi d t h 447 ÷ 44 9 m m Dept h me as ur ed fl us h wit h t he out er edg e o f t he co nt r ol p an el 570 mm Hei ght f r om 8 20 mm t o 8 70 m m Cap ac it y 10 S ta nd ar d p lac e s et ti n gs W at er suppl y pr es sur e m i n. 5 0 – m a x . 90 0 KPa ( m i n. 0. 5 – ma x . 9 b ar ) El ect r ic ...
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