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Presto Options - page 1
So versatile , you’ll use it e very da y . ? ...
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Presto Options - page 2
2 IMPOR T ANT CORD AND PLUG INFORMA TION A short power supply cord (or cord set) is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. DO NO T USE WITH AN EXTENSION CORD . Do not allow the cord to run underneath or around the unit. The magnetic cord may not detach easily if the cord is positioned in thi ...
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Presto Options - page 3
3 Bef or e First Use Become familiar with the various parts of the multi-cooker (Fig. D) and read the instructions carefully . Th i s ve r sa t i l e el e c t r i c m u l t i - c o o ke r br a i s e s, blanches, boils , deep frie s, stews, steams, mak es soups and desserts . Caution: This product is not intended to melt wax, gels, plastics, or othe ...
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Presto Options - page 4
6. When cooking is complete, turn heat control to OFF . Remov e plug from wall outlet and then remo ve magnetic coupler end from heat control. Allo w appliance to cool and detach heat control from multi-cooker before cleaning. Specific Uses Y our Options multi-cooker/steamer is truly versatile as you can prepare soups and stews, steam ve getab ...
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Presto Options - page 5
5 Simmer The Presto Options multi-cooker makes preparing your fa vorite soups and stews so easy . In your multi-cooker , foods will simmer at some point between the W arm setting and 200°. Heat the multi-cooker at 250° until the food boils. Then place cover on multi-cooker and reduce the heat to the simmer lev el by turning the heat contr ...
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Presto Options - page 6
6 Brunswick Stew 2 tablespoons cooking oil 1 small bay leaf 2 pounds chicken, cut up 1 cup cubed cooked ham 4 cups water 2 potatoes, diced 1 ⁄ 2 onion, chopped 2 tomatoes, peeled and quartered 1 teaspoon salt 1 10-ounce package frozen lima beans 1 ⁄ 2 teaspoon basil 1 10-ounce package frozen whole 1 ⁄ 4 teaspoon pepper ker nel corn Preheat mu ...
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Presto Options - page 7
7 Braise T o create a personalized roast, choose and combine the follo wing ingredients. Pick foods having compatible fla vors. Figure 2 to 4 serv- ings per pound of roast. Start with 1 ½ to 3 pounds of beef, pork, or poultry ... Chuck Roast Pot Roast Flank Steak Brisket Round Roast Fore Shank Boston Butt Whole Chicken Rib Roast Standing Rump Roa ...
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Presto Options - page 8
8 Boil P asta Follo wing package directions, place water and salt into multi-cooker . Set heat control at 250°. Bring water to a rolling boil. Add pasta gradually so that the boiling is not disturbed. Continue to boil unco vered until pasta is tender . Drain. (The steam/fry basket may be used for draining cooked pasta.) Fluffy Rice Place 2 cups ri ...
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Presto Options - page 9
9 How T o Use: Place multi-cooker on a dry , level, stable, heat resistant surface away from countertop edge. Fill unit with cooking oil or shorten- ing up to oil le vel line, which is located on inside of unit. Ne ver use more than eight, 8-ounce cups of cooking oil. Set the heat control at 400˚ and preheat for 20 minutes. Leav e heat control at ...
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Presto Options - page 10
10 Apple Pie F ritters 1 cup all-purpose flour 1 tablespoon b utter , melted 2 tablespoons sugar 1 ⁄ 2 tablespoon ground cinnamon 1 1 ⁄ 2 teaspoons baking powder 4 tablespoons sugar 1 ⁄ 4 teaspoon salt 4 - 5 apples, peeled, cored, sliced 2 ⁄ 3 cup milk, minus 1 tablespoon 1 ⁄ 4 inch thick 1 tablespoon brandy 2 teaspoons ground nutme g 1 ...
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Presto Options - page 11
Consumer Service Inf ormation If you ha ve any questions regarding the operation of your Presto appliance or need parts for your appliance, contact us by any of these methods: • Call 1-800-877-0441 weekdays 8:00 AM to 4:30 PM (Central T ime) • Email us at our website www .GoPresto.com • Write: N A TIONAL PREST O INDUSTRIES, INC. ...
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