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Manual Breville SHM2

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  • Breville SHM2 - page 1

    twin motor hand and stand mixer instruction booklet ® selection of recipes included ...

  • Breville SHM2 - page 2

    2 IMPORT ANT SAFETY INSTRUCTIONS. READ CAREFULL Y AND KEEP FOR FUTURE REFERENCE This product can be used by children aged 8 years and above, and persons who require supervision, provided: • they are familiar with the hazards associated with the product, and, • they receive instruction by a competent person on how to safely use the product ...

  • Breville SHM2 - page 3

    3 ! Never use this appliance for anything other than its intended use. This appliance is for household use only . Do not use this appliance outdoors. ! Always ensure that hands are dry before handling the plug or switching on the appliance. ! Always use the appliance on a stable, secure, dry and level surface. ! This appliance must not be placed on ...

  • Breville SHM2 - page 4

    4 features and parts 1. Mixer stand/bowl turntable T wo speed turntable provides a powerful and thorough mixing action 2. Stainless steel bowl 3. Detachable hand mixer Can be detached from the stand for hand use. 4. Beater release button Press the beater release button to remove the beaters or dough hooks 5. On/off switch and 5-way speed selector T ...

  • Breville SHM2 - page 5

    5 Due to our policy of continuous improvement, the actual product may differ slightly from the one illustrated in these instructions. ...

  • Breville SHM2 - page 6

    6 using your mixer on the stand Beforerstuse Make sure your mixer is switched off and unplugged from the mains supply socketbeforecleaning,detachingorttingittothemixerstandorbeforettingor removing the beaters or dough hooks. Before using your mixer for the rst time, wash the beaters, do ...

  • Breville SHM2 - page 7

    7 ...

  • Breville SHM2 - page 8

    8 using your mixer by hand Make sure your mixer is switched off and unplugged from the mains supply socketbeforecleaning,detachingorttingittothemixerstandorbeforettingor removing the beaters or dough hooks. 1. Ensure that your mixer is unplugged from the supply socket and the speed selector is set ...

  • Breville SHM2 - page 9

    9 ...

  • Breville SHM2 - page 10

    10 care, cleaning and storage Make sure your mixer is switched off and unplugged from the mains supply socketbeforecleaning,detachingorttingittothemixerstandorbeforettingor removing the beaters or dough hooks. T o make cleaning easier , clean your hand mixer and the beaters/dough hooks as soon as y ...

  • Breville SHM2 - page 11

    11 hints and tips 1. Before starting, read the recipe completely . 2. Refrigerated ingredients, i.e. butter and eggs should be at room temperature before mixing begins. Set these ingredients out ahead of time. Cream is best when it is whipped cold straight from the refrigerator . 3. Before starting your recipe, preheat the oven to the temperature r ...

  • Breville SHM2 - page 12

    12 Hints and tips Oven T emperatures °C °C (fan) °F Gas Mark V ery Cool 110 90 225 ¼ 130 110 250 ½ Cool 140 120 275 1 150 130 300 2 Moderate 170 150 325 3 180 160 350 4 Moderately hot 190 170 375 5 200 180 400 6 Hot 220 200 425 7 230 210 450 8 V ery hot 240 220 475 9 Symptom P ossible cause Sponge cake shrink Unbalanced ingredients, over beati ...

  • Breville SHM2 - page 13

    13 Making dough Preparing dough 1. Fit the dough hooks (don’t forget to t the hook with the red collar in the red recess). 2. Place the dry ingredients into the mixer bowl. Always keep dried yeast away from the salt or your bread will fail to rise. 3. T urn the speed control switch to 1 and the bowl control dial to LO . 4. Begin to gradually a ...

  • Breville SHM2 - page 14

    14 recipes Basic White Loaf • 7g dried yeast • 1 tbsp sugar • 250ml lukewarm water • 90ml of lukewarm milk • 60g butter , melted • 500g strong white plain our • 1 tsp salt 1. Combine the rst ve ingredients in a small bowl and allow to stand in a warm place until mixture begins to froth. About 10 minutes. 2. Insert dough hooks ...

  • Breville SHM2 - page 15

    15 Fruit Loaf (makes 2 loaves) • 7g dry yeast • 20g sugar • 60g butter or margarine, melted • 310ml lukewarm milk • 190ml of water • 500g plain our or bread our • 2 tbsp powdered milk • 1 tsp salt • 175g mixed fruit 1. Combine the yeast, sugar , butter and water in a small bowl. Allow to stand in a warm place until mixture b ...

  • Breville SHM2 - page 16

    16 recipes Wholemeal Loaf (makes one large or two small loaves) • 7g dry yeast • 2 tbsp sugar • 500ml lukewarm water • 30g butter , melted • 250g strong white plain our • 180g strong wholemeal our • 1 tsp salt 1. Combine the yeast, sugar , water and butter in a small bowl and allow to stand in a warm place until mixture begins t ...

  • Breville SHM2 - page 17

    17 Victoria Sponge Cake • 225g self raising our (sifted) • 225g softened butter (extra for greasing) • 225g caster sugar • 4 large free range eggs • Icing sugar for dusting • 1 tsp vanilla essence • For the lling: • 6 tbps strawberry jam • 300ml double cream (chilled) 1. Heat the oven to 180°C. 2. Lightly grease two sandwic ...

  • Breville SHM2 - page 18

    18 recipes V anilla Cupcakes (makes about 24) • 225g of good quality butter • 225g of caster sugar • 4 medium eggs • 225g of self raising our • ½ tbsp of natural vanilla extract 1. Pre heat the oven to 180ºC. 2. Separate the cake cases on to a baking tray . 3. Put the caster sugar , chopped up butter and vanilla into the mixer bowl a ...

  • Breville SHM2 - page 19

    19 Pavlova • 4 egg whites • 200g caster sugar • 2 tsp vinegar • 3 tsp cornour • ½ tsp vanilla extract 1. Preheat the oven to 120ºC. Grease and our 20cm round tin. 2. Using the clean dry mixer bowl whip the egg whites on a high speed until stiff peaks are formed. 3. Gradually add the sugar , a teaspoon at a time to start. Beat well ...

  • Breville SHM2 - page 20

    20 recipes Chocolate Chip Cookies (makes approx. 10-15) • 125g butter or margarine • 120g caster sugar • 120g brown sugar • 2 eggs • 1 tsp vanilla essence • 270g plain our • 1 tsp salt • 1 tsp bicarbonate of soda • 180g chocolate chips 1. Preheat the oven to 170ºC and grease the baking trays. 2. Place the butter and sugar into ...

  • Breville SHM2 - page 21

    21 Easy Chocolate Fudge Cake • 225g plain our • 375g caster sugar • 85g good quality cocoa powder • 1.5 tsp baking powder • 1.5 tsp bicarbonate of soda • 2 large free range eggs • 250ml milk • 125ml vegetable oil • 2 tsp vanilla essence • 250ml boiling water • For the ganache icing: • 200g dark chocolate – plus extra fo ...

  • Breville SHM2 - page 22

    22 recipes Zesty Lemon Drizzle Cake • 225g self raising our (sifted) • 225g softened butter (extra for greasing) • 225g caster sugar • 4 large free range eggs • Juice and zest of 1 lemon For the lling: • 100g lemon curd • 200g marscapone • 75ml double cream (chilled) • 50g of icing sugar • For the topping: • Juice and ze ...

  • Breville SHM2 - page 23

    23 Carrot and Pecan Cake • 350g carrots • 50g pecans • 1 10g self-raising wholemeal our • 1 10g plain wholemeal our • 2tsp ground mixed spice • 1 tsp bicarbonate of soda • 240ml vegetable oil • 170g soft brown sugar • 4 eggs • 2 tbsp golden syrup 1. Peel and grate the carrots. Chop the pecans and set to one side. 2. In a s ...

  • Breville SHM2 - page 24

    24 recipes Rich Fruit Cake • 225g plain our (sifted) • 200g softened butter (plus extra for greasing tin) • 200g dark brown sugar • 4 large free range eggs lightly beaten • 900g mixed dried fruit • 150g glacé cherries (halved) • 2tbsp black treacle • 1 tbsp marmalade • ½ tsp mixed spice • ¼ tsp nutmeg • ¼ tsp vanilla es ...

  • Breville SHM2 - page 25

    25 Gluten-free/Flourless Chocolate Cake • 2 tbsp ground almonds plus extra for dusting the tin • 300g dark chocolate • 275g caster sugar • 165g softened butter (plus extra for greasing tin) • 5 large free range eggs • Pinch of salt • Finely grated zest of an orange • ¼ tsp of mixed spice • ¼ tsp vanilla essence • Icing sugar f ...

  • Breville SHM2 - page 26

    26 recipes No-bake Double Chocolate Cheesecake • 175g chocolate digestive biscuits • 50g butter (melted) • 300g cream cheese • 200g mascarpone • 200g good quality dark chocolate (plus extra for decoration) • 200g good quality white chocolate (plus extra for decoration) 1. Crush the biscuits and mix with the melted butter . Press the bis ...

  • Breville SHM2 - page 27

    27 Y orkshire Puddings (makes approx 8) • 175g plain our • 2 large eggs • Pinch salt • Pinch black pepper • 175ml milk • 1 10ml water 1. Preheat the oven to 220°C. Add the fat or oil of your choice into the Y orkshire pudding tin then place the tin into the hot oven and allow the tin to heat up until the fat or oil is piping/smoking ...

  • Breville SHM2 - page 28

    28 connection to the mains supply This appliance is tted with either a moulded or rewirable BS1363, 13 amp plug. The fuse should be rated at 13 amps and be AST A approved to BS1362. If the fuse in a moulded plug needs to be changed, the fuse cover must be retted. The appliance must not be used without the fuse cover tted. If the plug is un ...

  • Breville SHM2 - page 29

    29 after sales service These appliances are built to the very highest of standards. There are no user serviceable parts. Follow these steps if the unit fails to operate: 1. Check the instructions have been followed correctly . 2. Check that the fuse has not blown. 3. Check that the mains supply is functional. If the appliance will still not operate ...

  • Breville SHM2 - page 30

    30 guarantee Please keep your receipt as this will be required for any claims under this guarantee. This appliance is guaranteed for 1 year after your purchase as described in this document. During this guaranteed period, if in the unlikely event the appliance no longer functions due to a design or manufacturing fault, please take it back to the pl ...

  • Breville SHM2 - page 31

    31 weee W aste electrical products should not be disposed of with Household waste. Please recycle where facilities exist. E-mail us at enquiries info@pulse-uk.co.uk for further recycling and WEEE information. ...

  • Breville SHM2 - page 32

    92097-6 SHM2_Iss_7 04/13 ...

Manufacturer Breville Category Hand Blender

Documents that we receive from a manufacturer of a Breville SHM2 can be divided into several groups. They are, among others:
- Breville technical drawings
- SHM2 manuals
- Breville product data sheets
- information booklets
- or energy labels Breville SHM2
All of them are important, but the most important information from the point of view of use of the device are in the user manual Breville SHM2.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Breville SHM2, service manual, brief instructions and user manuals Breville SHM2. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Breville SHM2.

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A complete manual for the device Breville SHM2, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Breville SHM2 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Breville SHM2.

A complete Breville manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Breville SHM2 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Breville SHM2, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Breville SHM2, that we can find in the current document
3. Tips how to use the basic functions of the device Breville SHM2 - which should help us in our first steps of using Breville SHM2
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Breville SHM2
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Breville SHM2 in a specific country, if it was not possible to solve the problem on our own.

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