Toastmaster 1195の取扱説明書

31ページ 0.17 mb
ダウンロード

ページに移動 of 31

Summary
  • Toastmaster 1195 - page 1

    READ AND SAVE THESE INSTRUCTIONS Bread Box ™ Bread Maker Use and Care Guide Models 1195 W ARNING: A risk of fire and electrical shock exists in all electrical appliances and may cause personal injury or death. Please follow all safety instructions. ?? QUESTIONS ?? Before Contacting Y our Retailer Call T OLL-FREE 1-800-947-3744 and talk to one of ...

  • Toastmaster 1195 - page 2

    2 IMPOR T ANT SAFEGUARDS When using electrical appliances, basic safety precautions should alwa ys be follo wed to reduce the risk of fire, electric shock and injury to persons, including the following: • Read all instructions before using the appliance. • T o protect against electrical shock do not immerse cord, plug, or appliance in water or ...

  • Toastmaster 1195 - page 3

    3 BEFORE Y OUR FIRST USE Carefully unpack the breadmaker and remov e all packaging materials .T o remo v e any dust that may ha v e accumulated during packaging, wipe the bread pan, kneading blade and the outside of the breadmaker with a clean, damp cloth.Do not use harsh or abrasive cleaners on any par t of the breadmaker . W arning: Do not immers ...

  • Toastmaster 1195 - page 4

    4 T ABLE OF CONTENTS IMPOR T ANT SAFEGUARDS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 BEFORE Y OUR FIRST USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 IMPOR T ANT SAFETY TIPS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 WELCOME TO THE TO ASTMASTER BREAD ...

  • Toastmaster 1195 - page 5

    5 WELCOME TO THE TO ASTMASTER BREAD BO X Thank you for purchasing your ne wTO ASTMASTER BREAD AND BUTTER MAKER. Y our new breadmaker is an exciting appliance because it mixes, kneads and bakes the bread by itself. All y ou need to do is measure and add the ingredients in the correct order .Y ou can also use the b utter churn feature to churn fresh ...

  • Toastmaster 1195 - page 6

    6 NAMES AND FUNCTIONS OF PARTS When a bread maker is packaged for shipment, a clear plastic film is placed ov er the control panel as a form of protection.This film may be remov ed or left on when you begin using your breadmaker . If you do leav e it on, it will come off with use . ...

  • Toastmaster 1195 - page 7

    7 C O N T R OL PANEL NAMES AND OPERA T I O N Be sure to press the pad until a beep is hear d . ...

  • Toastmaster 1195 - page 8

    8 ...

  • Toastmaster 1195 - page 9

    9 ❏ KNEAD During the first knead, the dough ingredients are mixed together for a fe w minutes with the kneading blade pulsing on/off. D u r ing all knead stages, the dough is m a n i p - u l a t e d c o n t i nu o u s l y . Kneading develops the gluten (elastic substance dev e l o p e d from protein when wheat flour is combined with liquid) that ...

  • Toastmaster 1195 - page 10

    10 HO W T O USE Y OUR BREADMAKER The breadmaker can be progr ammed to perform various functions . The BAKE settings make bread from start to finish.The DOUGH setting makes dough for a variety of recipes, but you m ust shape it yourself, then bake it in a regular o v en. For the Dela y ed Finish feature, the bread - maker can be progr ammed to make ...

  • Toastmaster 1195 - page 11

    4. Measure accurately for successful breadmaker bread loaves. Mismeasuring, even slightl y, can make a big difference in your results. Measure each ingredient precisely before placing it into the bread pan. T o measure liquids, use a see-through glass or plastic liquid measuring cup . Read the measurement at e ye lev el. T o measure flour, spoon in ...

  • Toastmaster 1195 - page 12

    12 7. Close the lid. 8. Plug the breadmaker into a 120 volt 60 Hz AC outlet. When the breadmaker is plugged in, the display window will flash “0 00. ” 9. Select the desired setting. Press the SELECT pad until the number of the desired setting appears in the display windo w. Each time the SELECT pad is pressed, the display window changes to the ...

  • Toastmaster 1195 - page 13

    13 A. B AKE Settings-Immediate Star t This section explains how to set the breadmaker using one of the various BAKE settings. Make sure that the setting you select is the correct setting for the recipe you are making. F ollow steps 1 through 9 on page 10 through 12. 10. Press the START pad. The display window will show the time remaining until the ...

  • Toastmaster 1195 - page 14

    12. Remove the bread. Be sure to use pot holders when removing the bread from the bread pan. T urn the bread pan upside down and shake it sev eral times to remove the bread. Place the bread on a wire rack and allow it to cool. The kneading blade may remain in the bottom of the loaf . If this occurs, allow the load to cool, then remov e the kneading ...

  • Toastmaster 1195 - page 15

    15 B. DOUGH Setting-Immediate Star t T o set the DOUGH setting: F ollow steps 1 through 9 on pages 10 through 12. 10. Press the START pad. The SELECT pad has been pressed, and the machine changed to the “9”- Dough mode. Press the START pad. The remaining time until the dough is finished will be displa yed. When the rising is complete, the buzze ...

  • Toastmaster 1195 - page 16

    If you press and “hold” one of the timer set pads, the time will move quickly forward or backward. If you past the time you want to set, press the other pad to rev erse the setting to desired time . T o check the setting you ha v e selected, press the SELECT pad. T o return to the time of the Dela y ed Finish feature, press the SELECT pad again ...

  • Toastmaster 1195 - page 17

    17 Congratulations! You have just acquired a Toastmaster Bread and Butter Maker. T oastmaster Inc. has become a household name you can count on as has RED STAR ® Y east.The Home Economists at RED STAR ® Y east and T oastmaster have combined their efforts to pr o vide the exciting recipes in this cookbook. Many hours of developing and testing thes ...

  • Toastmaster 1195 - page 18

    18 mar k et bread flour . The packages are labeled bread flour and are readily a v ailable at grocer y stores. Wheat is the only grain that contains the type of protein that becomes elastic when kneaded. Other flours, such as r ye, barley , oats, soy , rice and buckwheat, add flavor and fiber to breads , but do not add structure to the dough. T h e ...

  • Toastmaster 1195 - page 19

    19 LEMON JUICE: DOUGH ENHANCER Lemon juice contains acidic acid, a natural dough enhancer . The addition of lemon juice (or vinegar - which also contains acidic acid) may help impro ve the overall structure of your loaf of bread. SAL T: REGULATES YEAST ACTIVITY Salt is necessary to control the activity of yeast, disciplining it to work slow and ste ...

  • Toastmaster 1195 - page 20

    20 Eggs are also considered part of the total liquid amount. One egg should measure 1 ⁄ 4 cup. If it does not, add additional water to equal 1 ⁄ 4 cup per egg.An egg white is equal to 1 ⁄ 8 cup. If it does not, add additional water to equal 1 ⁄ 8 cup. Eggs need to be at room temperature before putting them in the machine. If eggs are taken ...

  • Toastmaster 1195 - page 21

    21 FREEZING OF BAKED YEAST PRODUCTS: When freezing a baked yeast product, it is important to have it completely cooled bef o r e w ra p p i n g to pre vent moisture from making the product soggy . Do not frost before freezing. F reeze cooled unwrapped product one hour to harden. Remov e from freezer; wrap in plastic wrap or aluminum foil.Place in p ...

  • Toastmaster 1195 - page 22

    22 Sugar One half the amount of sugar will produce both a slightly smaller loaf and a much lighter colored crust. Honey may be substituted for sugar in equal proportions .Y ou will need to reduce the liquid b y the same amount of honey you add. Brown sugar may be substituted for white sugar in equal proportions . Y east NEEDS sugar and so, no artif ...

  • Toastmaster 1195 - page 23

    23 BUTTER CHURN Most people would agree: it’s hard to beat the taste of homemade bread, serv ed fresh and w arm, straight from the breadmaker. But no wT oastmaster has created a w ay to top even that– with freshly churned butter. Although based on the old-fashioned churning method–which used to require a lot of time and elbow grease–making ...

  • Toastmaster 1195 - page 24

    24 TROUBLESHOOTING GUIDE- BREADMAKER Problem Solution Flour spilled out of Unplug unit and allow to cool, wipe out inner case with a clean cloth. bread pan into inner Use care when cleaning around heating element. case F or BAKE setting, use a maximum of 4 2 ⁄ 3 cups flour at a time .F or DOUGH setting, use a maximum of 4 2 ⁄ 3 cups flour. Brea ...

  • Toastmaster 1195 - page 25

    25 TROUBLESHOOTING GUIDE- BREAD LO A VES Problem Causes Not Baked in Center • Can happen with recipes calling for moist ingredients such as applesauce and yogurt or with heavier flours such as whole wheat or bran. • Reduce the liquids by 1 tablespoon the next time you make the recipe. • Humidity may be high.Add 1 to 2 tablespoons of flour the ...

  • Toastmaster 1195 - page 26

    26 Problem Solution Sunken • Loaf with top or sides that hav e cav ed in could be caused by too much moisture. Reduce the liquids by 1 to 2 tablespoons the next time you make the recipe. • If recipes call for fruit or vegetables, drain well and pat them dr y. SERVICE INFORMATION Please refer to warranty statement to determine if in-warranty ser ...

  • Toastmaster 1195 - page 27

    27 Remov e the bread pan with kneading blade from the inner case and wipe with a damp sponge or dish cloth making sure the kneading blade mounting shaft is also very clean. The bread pan interior can be wiped with soapy water, but do not submerge bread pan in w ater . Clean after each use and dry thoroughly . Do not soak either part in water or was ...

  • Toastmaster 1195 - page 28

    28 Can I use my favorite bread recipes in my breadmaker ? You can if you are willing to e x p e ri m e n t .U n fo rt u n a t e l y , there is no tr i e d - a n d - t r ue f o r mu l a for doing this because bread recipes v a r y.The recipe needs to be scaled down to fit the flour restrictions of your breadmaker (4 2 ⁄ 3 cups for BAKE settings, 4 ...

  • Toastmaster 1195 - page 29

    NO TES ...

  • Toastmaster 1195 - page 30

    NO TES ...

  • Toastmaster 1195 - page 31

    ONE YEAR LIMITED W ARRANTY T oastmaster Inc. w arrants this product, to original purchaser, for one year from purchase date to be free of defects in material and workmanship. This w a r r anty is the only written or express w a r r anty given by Toastmaster Inc.This w a r ra n t y gives you specific legal rights .Y ou may hav e other rights which v ...

メーカー Toastmaster カテゴリー Bread Maker

Toastmaster 1195のメーカーから受け取ることができるドキュメントは、いくつかのグループに分けられます。その一部は次の通りです:
- #BRANDの図面#
- 1195の取扱説明書
- Toastmasterの製品カード
- パンフレット
- またはToastmaster 1195の消費電力シール
それらは全部重要ですが、デバイス使用の観点から最も重要な情報は、Toastmaster 1195の取扱説明書に含まれています。

取扱説明書と呼ばれる文書のグループは、Toastmaster 1195の取り付け説明書、サービスマニュアル、簡易説明書、またはToastmaster 1195のユーザーマニュアル等、より具体的なカテゴリーに分類されます。ご必要に応じてドキュメントを検索しましょう。私たちのウェブサイトでは、Toastmaster 1195の製品を使用するにあたって最も人気のある説明書を閲覧できます。

関連する取扱説明書

Toastmaster 1195デバイスの取扱説明書はどのようなものですか?
取扱説明書は、ユーザーマニュアル又は単に「マニュアル」とも呼ばれ、ユーザーがToastmaster 1195を使用するのを助ける技術的文書のことです。説明書は通常、全てのToastmaster 1195ユーザーが容易に理解できる文章にて書かれており、その作成者はその分野の専門家です。

Toastmasterの取扱説明書には、基本的な要素が記載されているはずです。その一部は、カバー/タイトルページ、著作権ページ等、比較的重要度の低いものです。ですが、その他の部分には、ユーザーにとって重要な情報が記載されているはずです。

1. Toastmaster 1195の説明書の概要と使用方法。説明書にはまず、その閲覧方法に関する手引きが書かれているはずです。そこにははToastmaster 1195の目次に関する情報やよくある質問、最も一般的な問題に関する情報を見つけられるはずです。つまり、それらはユーザーが取扱説明書に最も期待する情報なのです。
2. 目次。Toastmaster 1195に関してこのドキュメントで見つけることができる全てのヒントの目次
3. Toastmaster 1195デバイスの基本機能を使うにあたってのヒント。 Toastmaster 1195のユーザーが使い始めるのを助けてくれるはずです。
4. トラブルシューティング。Toastmaster 1195に関する最も重要な問題を診断し、解決するために役立つ体系化された手続き
5. FAQ。よくある質問
6. 連絡先。一人では問題を解決できない場合に、その国におけるToastmaster 1195のメーカー/サービスへの連絡先に関する情報。

Toastmaster 1195についてご質問がありますか?

次のフォームを使用してください

見つけた説明書を読んでもToastmaster 1195の問題を解決できない場合、下記のフォームを使用して質問をしましょう。ユーザーのどなたかがToastmaster 1195で同様の問題を抱えていた場合、その解決方法を共有したいと考えるかもしれません。

画像のテキストを入力してください

コメント (0)