Globe 3850の取扱説明書

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Summary
  • Globe 3850 - page 1

    OWNER & OPERA T OR INSTRUCTION MANUAL Model # Serial # For Service on your Slicer 1. Check the enclosed authorized servicer list for the servicer nearest you 2. Or ...Visit our website at www .globeslicers.com (select Service button) 3. Or ...Call Globe service department 937-297-7247 and ask for the contact information for your local service c ...

  • Globe 3850 - page 2

    A TTENTION OWNERS AND OPERA TORS ................................................................................... 4 KEY COMPONENTS OF THE SLICER .......................................................................................... 5 GLOBE SLICER SAFETY TIPS .................................................................................... ...

  • Globe 3850 - page 3

    Page 4 Globe’s equipment is designed to provide safe and productive processing of food products as long as the equipment is used in accordance with the instructions in this manual and is properly maintained. Importantly , unless the operator is adequately trained and supervised there is a possibility of serious injury . Owners of this equipment b ...

  • Globe 3850 - page 4

    Page 5 KEY COMPONENTS OF THE SLICER Knife Sharpener Receiving Area On/Off T ab Rubber Feet End Weight Food Chute Food Chute Handle Oil Hole Slice Thickness Dial Power Indicator Light Knife Ring Guard Knife Motor Power Cord Knife T ouch Pad Control Panel -Knife Motor S t art/S top -Chute S peed -Power Indicator Light Slicer T able Chute Arm Auto Eng ...

  • Globe 3850 - page 5

    Page 6 SHARP KNIFE BLADE T O A VOID SERIOUS PERSONAL INJUR Y : • NEVER touch this slicer without training and authorization from your supervisor or if you are under 18 years old. Read owners and operator manual first. • ONL Y install on level nonskid surface in clean, well-lighted work area away from children and visitors. •A L W A Y S ground ...

  • Globe 3850 - page 6

    Page 7 INST ALLA TION UNP ACKING: 1. Unpack the slicer immediately after receipt. If the machine is found to be damaged, save the packaging material and contact the carrier within fif teen (15) days of delivery . Immediately contact your source of the equipment. Y ou have no recourse to damage after fif teen (15) days. 2. Y ou should receive with t ...

  • Globe 3850 - page 7

    Page 8 INST ALLA TION AND PROPER GROUNDING THIS MACHINE IS PROVIDED WITH A THREE-PRONG GROUNDING PLUG . THE OUTLET T O WHICH THIS PLUG IS CONNECTED MUST BE PROPERL Y GROUNDED. IF THE RECEPT ACLE IS NOT THE PROPER GROUNDING TYPE, CONT ACT AN ELECTRICIAN. DO NOT UNDER ANY CIRCUMST ANCES CUT OR REMOVE THE THIRD GROUND PRONG FROM THE POWER CORD OR USE ...

  • Globe 3850 - page 8

    Page 9 OPERA TING INSTRUCTIONS SHARP KNIFE BLADE TO A VOID SERIOUS PERSONAL INJUR Y : • NEVER touch this slicer without training and authorization from your supervisor or if you are under 18 years old. Read owners and operator manual first. • NEVER TOUCH KNIFE. Keep hands and arms away from all moving parts. • NEVER OPERA TE slicer without kn ...

  • Globe 3850 - page 9

    Page 10 MANUAL SLICER OPERA TION 1. With slicer of f, pull the food chute completely towards you and place the food product on the food chute. Slice only boneless, unfrozen product with the slicer . Use the end weight to hold the food product in place. If the end weight is not needed, it may be stored out of the way by swinging it back behind the f ...

  • Globe 3850 - page 10

    Page 11 AUT OMA TIC SLICER OPERA TION BEFORE beginning to use the slicer for automatic slicing, MAKE SURE the auto engage lever is in the “Manual” position. Automatic slicer operation: NEVER put hand into chute arm opening on right side of slicer . Keep hands and arms away from all moving p art s. 1. Make sure the slicer is turned off (power in ...

  • Globe 3850 - page 11

    Page 12 7. T o stop the automatic movement of the food chute, push down or lower the auto engage lever to the “Manual” position. The knife is still rot ating even though the chute has stopped. 8. T o turn slicer completely off and stop the knife, press the stop button. If the auto engage lever has not already been returned to the “Manual” p ...

  • Globe 3850 - page 12

    Page 13 CLEANING SHARP KNIFE BLADE TO A VOID SERIOUS PERSONAL INJUR Y : • BEFORE CLEANING , SHARPENING , SERVICING , OR REMOVING ANY P ARTS, always turn slicer off, turn slice thickness dial clockwise to closed position, remove food chute, and unplug power cord. • NEVER attempt to clean slicer with the knife running. • NEVER attempt to remove ...

  • Globe 3850 - page 13

    Page 14 CLEANING • DO NOT put components in dishwasher . • Dilute detergent per supplier ’s instruction. • DO NOT hose down, pressure wash, or pour water on the slicer . • NEVER use scrubber pad, steel wool, or abrasive material to clean the slicer . • NEVER remove sharpener from slicer or immerse in water . • Clean the disassembled c ...

  • Globe 3850 - page 14

    Page 15 12. Clean and wipe down the entire slicer . Use a mild non-bleach, non-chlorine sanitizer if required. DO NOT use caustic or strong detergents on the slicer base or components. REASSEMBL Y 1. Manual slicers are equipped with a cleaning brace that raises the slicer to allow cleaning underneath. Push the chute arm to the back of the slicer . ...

  • Globe 3850 - page 15

    Page 16 KNIFE SHARPENING SHARP KNIFE BLADE TO A VOID SERIOUS PERSONAL INJUR Y : • NEVER touch rotating knife. •A L W A Y S keep hands clear of all moving parts. •A L W A Y S turn off slicer , return auto engage lever to “Manual” position (automatic slicers only), turn slice thickness dial completely clockwise, and remove food chute before ...

  • Globe 3850 - page 16

    Page 17 BE ALERT. The next step s will expose the knife. 4. Lift the sharpener cover to expose sharpening stones (Fig. 17-1). S tones should be clean and dry . AL W A YS keep hands and arms away from exposed knife. SHARPENING THE KNIFE 1. Pull on knob #1 (Fig. 17-2) keeping it extended and swinging sharpener up into position. Release knob, and shar ...

  • Globe 3850 - page 17

    Page 18 SIMPLE MAINTENANCE AND REP AIR SHARP KNIFE BLADE TO A VOID SERIOUS PERSONAL INJUR Y : • BEFORE CLEANING , SHARPENING , SERVICING , OR REMOVING ANY P ARTS , always turn slicer off, turn slice thickness dial clockwise to closed position, remove food chute, and unplug power cord. • NEVER touch this slicer without training and authorization ...

  • Globe 3850 - page 18

    Page 19 End W eight Slide Rod 1. Add a few drops of Globe oil to the end weight rod daily (Fig. 19-1). Move the end weight up and down several times to distribute the oil. Sharpener 1. The sharpener shaft s should be lubricated every couple of days with a few drops of Globe oil. Add Globe oil to each of the sharpener shafts as designated by the arr ...

  • Globe 3850 - page 19

    Page 20 SHARP KNIFE TO A VOID SERIOUS PERSONAL INJUR Y : •A L W A Y S turn of f slicer , return auto engage lever to “Manual” position (automatic slicers only), turn slice thickness dial clockwise to closed position, remove food chute, and unplug power cord BEFORE installing accessories. • NEVER TOUCH KNIFE. Keep hands and arms away from al ...

  • Globe 3850 - page 20

    Page 21 OPTIONAL ACCESSORIES VEGET ABLE HOPPER This tubular chute temporarily converts the slicer into an ef ficient, heavy-duty meat, fruit and veget able slicer . T o use this chute, follow these procedures: DO NOT put hands inside tubular chute during slicer operation. 1. T urn slicer of f. 2. Close slicer table. 3. Remove food chute by loosenin ...

  • Globe 3850 - page 21

    Page 22 OPTIMAL SLICING PERFORMANCE TO OBT AIN THE MAXIMUM PERFORMANCE AND YIELD FROM YOUR GLOBE SLICER: 1. Read this entire manual before touching slicer and strictly follow all instructions and precautions. THERE IS NO SUBSTITUTE FOR SAFETY! 2. Lubricate the slicer per the instructions on pages 18 and 19. 3. Maintain a sharp knife and replace as ...

  • Globe 3850 - page 22

    Page 23 SER VICE AND TROUBLESHOOTING GUIDE SYMPT OM Slicer will not start Power indicator light flashing Chute speed light flashing model 3975 model 3850 11 21 1 3U Ragged cuts-poor yield Metal rubbing knife Hard to push food chute Hard to sharpen CAUSE Slicer not plugged in Breaker at panel tripped Auto engage lever in automatic position Knife cov ...

  • Globe 3850 - page 23

    Page 24 LIMITED W ARRANTY Globe Food Equipment Company (“GFE”) warrant s to the original purchaser of new equipment that said equipment, when installed in accordance with our instructions within North America and subjected to normal use, is free from defects in material or workmanship for a period of 2 years on parts (excludes wear/expendable p ...

メーカー Globe カテゴリー Kitchen Utensil

Globe 3850のメーカーから受け取ることができるドキュメントは、いくつかのグループに分けられます。その一部は次の通りです:
- #BRANDの図面#
- 3850の取扱説明書
- Globeの製品カード
- パンフレット
- またはGlobe 3850の消費電力シール
それらは全部重要ですが、デバイス使用の観点から最も重要な情報は、Globe 3850の取扱説明書に含まれています。

取扱説明書と呼ばれる文書のグループは、Globe 3850の取り付け説明書、サービスマニュアル、簡易説明書、またはGlobe 3850のユーザーマニュアル等、より具体的なカテゴリーに分類されます。ご必要に応じてドキュメントを検索しましょう。私たちのウェブサイトでは、Globe 3850の製品を使用するにあたって最も人気のある説明書を閲覧できます。

関連する取扱説明書

Globe 3850デバイスの取扱説明書はどのようなものですか?
取扱説明書は、ユーザーマニュアル又は単に「マニュアル」とも呼ばれ、ユーザーがGlobe 3850を使用するのを助ける技術的文書のことです。説明書は通常、全てのGlobe 3850ユーザーが容易に理解できる文章にて書かれており、その作成者はその分野の専門家です。

Globeの取扱説明書には、基本的な要素が記載されているはずです。その一部は、カバー/タイトルページ、著作権ページ等、比較的重要度の低いものです。ですが、その他の部分には、ユーザーにとって重要な情報が記載されているはずです。

1. Globe 3850の説明書の概要と使用方法。説明書にはまず、その閲覧方法に関する手引きが書かれているはずです。そこにははGlobe 3850の目次に関する情報やよくある質問、最も一般的な問題に関する情報を見つけられるはずです。つまり、それらはユーザーが取扱説明書に最も期待する情報なのです。
2. 目次。Globe 3850に関してこのドキュメントで見つけることができる全てのヒントの目次
3. Globe 3850デバイスの基本機能を使うにあたってのヒント。 Globe 3850のユーザーが使い始めるのを助けてくれるはずです。
4. トラブルシューティング。Globe 3850に関する最も重要な問題を診断し、解決するために役立つ体系化された手続き
5. FAQ。よくある質問
6. 連絡先。一人では問題を解決できない場合に、その国におけるGlobe 3850のメーカー/サービスへの連絡先に関する情報。

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