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BO V800 the Smart Ov en™ Instruction Booklet ...
C ONGRA TULA TIONS on the p urch ase of y our ne w Bre ville Smart Ov en™ ...
3 CONTENT S 4 Bre ville recomm ends s afet y first 7 Know y our Br eville Sm art Oven™ 10 Quick Start Guide 14 Befor e first use - Preparin g the o ven f or use - A note on cookin g times - A n ot e on ra ck h ei ght po sit ion s - A note on ST ANDB Y mode - A note on optiona l setting s 22 Operating y our Bre ville Smart Ov en™ - GRILL funct ...
4 BREVILLE RE CO MMEND S SAFE TY FIRS T At Br evil le we are very safet y consciou s. W e design and man ufactur e cons umer products with the saf ety of y ou, our va lued c ustomer , forem ost in min d. In add ition we a sk th at yo u exerci se a degree of care when usi ng an y electrica l appli ance and a dhere to the f ollowing prec aution s. RE ...
5 BREVILLE RE CO MMEND S SAFE TY FIRS T 5 • Do not insert o versized f oods into the Bre ville Smart Ov en™ as the y cre ate risk of fire or electric sh ock. • It is rec ommended to use on ly the Bre ville Smart Ov en™ acc essories with this o ven. Do not stor e any m aterials other than th e Breville S mart Ov en™ acc essories in the o ...
6 BREVILLE RE CO MMEND S SAFE TY FIRS T SA VE T H ESE INS TRUC TIONS IM PO R T ANT SA FE GU A RD S F OR AL L ELE C TR IC AL AP PL IAN CE S • F ully unwin d the power c ord befor e use. • Do not let the pow er cord han g ov er the edge of a table or co unter, or to uch hot surfac es, or become knotted. • T o protect a gainst electric s hock do ...
KNO W y our Br e ville Sm art Oven™ ...
8 KNO W Y OUR BREVILLE SM AR T O VEN™ A. 30cm (12” x 12”) enamel grill r ack B. 30cm (12” x 12”) enamel ba king pan C. 33cm (13”) non-stick pizza p an D . Door handle W ARNING The outer surf ace of the o ven, including the oven d oor , is hot during and after operation. A lways use protectiv e hot pads or insulated o ven mitts when inse ...
9 T KNO W Y OUR BREVILLE SM AR T O VEN™ A B C J K L D F H G I E M. L CD screen: Blue Illumination chan ges to oran ge when cooking N . Start/C ancel button O . Function dia l P . T emperatur e dial/T oast and Crum pet browning c ontrol Q. Time dia l / T oast and Crumpet s lice selection R. C onv ection button S. T emperature con ver sion button T ...
10 P AGE HEADER..... PREP ARING THE OVEN (A ONE - TIME PROCESS) In order to rem ov e any pr otectiv e substan ces inside the o ven, it is nec essary to run the o ven empt y for 20 minutes. 1. Plac e the ov en on a flat, dry surface . Ensur e there is a minimum di stance of 20cm of spa ce on both sides of the applian ce, ther e are no item s on top ...
11 P AGE HEADER..... QUICK ST AR T GUIDE 2. T urn the F UNCTION dia l until the indicator on th e L CD screen r each es the desired setting . REDUCE TEMPERA TURE INCREASE TEMPERA TURE ROT A TE TEMPERA TURE DIAL 3. The top figure on the L CD screen indicates th e preset cookin g temperature ( or on the toast an d crumpet function, th e browning s h ...
12 P AGE HEADER..... QUICK ST AR T GUIDE O VEN FUNC TIONS GR I L L FU N CT ION: Ide a l for open sa ndw ich es , sm a ll c ut s of meat , pou ltr y, fis h , saus ages a nd ve get ables . Gr i l li ng ca n al so b e us ed to bro w n t he tops of ca sse roles and g r ati ns . Rack Position: T op Optional Settin gs: TEMPERA TURE CONVERSION b utton. N ...
13 P AGE HEADER..... QUICK ST AR T GUIDE PIZZA F UNCTION: M elts and bro wns cheese and toppin gs, while cri sping th e pizz a crust. Rack Position: Middle Optional Settin gs: C ONVEC TION button TEMPERA TURE CONVERSION button FROZEN F OODS button NOTE If cooking a fr ozen pizz a, ensur e to remo ve all p ackagin g (includin g the metal f oil pizza ...
BEF ORE FIRS T U SE of y our Br e ville Sm art Oven™ ...
15 BEF ORE FIRST USE PREP ARING THE OVEN F OR USE NOTE In order to r emov e any pr otectiv e substanc es inside the o ven, it is necessary to run th e ov en empty f or 20 minutes. 1. Remo ve and safel y discar d any pa cking materia l, promotiona l label s and tape from the o ven. 2. Remo ve the crumb tra y, wir e rack, grill rack, ba king pan and ...
16 BEF ORE FIRST USE A NOTE ON C OOKING TIMES The Sm a r t O v en™ fe at u re s E leme nt IQ ™ - a u n iqu e c ook i ng te ch nolo g y t ha t adju s t s t he p ow er of t he c ook i ng ele ment s for opt i mum re su lt s . It is norm al to notice th e followin g occur during the c ooking cy cle: • It is nor ma l t h at dur i ng t he GR I L L ...
17 BEF ORE FIRST USE REDUCE TEMPERA TURE INCREASE TEMPERA TURE ROT A TE TEMPERA TURE DIAL b) The cooking tem perature can be adjusted in 5ºC incr ements, from 50ºC to a maximum of 230ºC ( or in the F ahrenheit m ode, 10ºF increm ents, from 120ºF to a maximum 450ºF). 2. In bakin g functions, th e cooking tim e is dis pla yed a s the bottom fi ...
18 BEF ORE FIRST USE F or optimum cooking results: • The wire ra ck sho uld alw ay s be inserted into the rack h eight position with the spokes fa cing upw ards. • F ood should be positioned on th e centre of the wire ra ck, grill rack, bakin g tra y or pizz a tray to let m aximum airflow re ach the food. A NOTE ON S T ANDBY M ODE When the o v ...
19 BEF ORE FIRST USE Most r ecipes rec ommend r educing temperatures b y 10ºC when using con vection c ooking . Alwa ys check th e food 10 minutes before th e suggested c ooking time is c omplete to a void o ver cooking . T emperature C onv ersion Button Th e t emp era tur e r ea din g o n t h e o ve n is p r es et to C els iu s. Pr ess in g th e ...
20 BEF ORE FIRST USE On the PIZZA fun ction, FROZEN F OODS is the default s etting , and the fro zen symbol is displa yed on th e L CD screen. When cookin g fresh pi zza s, the setting c an be de-selected by pr essing the FROZEN F OODS button. The ‘FRESH’ s ymbol will be displ a yed on the L CD screen. NOTE If you h av e de-selected the FROZEN ...
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OPERA TING y our Br e ville Sm art Oven™ ...
23 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - GRILL GRILL FUNC TION Elements T op he ating elements c ycle on and off to regul ate the correct tem perature. Recommended Ra ck Position T op rack h eight position. Optional Setting s Th e g ril l fun cti on i s id ea l f or ope n san dwi ch es , sm al l cut s o f me at, p oul try , fi sh , s a us ag ...
24 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - GRILL 4. T urn the FUNC TION dial until the indicator on th e L CD screen r each es the GRILL function. The top fig ure on the L CD screen indicates the pr eset High Setting , while the bottom fig ure on the L CD screen indicates the pr eset time of ‘:10 MINS’. 5 . The gr i l li ng temp erat u re ...
25 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - T OAS T NOTE Y our c ustom ise d g ril l t em per atu re an d ti me se ttin gs w ill re ma in i n t he me mor y o f th e ov en un til y ou ch ang e th em o r u npl ug th e ov en fr om th e w all ou tle t. Wh en t he o ve n i s plu gg ed b ack int o t he wa ll ou tl et, th e G RIL L fu nc tion wil l a ut ...
26 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - T OAS T 4. The brownin g setting and num ber of slices c an be adjusted befor e or during the toa sting cy cle. a) The browning s etting is dis pla yed a s the top figure on th e L CD screen. b) T urn the TEMPERA TURE dia l to the left to reduce th e browning settin g , or to the right to incre ase the ...
27 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - CRU MPET NOTE Element IQ™ will autom atically adjust the toa sting time dependin g on the heat a lready pr esent inside the oven. F or example , if the ov en is alr eady warm after one c ycle of to asting , the toastin g time for the s econd cy cle will be less. During the to asting cy cle, condens at ...
28 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - CRU MPET 3. Close the ov en door. 4. T urn the FUNC TION dial until the indicator on th e L CD screen r each es the CRUMPE T function. The top figure on the L CD screen indicates th e preset browning s etting ‘4’, while the bottom figure on th e L CD screen in dicates the preset number of crum pet ...
29 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - CRU MPET 8. The timer will be di spla yed and begin to count down. Th e time can be a djusted during the CRU MPET c ycle b y turning the TIME dia l. PRESS CRUMPETS AUTOMATIC TIMER NOTE During the CRU MPET function, Element IQ™ will autom atically adjust the power of the c ooking elements for optimum r ...
30 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - B AKE BAKE F UNCTION Elements T op and bottom h eating elem ents cycle on and off to reg ulate the corr ect temperature . The top middle element i s off. Recommended Ra ck Position Bottom rack height position. Optional Setting s CONVE CTION button. TEMPERA TURE C ONVERSION button. The BA K E f u nc tion ...
31 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - B AKE 6. Th e L CD screen will fl ash PREHEA TING. Once the ov en has rea ched the set tem perature, th e temperature a lert will sound. 7 . Plac e food, positioned on th e Bre ville enamel b aking pan or in an o ven-proof dish, on th e centre of th e wire rack so air flows aro und the sides of th e f ...
32 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - RO AST ROA ST FUNC TION Elements T op and bottom h eating elem ents cycle on and off to reg ulate the corr ect temperature . The top middle element i s off. Recommended Ra ck Position Bottom rack height position. Optional Setting s CONVE CTION button. TEMPERA TURE C ONVERSION button. The RO AST function ...
33 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - RO AST NOTE Y our customi sed RO AS T temperatur e and time settin gs will remain in th e memory of the o ven until you chan ge them or unpl ug the ov en from the wall o utlet. When the o ven i s plugged back into th e wall out let, the RO AS T function will autom atically r eturn to the pres et tempera ...
34 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - PIZ ZA 9 . At the end of th e roa sting cy cle, the ov en alert will sound three tim es and the ST AR T /C ANCEL button surroun d will cea se to illumin ate. TIP Che ck done nes s w ith a r eli able meat t her mo mete r. 10 . The ro asting cy cle can be stopped at any time by pr essing the S T ART /C AN ...
35 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - PIZ ZA 4. The pizz a cooking tem perature and tim e can be adjusted bef ore or during th e cooking c ycle. a) The cooking tem perature i s displ ay ed as the t op figure on the L CD screen. T urn the TEMPERA TURE dia l to adjust the c ooking temperature in 5°C increm ents, from 50°C to a maximum of 2 ...
36 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - PIZ ZA 8. After the PREHEA TING alert has sounded, th e timer will autom atically begin to count down in on e minute increm ents. The temperature an d time can be adjusted durin g the cooking cy cle by turning th e corres ponding TEMPERA TURE and TIME di al. PRESS STAR T/CANCEL WHEN AT TEMPERATURE NOTE ...
37 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - C OOKIE 10 . Select the desir ed pizza s etting and press the S T ART /C ANCEL button to restart the pi zza cy cle. W ARNING The pizza stone can beco me extr emely hot. Use o ven mitts and extreme car e when placing the pizz a onto the pizz a stone and when remo ving it. Allow the pizza stone to cool d ...
38 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - C OOKIE 4. Th e ba ki ng tem per atu r e an d t im e c an be a dj us ted b ef or e o r d ur ing th e b ak in g c y cl e . a) The baking t emperatur e is dis pla yed a s the top fig ure on the L CD screen. T urn t he TEM PE RA TUR E d i a l to a dj us t th e b ak in g t em pe ra tur e i n 5 ºC in cre m ...
39 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - REHE A T NOTE Extreme c aution sho uld be exerci sed when using lid s in the ov en, as pressur e build up in a co ver ed pan or dish m ay ca use hot ingr edients to expel or the dis h to crack. 8. After the PREHEA TING alert has sounded, th e timer will autom atically begin to count down in on e minute ...
40 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - REHE A T NOTE Extreme c aution sho uld be exerci sed when using lid s in the ov en, as pressur e build up in a co ver ed pan or dish m ay ca use hot ingr edients to expel or the dis h to crack. 3. Close the ov en door. T u r n t he F U NCT ION di a l u nti l t he ind icator on t he LCD sc re en re aches ...
41 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - W ARM W ARM FUNC TION Elements T op and bottom h eating elem ents cycle on and off to reg ulate the corr ect temperature . The top middle element i s off. Recommended Ra ck Position Bottom rack height position. Optional Setting s CONVE CTION button TEMPERA TURE C ONVERSION button The W ARM function main ...
42 OPERA TING YOUR BRE VILLE SMAR T OVEN™ - W ARM b) The warming tim e is dis pla yed a s the bottom figure on th e L CD screen. T urn the TIME dial to a djust the warming tim e in one minute incr ements up to 1 hour , and in 5 minute increments between 1 and 2 ho urs. 6. Pr ess the ST AR T / CANCEL b utton to acti vate this s etting . The butto ...
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U SING THE PLA TE W ARMING TRA Y for y our Bre ville Smart Ov en™ ...
45 USING THE PLA TE W ARMING TRA Y The top of the o ven is very h ot during and after operation. Do not store an y item on top of the o ven wh en in operation. The only e xception s are: • One la yer of ceramic plates f or warming . • The optiona l Bamboo C utting Boar d and Servin g T ray acc essory pro vided by Bre ville for use in the ri bbe ...
C ARE, CLEANING & S T ORA GE of y our Br e ville Sm art Oven™ ...
47 CARE, CLE ANING & ST ORAGE Ensur e the ov en is turned OFF by pressin g the ST AR T /C ANCEL button on the contr ol panel. Th e ov en is OFF wh en the button surro und illumin ation goes out. Rem ov e the power plug fr om the wa ll out let. Allow the ov en and all access ories to cool completel y before di sassem bling and cle aning . NOTE D ...
48 CARE, CLE ANING & ST ORAGE CLEANING THE CRU MB TRA Y 1. After each us e, slide o ut the crumb tra y and disc ard crumbs. W ipe th e tray with a soft, damp s ponge. A n on-abrasi ve liquid cleans er ma y be used to a void build- up of stains. Apply th e cleans er to the sponge , not the tra y, bef ore cleaning . Dry thoro ughly . 2. T o remov ...
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TROUBLE SHOO TING ...
51 TROUBLESHOO TING POSSIBLE PROBLEM EA SY SOL UTION Oven will not swit ch “ON” • Check that the power plug i s securely in serted into the out let • Insert the power plug into an indepen dent outlet • Insert the power plug into a diff erent out let • Reset the circuit bre aker if n ecessary I would like to h av e the ov en L CD default ...
RE CIPE S ...
53 GRILL MU SHROOM C APS WITH CRAB & ASIA GO F unction: GRILL and BAKE T emperature: 160°C / 320°F Cooking T ime: 20-25 minutes Con vection F an: ON Makes: 24 m edium sized mus hroom caps INGREDIENTS 500g flat mushr ooms, 5cm roun d size ¼ cup plus 3 tables poons bre ad crumbs 2 cups Cr ab Dip Reci pe, not ba ked (P age 52) 85g Asiago Chees ...
54 GRILL ROA STING THE YELLO W CAPSIC UM METHOD 1. C ut the yello w capsic um in half and remo ve the seeds an d stem. Flatten e ach half onto th e roastin g pan lined with f oil. 2. Set the wir e rack in the top ra ck height position and turn the F UNCTION dial until the indic ator on the L CD screen points to GRILL. 3. Set the temperature to HI. ...
55 TO AST ROA STED CHICKEN SAND WICH WITH BALS AMIC C ARAMELIZED ONION AND C AMEMBER T F unction: TOA ST and ROA ST Setting: # 4 darkness, 2 s lices, 180°C/360°F , Con vection F an: OFF Makes: 4 gener ous servings INGREDIENTS F OR SAND WICH 1 F rench baguette 2 tablespoons un salted butter , softened ¼ cup fig jam Balsamic C aramelized Onions ( ...
56 TO AST TO ASTED PU MPKIN SEEDS F unction: TOA ST Setting: #2 darkness / 1 S lice Makes: 1 cup INGREDIENTS 1 cup /250g dry pumpkin seed s METHOD 1. Spre ad pum pkin seeds onto the Br eville non-stick piz za pan. 2. Set the wir e rack in the middle ra ck height position and turn th e function dial until th e indicator on the L CD screen points to ...
57 TO AST SPICE BLEND F unction: TOA ST Setting: #2 darkness, 1 s lice Makes: ½ cup INGREDIENTS ¼ cup fennel s eeds 1 tablespoon cori ander seeds 1 tablespoon whole bl ack pepperc orns ¼ teas poon ground chilli pow der 2 tablespoons sa lt 2 tablespoons gr ound cinnam on METHOD 1. Spre ad the f ennel seed s, coriander s eeds and bla ck peppercorn ...
58 TO AST F OR TOA STED COC ONUT METHOD 1. E venl y sprinkle un sweetened s hredded coconut on th e bottom of the Bre ville pizz a pan. 2. Set the wir e rack in the bottom ra ck height position. T urn the function di al until the indic ator on the L CD screen points to the T OA ST function. Select #2 darkness settin g and set the num ber of slices ...
59 BAKE BAKED CRAB DIP F unction: BAKE T emperature: 190°C/37 5°F Cooking T ime: 20-25 minutes Con vection F an: OFF Makes: 2 cups INGREDIENTS 125g cream ch eese, cut into c ubes, room temperature ½ cup ma yonnai se ½ cup shr edded cheddar cheese 2 tablespoons lem on juice ½ teas poon T abasco (H ot Chilli) sauce 1 teas poon W orcesters hire s ...
60 BAKE PREP ARING THE CANNELL ONI 1. In a small fry pan set o ver m edium he at, heat th e oil. Add onion an d cook f or fiv e minutes, or until lightly br owned. A dd garlic and c ook for anoth er 30 second s. Add b aby s pinach an d stir until wilted. 2. Remo ve from he at and cool c ompletely . 3. Combine s pinach mixtur e, ricotta, eg g , par ...
61 BAKE SAFFRON HALIBU T WITH TROPICAL S ALSA F unction: BAKE T emperature: 205˚C/ 400˚F C ooki ng Ti me: 13 mi nut es (a ppr oxim at ely ) Con vection F an: ON Makes: 4 Servin gs INGREDIENTS 1 teas poon salt ½ teas poon ground bl ack pepper 1 teas poon ground c umin ½ teas poon ground turm eric Generous pin ch saffron thre ads ¼ teas poon chi ...
62 BAKE RIBS WITH ASIAN BARBE CUE SA UCE F unction: BAKE T emperature: 180˚C/360˚F Cooking T ime: 25 minutes Con vection F an: ON Makes: 2 r acks of ribs INGREDIENTS 2 racks b ack ribs L cup Plum sa uce ½ cup Hoi sin sauce ¼ cup Low sodi um soy a sauce ¼ cup Oyster sa uce ¼ cup hone y 2 tablespoons gin ger , grated 2 garlic clov es, minced an ...
63 BAKE BANANA S WRAPPED IN FILO WITH CHOCOLA TE SA UCE F unction: BAKE T emperature: 180˚C/ 360˚F Cooking T ime: 20 minutes Con vection F an: ON Makes: 4 gener ous portions, or 8 smaller ones INGREDIENTS ¼ cup dried cherries 125g cream ch eese, room tem perature 2 tablespoons gr anulated sugar ½ teas poon pure v anilla extract 8 sheets filo p ...
64 BAKE LEMON CHEESE CAKE WITH FRESH BERRIE S F unction: BAKE T e mp er at ur e: 1 8 0 ˚C / 36 0˚ F fo r c oo k i e cr um b c ru st a nd 1 7 0˚ C/ 34 0 ˚ F f or t he c he es ec ak e Cooking T ime: 7 minutes for crum b crust and 55 minutes for th e cheesecak e Con vection F an: OFF Makes: One x 20cm r ound cheesecake INGREDIENTS 1½ cups dry van ...
65 BAKE BITTERS WEET CHOC OLA TE CRÉME BRULEE F unction: BAKE T emperature: 17 0˚C/340˚F Cooking T ime: 40 to 45 minutes Con vection F an: OFF Makes: 6 Servin gs INGREDIENTS 2 cups/500 ml he avy cr eam 90g bittersweet choc olate, chopped 4 x 60g eggs, sep arated 3 tablespoons gr anulated sugar 1 teas poon pure v anilla extract 2 tablespoons s ug ...
66 BAKE APPLE PIE F unction: BAKE T emperature: 180ºC/360ºF Cooking tim e: 45 minutes Con vection F an: ON Makes: 1 x 20cm r ound pie INGREDIENTS 2 rea dy rolled short crust pastry sh eets 800g/ 4 medium granny smith a pples, peeled, cored and thin ly sliced 2 tablespoons pl ain flour 60g/¼ cup ra w sugar 1 teas poon mixed spice 1 x 60 egg , se ...
67 BAKE LEMON SQU ARES F unction: BAKE T emperature: 180ºC/360ºF Cooking tim e: 50 minutes Con vection F an: ON Makes: 18 INGREDIENTS 150g butter , cubed and at room temperatur e 75g/ L cup ca ster sugar 150g/ 1 cup plain flour 2 teas poons grated lemon rin d LEMON T OPPING INGREDIENTS 4 x 60g eggs, light ly beaten 250g/1 cup caster s ugar 60ml/ ...
68 ROA ST ROA STED TOM A TO HAL VES F unction: ROAS T T emperature: 17 0°C/340°F Cooking T ime: 30 minutes Con vection F an: ON Makes: 4 cups ( approximately) INGREDIENTS 1 kg ripe r oma tomatoes 1 teas poon salt ¼ teas poon black pepper 2 tablespoons oli ve oil 3 garlic clov es, sliced METHOD 1. C ut the Roma tom atoes in half length wise. Di s ...
69 ROA ST METHOD 1. In a small bow l, combine br ea d crumbs, cheese, fr esh ba sil, salt, pepper an d oliv e oil. Mix together using a f ork. Set aside . 2. Me anwhile, thinly s lice two tom atoes and set aside . Chop rem aining tomatoes and set aside . In a small fry pan, he at 1 tablespoon oli ve oil, add onion and cook for 5 minutes. A dd capsc ...
70 ROA ST 4. In a medium stockpot, on low-medi um heat, m elt butter until it becom es foam y . Add th e sliced leek an d cook until softened, abo ut 7 minutes. Add th e curry powder , salt and pepper and c ontinue to cook for 1 minute . Add th e prepar ed roa sted butternut squas h mixture to the stockpot and mix to co at with the spices. 5. Degl ...
71 ROA ST METHOD 1. In a Bre vi ll e b le nde r o r f ood pr oc es so r , p ul se tog et he r g ar li c, s al t, pep pe r, Di jon mu sta r d, r os em ary , o re ga no , p ars le y a nd h on ey . K ee p bl en di n g w hi le y o u dri zzl e i n ol iv e o il. Pl ac e the l am b o nto a la rge gl as s di sh a nd p o ur t he m ari n a de o v er th e l a ...
72 ROA ST ROA STING CORNISH HENS METHOD 1. Rub melted b utter all ov er the hen. Lightly gr ease th e drip tra y and insert the ro asting pan to c atch the dri ppings. Sea son the hen s with salt an d pepper. Plac e skin side up . 2. Set the wir e rack in the bottom h eight position. T urn the function dia l until the indicator on th e L CD screen ...
73 ROA ST 7 . Roa st the chicken f or 35 minutes or until a meat th ermometer r egisters 7 6˚C/170˚F w hen inserted into th e deepest part of the chick en thigh. 8. T ando ori Chi ck en c an be en jo y ed on i ts own wi th ste amed ba smati ri ce , o r u se th e T andoo ri Chic ke n i n th e Ti kka M as al a (B utte r C hic ken S auce ) re ci pe ...
74 PIZZA TO MA TO S A UCE F OR PIZZA Makes: 4 cups ( approximately) INGREDIENTS 1 Portion Ro asted T omato H alves (P age 68) 2 tablespoons oli ve oil 1 garlic clov e, minced 1 teas poon salt ¼ teas poon ground bl ack pepper ¼ cup fres h basil lea ves, chopped METHOD 1. F ollow the recipe f or the Roa sted T omato Ha lves (P age 68). Peel and di ...
75 PIZZA MARGHERIT A INGREDIENTS ½ cup T omato Sa uce (P age 66) ¾ cup boccon cini cheese, torn F resh basil and fr esh oreg ano lea ves 1 teas poon oliv e oil METHOD 1. Spre ad tomato sa uce on the pi zza do ugh, decorate with Bocc oncini, basil an d oregan o and drizzle with oli ve oil. 2. Bake usin g the default PIZ ZA setting , de-select the ...
76 PIZZA TRE -FUNGHI INGREDIENTS ¾ cup T omato Sa uce for pi zza (P age 7 0) 250g mixed mushr ooms (s uch as button, o yster , portobello), slic ed 40g butter , cubed 2 clov es garlic, sliced F resh rosemary an d thyme, r oughly chopped Salt an d pepper 125g mozz arella, s hredded METHOD 1. Sa ute mushroom s in butter with garlic in a medium fry p ...
77 PIZZA DESSER T PIZZAS BANANA CHOC OLA TE INGREDIENTS 40g butter , melted 1 tablespoon sug ar ½ teas poon ground cinn amon 2 banana s, peeled and thinly s liced 100g dark or milk chocol ate, melted METHOD 1. Brush melted b utter on the piz za dough and sprin kle with sugar and cinn amon. Bake usin g the default PIZZA s etting (210°C, 15 mins), ...
78 COOKIE TRIPLE CHOCOLA TE CHIP C OOKIES F unction: COOKIE T emperature: 180˚C/360ºF Cooking T ime: 9 minutes Con vection F an: ON Makes: 36 cookies INGREDIENTS L cup granulated s ugar ¾ cup brown s ugar ¾ cup unsalt ed butter , softened 1 x 60g egg 1 teas poons pure v anilla extract 60g bittersweet choc olate, melted 1 ¾ cups unblea ched fl ...
79 COOKIE ANZAC BISC UITS F unction: COOKIE T emperature: 180˚C/360˚F Cooking T ime: 9 minutes Con vection F an: ON Makes: 16 cookies INGREDIENTS 75g/½ cup plain flo ur 60g/¼ cup brown s ugar 75g/¾ cup desicc ated coconut 75g/¾ cup rolled o ats 75g butter , chopped 2 tablespoons golden syrup ½ teas poon bicarbonate of soda 2 tablespoons boi ...
www .breville .com.au Breville i s a registered tradem ark of Breville Pt y . Ltd. A.B.N . 98 000 092 928. Cop yright Breville Pt y . Ltd. 2011. Due to continued product impr ovem ent, the products illustrated/ photographed in this booklet ma y vary slight ly from the actua l product. BO V800 Issue - A11 Austra lian C ustomers Mail: PO Box 22 Botan ...
Breville BOV800のメーカーから受け取ることができるドキュメントは、いくつかのグループに分けられます。その一部は次の通りです:
- #BRANDの図面#
- BOV800の取扱説明書
- Brevilleの製品カード
- パンフレット
- またはBreville BOV800の消費電力シール
それらは全部重要ですが、デバイス使用の観点から最も重要な情報は、Breville BOV800の取扱説明書に含まれています。
取扱説明書と呼ばれる文書のグループは、Breville BOV800の取り付け説明書、サービスマニュアル、簡易説明書、またはBreville BOV800のユーザーマニュアル等、より具体的なカテゴリーに分類されます。ご必要に応じてドキュメントを検索しましょう。私たちのウェブサイトでは、Breville BOV800の製品を使用するにあたって最も人気のある説明書を閲覧できます。
Breville BOV800デバイスの取扱説明書はどのようなものですか？
取扱説明書は、ユーザーマニュアル又は単に「マニュアル」とも呼ばれ、ユーザーがBreville BOV800を使用するのを助ける技術的文書のことです。説明書は通常、全てのBreville BOV800ユーザーが容易に理解できる文章にて書かれており、その作成者はその分野の専門家です。
Brevilleの取扱説明書には、基本的な要素が記載されているはずです。その一部は、カバー/タイトルページ、著作権ページ等、比較的重要度の低いものです。ですが、その他の部分には、ユーザーにとって重要な情報が記載されているはずです。
1. Breville BOV800の説明書の概要と使用方法。説明書にはまず、その閲覧方法に関する手引きが書かれているはずです。そこにははBreville BOV800の目次に関する情報やよくある質問、最も一般的な問題に関する情報を見つけられるはずです。つまり、それらはユーザーが取扱説明書に最も期待する情報なのです。
2. 目次。Breville BOV800に関してこのドキュメントで見つけることができる全てのヒントの目次
3. Breville BOV800デバイスの基本機能を使うにあたってのヒント。 Breville BOV800のユーザーが使い始めるのを助けてくれるはずです。
4. トラブルシューティング。Breville BOV800に関する最も重要な問題を診断し、解決するために役立つ体系化された手続き
5. FAQ。よくある質問
6. 連絡先。一人では問題を解決できない場合に、その国におけるBreville BOV800のメーカー/サービスへの連絡先に関する情報。
Breville BOV800についてご質問がありますか？
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見つけた説明書を読んでもBreville BOV800の問題を解決できない場合、下記のフォームを使用して質問をしましょう。ユーザーのどなたかがBreville BOV800で同様の問題を抱えていた場合、その解決方法を共有したいと考えるかもしれません。