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Manual Electrolux EOD33003

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Summary
  • Electrolux EOD33003 - page 1

    user manual Built in double oven EOD33003 ...

  • Electrolux EOD33003 - page 2

    Electrolux. Thinking of you. Share more of our thinki ng at www.electrolux.com Contents Safety information 2 Product description 3 Before first use 4 Operation 6 Care and cleaning 13 What to do if… 18 Installation 18 Disposal 22 GREAT BRITAIN & IRELAND - Guarantee/ Customer Service 22 www.electrolux.com 23 Subject to change without notice Saf ...

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    • During use the appliance becomes hot. Care should be t aken to avoid touch ing the heating elements inside the oven. • Ensure that all vents are not obstructed to ensure ventilation of the oven cavity. • Never line any part of the appliance with foil. • Always stand back from the appliance when opening th e oven door to allow any build up ...

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    Control Panel Overview 1 2 3 7 4 5 6 8 1 Top oven function knoob 2 Top oven temperature knob 3 Decrease button 4 Mode button 5 Increase button 6 Main oven f unction knob 7 Main oven temperature knob 8 Display Oven accessories 3 oven shelfs Oven grill shelf Anti stick meat/Drip pan Before first use Rating plate This is situated on th e front frame o ...

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    away. During this pe riod an odor may be emitted, it is therefore advisable to open a window for ventilat ion. The cooling fan The cooling fan comes on immediatel y the top oven or grill is switched on. It may run on after the ovens are swit ched off until the ap- pliance has cooled. During the cooling down period the cooling fan may switch on and ...

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    Operation The top oven The top oven is the smaller of the t wo ovens. It is heated by elements in the top and bot- tom of the oven. It is designed for cookin g smaller quantities of food. It gives especially good results if used to cook fruitcakes, sweet and savoury flans or quiche. The top oven is ideal for use as a warming compartment. It can be ...

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    Oven function Applicat ion Defrost For defrosting e. g. flans and gateaux, butter, bread, fruit or other frozen foods. Clock Functions • Countdown - See appropriate chapter on setup. A sig nal sounds aft er the time has elapsed. This function does not affect the functioning of the oven. • Cook time - i s u s e d t o s e t t h e d e s i r e d pe ...

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    The oven switches on automatically at the time calculated. And switches itself off again when the cooking time entered has elapsed. Baking Oven levels • Baking with Convent ional Cooking is on ly possible on one level. • When baking with Fan Cooking one to two baking trays can be put into the bottom oven at the same time: 1 tray, e.g. oven leve ...

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    • We recommend roasting leaner cuts in a roasting pan with a lid. The meat will be more succulent. • All types of meat which are supposed to be browned or form a crust or crackling can be roasted in a roasting pan without a lid. The information given in the following ta- bles is for guidance only. • We recommend meat and fish weighing 1 kg or ...

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    • It is recommended that when baking larger quantities the shelf positio ns should b e evenly spaced to su it the load being cooked. A slight increase in cooking time may be necessary. • Do not place baking trays directly on the oven base as it interferes with the oven air circulation and can lead to base burning; use the lower shelf position. ...

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    Food Temperature [°C] Approx Cook T ime (mins) Shelf Pos ition Bread 200 - 220 30 - 35 1 Bread rolls/buns 200 - 220 10 - 15 1 Cakes: - Small & Queen 170 - 180 18 - 25 1 - Sponges 160 - 175 20 - 30 1 - Victoria Sandwich 160 - 170 18 - 25 1 - Madeira 140 - 150 75 - 90 1 - Rich Fruit 140 - 150 120 - 150 1 - Gingerbread 140 - 150 75 - 90 1 - Merin ...

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    Food Temperature [°C] Approx Cook T ime (mins) Shelf Pos ition - Individual 210 - 220 15 - 25 1 Roasting Meat, Poultry See roasting chart. Main Oven - Ultra Fan Shelf Positions are no t critical but ensure that oven shelve s are evenly spaced when more than one is used (e.g. shelf positions 1 and 3) Food Temperature [°C] Approx Cook Time (mins) B ...

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    Meat Temperature [°C] Cooking Time Duck 160 - 180 25-35 minutes per ½ kg (1lb) and 25-30 minutes over Pheasant 160 - 180 35-40 minutes per ½ kg (1lb) and 35-40 minutes over Rabbit 160 - 180 20 minutes per ½ kg (1lb) and 20 minutes over Care and cleaning Warning! When cleaning, the appliance must be swit ched o ff and cooled down. Warning! Clean ...

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    Replace the side rails Important! Important The rounded ends of the guide bars must point to the front. To install, first insert the rails in the holes at the back (1) and then lower into position at the front and pres s into place (2). 1 2 Oven back lamp (for selected models only) Warning! Risk of electric shock! Before replacing the ov en light b ...

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    4. Refit the glass cover. 5. Replace the side rails. Oven door glass The oven door comprises 2,3 or 4 panels of glass (depends of mo del) mounted one on top of another. The interior glass panels can be removed for cleaning. Important! Importan t: Rough han dling, especially around th e edges of the front panel, can cause the glass to break. Removin ...

  • Electrolux EOD33003 - page 16

    Replacing the glass door panel s 1. Slide the glass door panels one after the other into the retainers from above at an angle and then lower the panels. The two smaller panels sh ould be inser- ted first, then t he larger panel. 2. Hold the door strip (B) on both sides, align it with the inner ed ge of the door and press the door strip (B) into the ...

  • Electrolux EOD33003 - page 17

    A 5. Close the oven door. Warning! Before cleaning always allow the appliance to cool down before switching off at th e electricity supply. Cleaning materials Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the man- ufacturer. Cleaners that contain bleach should not be used as ...

  • Electrolux EOD33003 - page 18

    What to do if… Warning! Repairs to the appliance must only be carried out by qualified service engineers. Considerab le danger to the user may result from improper repairs. In the case of misuse the visit by the Customer Care Department technician or the repair may be chargeable, even during the warranty period. Information for appliances with me ...

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    • Built-in cookers and cooking surfaces are equipped with special attachment sys- tems. For safety reas ons, they must only be combined with appliances from the same manufacturer. The use of heat protectio n strips is prohibited for cookers and ovens with Pyrol ytic Clean- ing, if the recess has a rear wall and closed ground-level compartment. Ho ...

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    874-879 866 888 16 5 548 11 90° 20 electrolux ...

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    2x 3,5x25 Electrical Installation • Enquiries regarding th e installation of the cooker point, if required, should be made to your Regional Electricity Company to ensure compliance with their regulations. • The appliance socket switch should be outside the cabinet bu t within 2m of the appliance to make it accessible to switch off the appliance ...

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    Disposal The symbol on the pr oduct or o n its packaging indicates that this product may not be treated as household waste. Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipmen t. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences ...

  • Electrolux EOD33003 - page 23

    Tel: (Calls ma y be recorded for training purposes ) Electrolux 08705 950 950 AEG- Electrolux 08705 350 350 Zanussi- Electrolux 08705 727 727 For Customer Service in The Republic of Ireland please contact us at the address below: Electrolux Group (Irl) Ltd, Long Mile Road, Dublin 12, Republic of Ireland Tel: +353 (0 )1 4090751, Email: serv- ice.eid ...

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    Portuga l +35 12 14 40 39 39 Quinta da Fon te - Edificio Gon - çalves Zarco - Q 35 -2 774-518 Paço de Arcos Romania +40 21 451 20 30 Str. Garii Progresului 2, S4, 040671 RO Schweiz - Suisse - Svizzera +41 62 88 99 111 Industriestrasse 10, CH-5506 Mägenwil Slove nija + 38 61 24 25 731 Gerbi č eva ulica 98, 1000 Ljubl- jana Slove nsko +421 (02) 3 ...

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    892930009-F -082009 www.electrolux.com www.electrolux.com www.electrolux.co.uk ...

Manufacturer Electrolux Category Double Oven

Documents that we receive from a manufacturer of a Electrolux EOD33003 can be divided into several groups. They are, among others:
- Electrolux technical drawings
- EOD33003 manuals
- Electrolux product data sheets
- information booklets
- or energy labels Electrolux EOD33003
All of them are important, but the most important information from the point of view of use of the device are in the user manual Electrolux EOD33003.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Electrolux EOD33003, service manual, brief instructions and user manuals Electrolux EOD33003. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Electrolux EOD33003.

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A complete manual for the device Electrolux EOD33003, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Electrolux EOD33003 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Electrolux EOD33003.

A complete Electrolux manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Electrolux EOD33003 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Electrolux EOD33003, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Electrolux EOD33003, that we can find in the current document
3. Tips how to use the basic functions of the device Electrolux EOD33003 - which should help us in our first steps of using Electrolux EOD33003
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Electrolux EOD33003
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Electrolux EOD33003 in a specific country, if it was not possible to solve the problem on our own.

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