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Manual de instrucciones Toastmaster TOV211

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  • Toastmaster TOV211 - page 1

    U S E A N D C A RE G U ID E AND RECI PE BOOK MODEL TOV2 11 T O V 2 1 1 C onvection T oaster O ven B roiler Questions Call tol l f ree 1 - 8 0 0 - 9 4 7 - 37 44 Monday – Friday, 8:00 a.m. - 5:30 p.m. CST www.toastmaster.com ? ...

  • Toastmaster TOV211 - page 2

    1. I M P O R T A N T S A F E GU A R D S Wh en us in g e le c tri ca l app li a nce s , b asi c sa fe ty pr ec au ti on s sho u ld al wa ys be fo ll ow ed in clu d in g t he fo l low in g : ◆ Re ad al l i ns tr u ct ion s . ◆ Do not to u ch ho t s urfa ce s. Us e han d le s o r k no bs . ◆ T o pr o te ct ag ai ns t e le c tri ca l sho c k do n ...

  • Toastmaster TOV211 - page 3

    3. Short Cord Instructions A short power-supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. Longer detachable power-supply cords or extension cords are available and may be used if care is exercised in their use. If a longer detachable power-supply cord or extension cord is used, (1) the ...

  • Toastmaster TOV211 - page 4

    3. Short Cord Instructions A short power-supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. Longer detachable power-supply cords or extension cords are available and may be used if care is exercised in their use. If a longer detachable power-supply cord or extension cord is used, (1) the ...

  • Toastmaster TOV211 - page 5

    5. 4. Operating Instructions BEFORE FIRST USE 1. Read all instructions in this manual carefully . 2. Carefully unpack your Convection Toaster Oven-Broiler and remove all packaging materials. 3. Place your Convection Toaster Oven-Broiler on a level surface such as a countertop or table. Be sure the sides, back, and top of the Convection Toaster Oven ...

  • Toastmaster TOV211 - page 6

    5. 4. Operating Instructions BEFORE FIRST USE 1. Read all instructions in this manual carefully . 2. Carefully unpack your Convection Toaster Oven-Broiler and remove all packaging materials. 3. Place your Convection Toaster Oven-Broiler on a level surface such as a countertop or table. Be sure the sides, back, and top of the Convection Toaster Oven ...

  • Toastmaster TOV211 - page 7

    7. 6. Getting To Know Your Convection Toaster Oven-Broiler (Cont.) Control Panel D I S P L A Y WIN DOW Ind ic at es t im e, fu nc tio n, c rus t co lor , am o un t of tim e l e ft fo r co mp leti on o f f unc ti on and tem per at ur e. O P E R A TI ON L i g h t wil l b e on to sh ow un it is in op era tio n . C O M P L E T E Op er at ion Lig ht wi ...

  • Toastmaster TOV211 - page 8

    7. 6. Getting To Know Your Convection Toaster Oven-Broiler (Cont.) Control Panel D I S P L A Y WIN DOW Ind ic at es t im e, fu nc tio n, c rus t co lor , am o un t of tim e l e ft fo r co mp leti on o f f unc ti on and tem per at ur e. O P E R A TI ON L i g h t wil l b e on to sh ow un it is in op era tio n . C O M P L E T E Op er at ion Lig ht wi ...

  • Toastmaster TOV211 - page 9

    8. W ir e R ac k, P iz za P an, Br oi l I n se rt , Ba ke / Br oi l P an , Cr u mb T r ay an d D e hy d ra t io n Ra ck s ( s ol d s ep a ra t e ly ) ( C o n t . ) Shelf Positi on 3 and 4 CA UTIO N: A PPLI A NCE SUR F ACES AR E HOT DURI NG AND AFT ER USE . CA UT I ON : Al w ay s we ar pr ot ect iv e, in su lat ed o ve n mi tt s on ha nd s w he n to ...

  • Toastmaster TOV211 - page 10

    8. W ir e R ac k, P iz za P an, Br oi l I n se rt , Ba ke / Br oi l P an , Cr u mb T r ay an d D e hy d ra t io n Ra ck s ( s ol d s ep a ra t e ly ) ( C o n t . ) Shelf Positi on 3 and 4 CA UTIO N: A PPLI A NCE SUR F ACES AR E HOT DURI NG AND AFT ER USE . CA UT I ON : Al w ay s we ar pr ot ect iv e, in su lat ed o ve n mi tt s on ha nd s w he n to ...

  • Toastmaster TOV211 - page 11

    11. 10. The T oast F unct ion may also b e use d to t op brow n fo ods. 1. Plug unit into a 120 V outlet. Close the Glass Door . 2. P re ss the T oast bu tton . T he de faul t sett ing i s m e dium toast colo r a n d t hree bar s w ill appear in t he Dis play Window (See figure 5). 3. T o change the toast color, press the Up arrow for a darker sett ...

  • Toastmaster TOV211 - page 12

    11. 10. The T oast F unct ion may also b e use d to t op brow n fo ods. 1. Plug unit into a 120 V outlet. Close the Glass Door . 2. P re ss the T oast bu tton . T he de faul t sett ing i s m e dium toast colo r a n d t hree bar s w ill appear in t he Dis play Window (See figure 5). 3. T o change the toast color, press the Up arrow for a darker sett ...

  • Toastmaster TOV211 - page 13

    13. 12. Convection Toaster Oven-Broiler Use and Care Guide Hints For Bake (Cont.) ◆ Rotate and turn food over for more even browning halfway through the cooking process. ◆ T o prevent heat loss, avoid opening the Glass Door excessively . ◆ For best results, foods that contain a leavening agent should be baked on the lowest Shelf Position of t ...

  • Toastmaster TOV211 - page 14

    13. 12. Convection Toaster Oven-Broiler Use and Care Guide Hints For Bake (Cont.) ◆ Rotate and turn food over for more even browning halfway through the cooking process. ◆ T o prevent heat loss, avoid opening the Glass Door excessively . ◆ For best results, foods that contain a leavening agent should be baked on the lowest Shelf Position of t ...

  • Toastmaster TOV211 - page 15

    15. Programming Defrost Function DO NOT USE THIS METHOD FOR MEA T , POULTRY OR FISH. 1. Plug unit into a 120 V outlet. Close the Glass Door . 2 . P ress t he Def rost b u tton. The d efau lt defrosting time of 1:00 (1hour) and DEF wi ll ap p ear in the Display Window . 3 . Set the defrosting time by pressing the Up or Dow n arrow to mov e t o the d ...

  • Toastmaster TOV211 - page 16

    15. Programming Defrost Function DO NOT USE THIS METHOD FOR MEA T , POULTRY OR FISH. 1. Plug unit into a 120 V outlet. Close the Glass Door . 2 . P ress t he Def rost b u tton. The d efau lt defrosting time of 1:00 (1hour) and DEF wi ll ap p ear in the Display Window . 3 . Set the defrosting time by pressing the Up or Dow n arrow to mov e t o the d ...

  • Toastmaster TOV211 - page 17

    17. 16. D eh y dr a t i on F u nc t i on P r o gr a m m i n g P i zz a ( C o n t . ) 5 . Pr es s t he St ar t bu tto n. Th e O pe ra ti on Lig ht w ill c om e on an d th e Conv ection T oaste r Oven-Br o il er wi ll be g i n th e piz za cyc le. T he le tt er “P ” w ill fl as h in t he Dis pl ay Win d ow an d th e f an wil l c om e o n. On ce th ...

  • Toastmaster TOV211 - page 18

    17. 16. D eh y dr a t i on F u nc t i on P r o gr a m m i n g P i zz a ( C o n t . ) 5 . Pr es s t he St ar t bu tto n. Th e O pe ra ti on Lig ht w ill c om e on an d th e Conv ection T oaste r Oven-Br o il er wi ll be g i n th e piz za cyc le. T he le tt er “P ” w ill fl as h in t he Dis pl ay Win d ow an d th e f an wil l c om e o n. On ce th ...

  • Toastmaster TOV211 - page 19

    19. 18. Clean-Up Of C o n ve ct io n T o as t e r O v e n - B r o i l e r Glass Door And Exterior 1. Unplug oven and allow to cool before cleaning. 2. Wipe exterior with a damp cloth after each use. 3. T o clean the Glass Door, use a glass cleaner or mild detergent and a damp cloth or plastic scouring pad. Do not use an abrasive cleaner or pad as t ...

  • Toastmaster TOV211 - page 20

    19. 18. Clean-Up Of C o n ve ct io n T o as t e r O v e n - B r o i l e r Glass Door And Exterior 1. Unplug oven and allow to cool before cleaning. 2. Wipe exterior with a damp cloth after each use. 3. T o clean the Glass Door, use a glass cleaner or mild detergent and a damp cloth or plastic scouring pad. Do not use an abrasive cleaner or pad as t ...

  • Toastmaster TOV211 - page 21

    21. 20. T YPE OF C UT A MOUNT / W EIGHT T EMPERATURE ˚F ON T OTALCOOKING MEAT THERMOMETER TIMEFOR FRESH AT ENDOFCOOKING MEATS , POULTR Y TIME Poultry Chicken Breasts 3 170˚F bone-in, skin on 16-oz. each T urkey 6 165˚F Burgers 4-oz. each 30-40 min. T urkey Brats 6 165˚F 30-35 min. Pork American 6 160˚F (M) 40-45 min. Pork Chops 1-inch thick 17 ...

  • Toastmaster TOV211 - page 22

    21. 20. T YPE OF C UT A MOUNT / W EIGHT T EMPERATURE ˚F ON T OTALCOOKING MEAT THERMOMETER TIMEFOR FRESH AT ENDOFCOOKING MEATS , POULTR Y TIME Poultry Chicken Breasts 3 170˚F bone-in, skin on 16-oz. each T urkey 6 165˚F Burgers 4-oz. each 30-40 min. T urkey Brats 6 165˚F 30-35 min. Pork American 6 160˚F (M) 40-45 min. Pork Chops 1-inch thick 17 ...

  • Toastmaster TOV211 - page 23

    23. 22. Recipes FIESTA CORN BREAD 1 cup All-purpose flour 1/2 cup corn meal 1/4 cup sugar 1 1/2 teaspoons baking powder 1/4 teaspoon salt 3/4 cup milk 3 tablespoons oil 1 egg, beaten 4 oun ce ca n dic ed gre en chi lie s , dr ain ed 2 ou nce ja r , diced pimento, drained Preheat Convection Toaster Oven-Broiler on Bake to 375˚F. Combine dr y ingred ...

  • Toastmaster TOV211 - page 24

    23. 22. Recipes FIESTA CORN BREAD 1 cup All-purpose flour 1/2 cup corn meal 1/4 cup sugar 1 1/2 teaspoons baking powder 1/4 teaspoon salt 3/4 cup milk 3 tablespoons oil 1 egg, beaten 4 oun ce ca n dic ed gre en chi lie s , dr ain ed 2 ou nce ja r , diced pimento, drained Preheat Convection Toaster Oven-Broiler on Bake to 375˚F. Combine dr y ingred ...

  • Toastmaster TOV211 - page 25

    25. 24. BRIE KISSES 3/4 pound Brie cheese 1 can Hungry Jack Flaky Layer Biscuits Hot pepper jelly Preheat on Bake to 425˚F. Cut Brie into 1/2 inch squares (leave the rind on if you like). Spray a mini-muffin pan with non-stick spray. Separate each biscuit into 3-4 layers pressing each layer into one section of a mini-muffin pan. Place a dab of pep ...

  • Toastmaster TOV211 - page 26

    25. 24. BRIE KISSES 3/4 pound Brie cheese 1 can Hungry Jack Flaky Layer Biscuits Hot pepper jelly Preheat on Bake to 425˚F. Cut Brie into 1/2 inch squares (leave the rind on if you like). Spray a mini-muffin pan with non-stick spray. Separate each biscuit into 3-4 layers pressing each layer into one section of a mini-muffin pan. Place a dab of pep ...

  • Toastmaster TOV211 - page 27

    27. 26. Pizza BASIC PIZZA DOUGH 1/2 cup water 1 1/4 teaspoon active dry yeast 1 1/2 cups (divided) bread flour 1/2 teaspoon salt 1 tablespoon olive oil Combine the warm water and yeast together in a large bowl. Add 3/4 cups of the flour mixture and mix together. Add salt, olive oil, and the rest of the flour. Mix with your hands until there is a do ...

  • Toastmaster TOV211 - page 28

    27. 26. Pizza BASIC PIZZA DOUGH 1/2 cup water 1 1/4 teaspoon active dry yeast 1 1/2 cups (divided) bread flour 1/2 teaspoon salt 1 tablespoon olive oil Combine the warm water and yeast together in a large bowl. Add 3/4 cups of the flour mixture and mix together. Add salt, olive oil, and the rest of the flour. Mix with your hands until there is a do ...

  • Toastmaster TOV211 - page 29

    29. Index MARINADE Curry Yogurt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Lemon Oriental . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Mexicali . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Red Wine . . . . . . ...

  • Toastmaster TOV211 - page 30

    29. Index MARINADE Curry Yogurt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Lemon Oriental . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Mexicali . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22 Red Wine . . . . . . ...

  • Toastmaster TOV211 - page 31

    31. 30. EVERYBODY EATS. It’s a fact of life. But sometimes preparing meals can become a chore. That’s why TOASTMASTER has been invited into millions of kitchens just like yours so we can HELP YOU MASTER your mixing, baking, grilling, toasting, brewing, heating and serving tasks WITH EASE AND STYLE. The TOASTMASTER name stands for a CELEBRATION ...

  • Toastmaster TOV211 - page 32

    31. 30. EVERYBODY EATS. It’s a fact of life. But sometimes preparing meals can become a chore. That’s why TOASTMASTER has been invited into millions of kitchens just like yours so we can HELP YOU MASTER your mixing, baking, grilling, toasting, brewing, heating and serving tasks WITH EASE AND STYLE. The TOASTMASTER name stands for a CELEBRATION ...

  • Toastmaster TOV211 - page 33

    32. Convection Toaster Oven-Broiler Use and Care Guide © 2003 Toastmaster Inc. A Subsidiary of Salton, Inc. Subsidiaire de Salton, Inc. Contact Information Coordonnées : National Service Center 708 South Missouri Street Macon, Mo 63552 In USA and Canada call: Consumer Service: 1-800-947-3744 Consumer Parts: 1-800-947-3745 consumer_relations@toast ...

  • Toastmaster TOV211 - page 34

    U S E AN D C A R E GU I D E AND RECI PE BOOK MODEL TOV2 11 T O V 2 1 1 C onvection T oaster O ven B roiler Questions Call tol l fre e 1 - 8 0 0 - 9 4 7 - 374 4 Monday – Friday, 8:00 a.m. - 5:30 p.m. CST www.toastmaster.com ? ...

Fabricante Toastmaster Categoría Oven

Los documentos del dispositivo Toastmaster TOV211 que obtenemos del fabricante se pueden dividir en varios grupos. Entre ellos están::
- dibujos técnicos Toastmaster
- manuales de instrucciones TOV211
- hojas de producto Toastmaster
- folletos informativos
- o etiquetas energéticas Toastmaster TOV211
Todos son importantes, pero lo más importante desde el punto de vista del usuario de un dispositivo lo encontraremos en el manual de instrucciones Toastmaster TOV211.

Un conjunto de documentos determinado como manual de instrucciones se divide también en tipos más detallados, tales como: instrucciones de montaje Toastmaster TOV211, instrucciones de servicio, instrucciones cortas o instrucciones de usuario Toastmaster TOV211. Dependiendo de la situación debes buscar el documento que necesitas. En nuestra página puedes consultar el manual de instrucciones más popular del producto Toastmaster TOV211.

Manuales de instrucciones parecidos

El manual de instrucciones del dispositivo Toastmaster TOV211, ¿cómo debería ser?
El manual de instrucciones, también determinado como el manual de usuario o simplemente instrucciones, es un documento técnico que tiene como objetivo ayudar a los usuarios a utilizar Toastmaster TOV211. Las instrucciones normalmente las realiza un escritor técnico pero en un lenguaje comprensible para todos los usuarios de Toastmaster TOV211.

El manual de instrucciones completo de Toastmaster debe contener unos elementos básicos. Una parte de ellos es menos importante, como por ejemplo: la portada / la página principal o las páginas de autor. Sin embargo, lo demás debe facilitarnos la información más importante desde el punto de vista del usuario.

1. Introducción y pistas sobre cómo orientarse con el manual Toastmaster TOV211 - Al principio de cada manual se deben encontrar las indicaciones acerca de la manera de usar un manual de instrucciones. Debe contener información sobre dónde encontrar el índice Toastmaster TOV211, preguntas frecuentes o problemas más comunes – son los apartados más buscados por los usuarios de cada manual de instrucciones.
2. Índice - listados de todos los consejos acerca de Toastmaster TOV211 que encontraremos en el documento
3. Consejos de uso de las funciones básicas del dispositivo Toastmaster TOV211 - que deben facilitarnos los primeros pasos durante el uso de Toastmaster TOV211
4. Troubleshooting - una secuencia sistematizada de acciones que nos ayudará a diagnosticar los problemas más importantes con Toastmaster TOV211
5. FAQ - las preguntas frecuentes
6. Datos de contacto Información acerca de cómo encontrar los datos de contacto del fabricante / servicio de Toastmaster TOV211 en cada país si no somos capaces de solucionar el problema por nuestra cuenta.

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