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Manual Cuisinart TOB-80

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  • Cuisinart TOB-80 - page 1

    INSTRUCTION AND RECIPE BOOKLET Compact T oaster Oven Br oiler TOB-80 ...

  • Cuisinart TOB-80 - page 2

    2 IMPOR T ANT SAFEGUARDS When using an electrical appliance, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. UNPLUG FROM OUTLET WHEN NOT IN USE AND BEFORE CLEANING. Allow to cool before cleaning or handling. 3. Do not touch hot surfaces. Use handles. 4. T o protect against electrical shock, ...

  • Cuisinart TOB-80 - page 3

    3 SAVE THESE INSTRUCTIONS Please read and keep these instructions handy . These instructions will help you to use your Cuisinart ® Compact T oaster Oven Broiler to its fullest so that you will achieve consistent, professional r esults. SPECIAL CORD SET INSTRUCTIONS A short power supply cord is pr ovided to reduce the risks r esulting from becoming ...

  • Cuisinart TOB-80 - page 4

    4 FEA TURES AND BENEFITS 1. Function Dial Select cooking method – Bake, Broil, T oast, or W arm. 2. T emperature Dial Select desired temperatur e for the Bake or Broil functions. 3. ON/T oast Shade Control Dial Set toast shade from light to dark. Or choose always On featur e so that oven will continue to cook until you turn it off manually . 4. O ...

  • Cuisinart TOB-80 - page 5

    5 BEFORE FIRST USE Place your oven on a flat surface. Before using your oven, move it two to four inches away fr om the wall or from any objects on the countertop. Do not use on heat-sensitive surface. OBJECTS SHOULD NOT BE STORED ON THE TOP OF THE OVEN. IF THEY ARE, REMOVE ALL OBJECTS BEFORE YOU TURN ON YOUR OVEN. THE EXTERIOR WALLS GET VER Y HOT ...

  • Cuisinart TOB-80 - page 6

    6 CLEANING AND MAINTENANCE Always allow the oven to cool completely before cleaning. 1. Always unplug the oven from the electrical outlet. 2. Do not use abrasive cleansers, as they will damage the finish. Simply wipe the exterior with a clean damp cloth and dry thoroughly . Apply the cleansing agent to a cloth, not to the toaster oven, before clean ...

  • Cuisinart TOB-80 - page 7

    7 RECIPES CONTENTS BREAKF AST French T oast Strata ............................................. 7 Buttermilk Crumb Cake .......................................... 8 APPETIZERS Quick Cheese Nachos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Potato Skins ................................................... ...

  • Cuisinart TOB-80 - page 8

    8 Buttermilk Crumb Cake Buttery , sweet and tender – pair with a cup of coffee for a delicious start to the day . Makes one 9-inch cake (10 to 12 servings) nonstick cooking spray Crumb T opping: ½ cup unbleached, all-purpose flour ¼ cup packed light brown sugar ¼ cup granulated sugar 1 teaspoon ground cinnamon pinch kosher salt ½ teaspoon pur ...

  • Cuisinart TOB-80 - page 9

    9 2. Line the baking pan with aluminum foil. Evenly distribute the chips on top of the prepar ed baking pan. Distribute the remaining ingr edients over the chips, as evenly as possible, in the order listed. 3. Broil for about 5 to 6 minutes, or until the cheese is fully melted. Serve immediately with salsa, sour cream, guacamole and lime wedges. Nu ...

  • Cuisinart TOB-80 - page 10

    10 3. Assemble quesadilla: Put one tortilla on the foil-lined baking pan. Evenly distribute the vegetables on top and then add the cheese. T op with the other tortilla and brush it with the remaining oil. 4. Bake quesadilla at 350°F for about 8 minutes, until top is golden and cheese inside is melted. 5. Cut quesadilla in half and serve with salsa ...

  • Cuisinart TOB-80 - page 11

    11 Buttery Dinner Rolls The perfect complement to any dinner . After your first bite, you will never go back to store-bought r olls again. Makes 12 rolls ½ cup whole milk 3 tablespoons water 3 tablespoons granulated sugar 1¾ teaspoons active dry yeast 1 large egg, lightly beaten 3 cups bread flour , plus more as needed 6 tablespoons unsalted butt ...

  • Cuisinart TOB-80 - page 12

    12 3. When potatoes are cool enough to handle, slice of f the top ¼ of each potato and scoop out the cooked flesh, leaving a ¼-inch thick potato shell. Reserve cooked potato and skin shells.* 4. Put cooked potato in a medium bowl. Add milk and 1 tablespoon of the butter . Using a potato masher or hand mixer , mash/beat until smooth. Add sour crea ...

  • Cuisinart TOB-80 - page 13

    13 2 cups (about 6 ounces) shredded cheese (we use a variety of Cheddar , Gruyère and Monterey Jack for ultimate cr eaminess and flavor) ¾ teaspoon kosher salt dash hot sauce 1½ cups prepar ed white-bread cr outons 1. Lightly coat a 9-inch square or r ound baking pan with cooking spray; reserve. 2. Cook macaroni accor ding to the package instruc ...

  • Cuisinart TOB-80 - page 14

    14 Baked Pork Chops with Hot Cherry Peppers If spicy is not your thing, buy sweet cherry peppers instead of the hot variety . Y ou will still have that great vinegar tang, without the heat. Makes 2 servings 2 pork chops (each 1½-inches thick) 1 tablespoon vegetable oil 1 teaspoon kosher salt 1 teaspoon freshly gr ound black pepper 3 ounces hot che ...

  • Cuisinart TOB-80 - page 15

    15 California Sandwich Using the freshest and highest quality ingr edients that you can find makes this sandwich shine. Makes 2 sandwiches 2 slices whole-grain bread 2 teaspoons Dijon mustard 4 ounces sliced turkey or chicken breast ½ avocado, pitted and sliced 4 to 6 slices plum tomato 4 slices cooked bacon 2 ounces Monterey Jack 1. Preheat the C ...

  • Cuisinart TOB-80 - page 16

    16 Open-Faced Reuben A homemade version of the deli favorite. W e also pr ovide you with a very simple recipe for a quick Russian dr essing. Makes 2 sandwiches 2 slices rye bread 2 tablespoons Russian dressing* ½ cup sauerkraut, drained 4 ounces very thinly sliced corned beef (or you may substitute pastrami if you prefer) 3 ounces sliced Swiss che ...

  • Cuisinart TOB-80 - page 17

    17 Bittersweet Espresso Br ownies A sugary outside and a fudge-like interior make these the richest brownies. Makes 16 brownies nonstick cooking spray ¾ cup unsalted butter , cubed 4 ounces unsweetened chocolate, chopped 4 ounces bittersweet chocolate, chopped 2 tablespoons cocoa powder 2 teaspoons espresso powder 3 large eggs 1½ cups granulated ...

  • Cuisinart TOB-80 - page 18

    18 2. Prepar e the filling: Put the cut fruit in a large mixing bowl with the sugar , flour , cinnamon, zest and salt. Mix ingredients very well. Pour into pr epared pan. Bake for 20 minutes (you want the fruit to be able to be pierced easily with the tip of a paring knife, but not mushy). 3. While the filling is baking, prepar e the topping: Put t ...

  • Cuisinart TOB-80 - page 19

    19 W ARRANTY LIMITED THREE-YEAR W ARRANTY This warranty is available to consumers only . Y ou are a consumer if you own a Cuisinart ® Compact T oaster Oven Broiler that was purchased at r etail for personal, family or household use. Except as otherwise requir ed under applicable law , this warranty is not available to r etailers or other commercia ...

  • Cuisinart TOB-80 - page 20

    ©201 2 Cuisinar t 1 50 Mi lford Road Ea st Win dso r , NJ 08520 Printed in China 12 C E12 5 8 9 2 Discover the complete line of Cuisinart ® brand premier kitchen appliances including food processors, mini food pr ocessors, hand mixers, blenders, toasters, coffeemakers, cookwar e, ice cream makers and toaster ovens at www .cuisinart.com Rice Cooke ...

Manufacturer Cuisinart Category Toaster

Documents that we receive from a manufacturer of a Cuisinart TOB-80 can be divided into several groups. They are, among others:
- Cuisinart technical drawings
- TOB-80 manuals
- Cuisinart product data sheets
- information booklets
- or energy labels Cuisinart TOB-80
All of them are important, but the most important information from the point of view of use of the device are in the user manual Cuisinart TOB-80.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Cuisinart TOB-80, service manual, brief instructions and user manuals Cuisinart TOB-80. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Cuisinart TOB-80.

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A complete manual for the device Cuisinart TOB-80, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Cuisinart TOB-80 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Cuisinart TOB-80.

A complete Cuisinart manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Cuisinart TOB-80 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Cuisinart TOB-80, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Cuisinart TOB-80, that we can find in the current document
3. Tips how to use the basic functions of the device Cuisinart TOB-80 - which should help us in our first steps of using Cuisinart TOB-80
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Cuisinart TOB-80
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Cuisinart TOB-80 in a specific country, if it was not possible to solve the problem on our own.

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