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Manual Toastmaster RST18

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  • Toastmaster RST18 - page 1

    READ AND SA VE THESE INSTRUCTIONS W ARNING: A risk of fire and electrical shock exists in all electrical appliances and may cause personal injur y or death. Please follow all safety instructions. 18 Quar t Roaster Oven Use and Care Guide and Recipe Book Model RST18 • EXTRA-T ALL DOMED LID FOR SELF BASTING, MOISTER COOKING • REMOV ABLE, IMMERSIB ...

  • Toastmaster RST18 - page 2

    2 IMPOR T ANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock and injur y to persons, including the following: • Read all instructions before using appliance. • Do not touch hot surfaces. Use handles or knobs. • Always plug appliance cord into the wall ...

  • Toastmaster RST18 - page 3

    POLARIZED PLUG: This appliance has a polarized plug (one blade is wider than the other). As a safety feature to reduce the risk of electrical shock, this plug is intended to fit in a polarized outlet only one way . If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attem ...

  • Toastmaster RST18 - page 4

    4 3. T urn the control knob to the Steam setting. The indicator light will come on to let you know the unit is heating. Allow to heat for two to three hours or until any odor or smoke disappears. This process is necessar y as a par t of the initial seasoning of the heating element. CAUTION: THE ROASTER WILL BECOME HOT WITH USE. CAUTION: BASE, LINER ...

  • Toastmaster RST18 - page 5

    5 ROAST CHART 1. Place rack into liner and place liner into base. If cooking less tender cuts of beef and pork, add the amount of hot water indicated in the chart; other wise do not add water . The water will help to tenderize less tender cuts of meat. 2. Cover and preheat roaster oven on the steam setting. Insert oven-safe meat thermometer into th ...

  • Toastmaster RST18 - page 6

    6 Note: Y o u may buy several small pieces of meat or ask the butcher for a larger cut. Al ways use 4 cups of water regardless of the quantity of meat you are cooking. BAKE CHART 1. Place liner into base, cover and preheat roaster oven on the steam temperature setting. 2 Place food in a baking pan and place on the rack. Do not fill the liner to the ...

  • Toastmaster RST18 - page 7

    7 HINTS FOR KEEP W ARM • Used for short periods of time after food is cooked. HINTS FOR SLOW COOK • When slow cooking, remember that liquids do not boil away like they do in conventional cooking. Reduce the amount of liquid in any recipe that is not designed for a roaster oven by one-half. The exceptions to this rule are rice and soups. Remembe ...

  • Toastmaster RST18 - page 8

    8 HINTS FOR COOK • Meats will not brown during the cooking process. If you desire browning, heat a small amount of oil in a skillet and brown meats prior to starting the cooking process. • Whole herbs and spices flavor better than crushed or ground. • Foods cut into uniform pieces will cook faster and more evenly than foods left whole such as ...

  • Toastmaster RST18 - page 9

    9 RECIPES BRISKET 1 14 pound whole untrimmed brisket 4 envelopes dr y onion soup mix 1 6 pound 4 ounce can tomatoes, diced or crushed 2 green peppers, chopped 2 tablespoons fresh minced garlic Preheat roaster oven for 20 minutes on Steam. Spray liner with non-stick cooking spray . Place brisket in liner . Combine remaining ingredients and pour over ...

  • Toastmaster RST18 - page 10

    10 CHILI 5 pounds ground beef 4 cups chopped onions 5 green peppers, chopped 1 ⁄ 4 cup fresh minced garlic 1 6 pound 7 ounce can tomato sauce 1 6 pound 4 ounce can tomatoes, diced or crushed 1 7 pound can spicy chili beans 6 tablespoons chili powder 1 1 ⁄ 2 tablespoons salt 1 cup dill pickle juice Preheat roaster oven for 20 minutes on Steam. S ...

  • Toastmaster RST18 - page 11

    11 SLOPPY JOES 10 pounds ground beef 4 cups chopped onions 4 cups chopped celer y 1 1 ⁄ 2 tablespoons salt 3 15 ounce cans tomato sauce 2 50 ounce bottles ketchup 2 tablespoons chili powder 2 tablespoons dr y mustard 1 ⁄ 2 tablespoon paprika 1 ⁄ 2 tablespoon garlic powder 6 tablespoons brown sugar 1 ⁄ 4 cup vinegar 4 ounces dr y minute tapi ...

  • Toastmaster RST18 - page 12

    SERVICE INFORMA TION Please refer to warranty statement to determine if in-warranty ser vice applies. This appliance must be ser viced by a T oastmaster authorized ser vice center . Unauthorized ser vice will void warranty . Consult your phone director y under “Appliances-Household-Small-Ser vice and Repair ,” or call 1-800-947-3744 in the U.S. ...

  • Toastmaster RST18 - page 13

    EVERYBOD Y EA TS. It’s a fact of life. But sometimes preparing meals can become a chore. That’s why TOASTMA STER has been in vited into millions of kitchens just like yours so we can HELP Y OU MASTER your mixing, baking, grilling, toasting, brewing, heating and serving tasks WITH EASE AND STYLE. The TOA STMASTER name stands for a CELEBRA TION o ...

Manufacturer Toastmaster Category Oven

Documents that we receive from a manufacturer of a Toastmaster RST18 can be divided into several groups. They are, among others:
- Toastmaster technical drawings
- RST18 manuals
- Toastmaster product data sheets
- information booklets
- or energy labels Toastmaster RST18
All of them are important, but the most important information from the point of view of use of the device are in the user manual Toastmaster RST18.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Toastmaster RST18, service manual, brief instructions and user manuals Toastmaster RST18. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Toastmaster RST18.

Similar manuals

A complete manual for the device Toastmaster RST18, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Toastmaster RST18 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Toastmaster RST18.

A complete Toastmaster manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Toastmaster RST18 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Toastmaster RST18, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Toastmaster RST18, that we can find in the current document
3. Tips how to use the basic functions of the device Toastmaster RST18 - which should help us in our first steps of using Toastmaster RST18
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Toastmaster RST18
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Toastmaster RST18 in a specific country, if it was not possible to solve the problem on our own.

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