Manual KitchenAid KHIS 9010

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Summary
  • KitchenAid KHIS 9010 - page 1

    Instructions for use ...

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    Installation diagrams 4 Important safety information 6 Safeguarding the environment 7 Declaration of conformity 7 Before use 7 Using existing pots and pans 8 Recommended pan base diameters 8 Installation 8 Electrical connection 9 Instructions for use 11 Cleaning 15 T roubleshooting guide 15 After-Sales Service 16 Power level table 17 Functions tabl ...

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    4 Installation diagrams 180 mm 180 mm 180 mm 180 mm 310/190 mm Min. 5 cm Min. 10 cm Min. 3 cm Max. 6 cm MODEL KHIS 9010 MODEL KHIF 9010 5 mm ...

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    5 Installation diagrams ...

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    6 Y OUR SAFETY AND THA T OF OTHERS IS P ARAMOUNT This manual and the appliance itself provide important safety messages, to be read and observed at all times. This is the safety alert symbol, pertaining to safety , which alerts users to potential hazards to themselves and others. All safety messages are preceded by the safety alert symbol and the f ...

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    7 Disposal of packaging m aterials The packaging material is entirely recyclable and marked with the recycling symbol ( ). Do not dispose of the various packaging materials carelessly , but do so responsibly and in full compliance with local authority regulations governing waste disposal. Scrapping This appliance is marked in compliance with Europe ...

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    Use a magnet to check whether pots or pans are suitable for use on the induction hob: pots are unsuitable if they cannot be magnetically detected. - Ensure pots have a smooth bottom, otherwise they may scratch the hob's glass ceramic surface. Check dishes. - Never place hot pots or pans on the hob's control panel. This could result in dam ...

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    9 - Disconnect the appliance fro m the m ains power supply . - Installation m ust be carried out by a qualified electrician who is fully aware of current safety and installation regulations. -T h e m anufacturer declines all liability for injury to persons or ani m als and for da m age to property resulting fro m failure to observe the regulations ...

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    10 Connect the yellow/green earth wire to the terminal with the symbol . This wire must be longer than the other wires. 1. Remove the terminal block cover (A), undoing the screw and inserting the cover in the terminal block hinge (B). 2. Strip approx. 70 mm of sheath from the power supply cable. 3. Strip approx. 10 mm of sheath from the wires. Inse ...

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    11 Control P anel Description The control panel is equipped with touch controls: to use them, just press the corresponding symbol (a light touch is sufficient). First use / after a power failure After connecting the hob to the electrical power supply , the control panel is locked (the indicator light above the key is ON). T o unlock the control pan ...

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    12 If you are using a pot that is not suitable, not correctly positioned or not of the correct dimensions for your induction hob, the message "no pot" will appear in the display (see figure on the left). If no pot is detected within 60 seconds, the hob switches off . T o change the power level, move your finger horizontally on the slide t ...

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    13 Flexible Zone This function allows you to use two cooking zones as an extra-large single zone. It is perfect for oval, rectangular and elongated pans (with maximum base dimensions of 40x18 cm). After switching on the hob, press the key: the two cooking zone displays show level "5"; both dots next to the level number are alight, indicat ...

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    14 Si mm ering Bring the food to boiling point then press the relative key to select the simmering function; an appropriate power level will be set automatically to keep it just under boiling point. T o deactivate the function, simply press OFF on the slide touchscreen. Melting This function maintains a permanently low temperature in the cooking zo ...

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    15 - Never use stea m cleaners. - Before cleaning, m ake sure the cooking zones are switched off and that the residual heat indicator ("H") is not displayed. IMPORT ANT : do not use abrasive sponges or pan scourers. as they could ruin the glass surface. • Clean the hob, when it is cool, after each use in order to remove any food residue ...

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    16 Before contacting the After-Sales Service 1. See if you can eliminate the problem on your own by referring to the "T roubleshooting guide". 2. T urn the hob off and on again to check if the problem has been eliminated. If the fault persists after the above checks, contact the nearest After-Sales Service. Always specify: • a brief des ...

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    17 Power level table P ower level T ype of cooking Level use (indicating cooking experience and habits) Max. power Boost T o heat quickly . Ideal for rapidly increasing the temperature of food to fast boiling in the case of water or rapidly heating cooking liquids. 8-9 T o fry - boil Ideal for browning, starting to cook, frying deep frozen products ...

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    18 Functions table Function Description of auto m atic functions Simmering Identifies a power level that is suitable for simmering long-cooking recipes. Suitable for cooking tomato sauce, ragu, soups, minestrone, maintaining a constant cooking level; ideal for cooking in a bain-marie (creams) and regenerating cooked food. Prevents food from boiling ...

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    19 Cooking table Food categories Dishes or type of cooking P ower level and cooking status First stage P ower Second stage P ower P asta, rice Fresh pasta Heating the water Booster - 9 Cooking the pasta and maintaining the boil 7-8 Dry pasta Heating the water Booster - 9 Cooking the pasta and maintaining the boil 7-8 Boiled rice Heating the water B ...

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    20 Cooking table Food categories Dishes or type of cooking P ower level and cooking status First stage P ower Second stage P ower Fish Grilled Preheating the grill 7-8 Cooking on both sides 7-8 Stewed Browning with oil (if with butter power level 6) 7-8 Cooking and maintaining the temperature 3-4 Fri ed Heating the oil or fatty matter 8-9 Frying, b ...

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    5019 719 02100 Printed in Italy n 09/11 GB Whirlpool Europe S.r .l. Viale G. Borghi, 27 - 21025 Comerio (V A) Phone 0332.759111 - Fax 0332.759268 www .whirlpool.eu ...

Manufacturer KitchenAid Category Cooktop

Documents that we receive from a manufacturer of a KitchenAid KHIS 9010 can be divided into several groups. They are, among others:
- KitchenAid technical drawings
- KHIS 9010 manuals
- KitchenAid product data sheets
- information booklets
- or energy labels KitchenAid KHIS 9010
All of them are important, but the most important information from the point of view of use of the device are in the user manual KitchenAid KHIS 9010.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals KitchenAid KHIS 9010, service manual, brief instructions and user manuals KitchenAid KHIS 9010. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product KitchenAid KHIS 9010.

A complete manual for the device KitchenAid KHIS 9010, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use KitchenAid KHIS 9010 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of KitchenAid KHIS 9010.

A complete KitchenAid manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual KitchenAid KHIS 9010 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the KitchenAid KHIS 9010, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the KitchenAid KHIS 9010, that we can find in the current document
3. Tips how to use the basic functions of the device KitchenAid KHIS 9010 - which should help us in our first steps of using KitchenAid KHIS 9010
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with KitchenAid KHIS 9010
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of KitchenAid KHIS 9010 in a specific country, if it was not possible to solve the problem on our own.

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