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Manual Sharp ENGLISH R-605

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  • Sharp ENGLISH R-605 - page 1

    ENGLISH R-605 MICROW A VE OVEN WITH GRILL OPERA TION MANUAL WITH COOKBOOK OPERA TION MANUAL This operation manual contains important information which you should read carefully before using your microwave oven. IMPORT ANT : There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates ...

  • Sharp ENGLISH R-605 - page 2

    R-605 English 1/21/02 8:56 AM Page B ...

  • Sharp ENGLISH R-605 - page 3

    1 CONTENTS ENGLISH OVEN AND ACCESSORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2 CONTROL P ANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3 IMPORT ANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ...

  • Sharp ENGLISH R-605 - page 4

    16 2 OVEN AND ACCESSORIES 9 11 10 12 13 14 15 1. Grill heating element 2. Control Panel 3. Oven Lamp 4. Door opening button 5. W aveguide cover 6. Seal packing 7. Oven cavity 8. Door seals and sealing surfaces 9. V entilation openings 10. Outer cabinet 11. Power cord 12. Rear cabinet ACCESSORIES: Check to make sure the following accessories are pro ...

  • Sharp ENGLISH R-605 - page 5

    3 CONTROL P ANEL ENGLISH 1. MICROW A VE POWER/GRILL CONTROL knob 2. TIMER knob (0 - 30 Min.) 1 2 R-605 English 1/21/02 8:56 AM Page 3 ...

  • Sharp ENGLISH R-605 - page 6

    4 IMPORT ANT SAFETY INSTRUCTIONS To avoid the danger of fire The microwave oven should not be left unattended during operation. Power levels that are too high or cooking times that are too long may overheat foods resulting in a fire. This oven is not designed to be built in to a kitchen unit. The electrical outlet must be readily accessible so that ...

  • Sharp ENGLISH R-605 - page 7

    5 IMPORT ANT SAFETY INSTRUCTIONS ENGLISH Do not touch the oven door , outer cabinet, rear cabinet, oven cavity , ventilation openings, accessories and dishes during GRILL mode operation as they will become hot. Before cleaning make sure they are not hot. To avoid misuse by children W ARNING: Only allow children to use the oven without supervision w ...

  • Sharp ENGLISH R-605 - page 8

    MICROW A VE POWER LEVELS 6 IMPORT ANT SAFETY INSTRUCTIONS INST ALLA TION The door may become hot during cooking, place or mount the oven so that the bottom of the oven is 85cm or more above the floor . 4. Do not allow the power supply cord to run over any hot or sharp surfaces, such as the hot air vent area at the top rear of the oven. 5. Ensure th ...

  • Sharp ENGLISH R-605 - page 9

    7 ENGLISH MICROW A VE/GRILL COOKING Y ou may detect smoke or a burning smell when using the grill for the first time, this is nor mal and not a sign that the oven is out of order . To avoid this problem, when first using the oven operate the grill without food for 20 minutes. IMPORT ANT : During grill operation, to allow smoke or smells to disperse ...

  • Sharp ENGLISH R-605 - page 10

    8 CARE AND CLEANING SER VICE CALL CHECK Please check the following before calling for ser vice. 1. Power Supply Check the power plug is properly connected to a suitable wall outlet. Check the line fuse/circuit breaker is functioning properly . 2. Place a cup of water (approx. 150 ml) in the oven and close the door securely . Programme the oven for ...

  • Sharp ENGLISH R-605 - page 11

    9 ENGLISH WHA T ARE MICROW A VES? SUIT ABLE OVENW ARE Microwaves are generated in the microwave oven by a magnetron and cause the water molecules in the food to oscillate. Heat is generated by the friction which is caused, with the result that the food is thawed, heated or cooked. GLASS AND CERAMIC GLASS Heat-resistant glass utensils are ver y suit ...

  • Sharp ENGLISH R-605 - page 12

    10 TIPS AND ADVICE TIME SETTINGS In general the thawing, heating and cooking times are significantly shorter than when using a conventional oven. For this reason you should adhere to the recommended times given in this cooker y book. It is better to set the times too short, rather than too long. T est the food after it has been cooked. It is better ...

  • Sharp ENGLISH R-605 - page 13

    11 ENGLISH TIPS AND ADVICE TURNING Medium-sized items, such as hamburgers and steaks, should be turned over once during cooking, in order to shorten the cooking process. Large items, such as roasts and chickens, must be turned, since the upper side receives more microwave energy and could dr y out if not turned. ST ANDING TIME Keeping to the standi ...

  • Sharp ENGLISH R-605 - page 14

    12 TIPS AND ADVICE Tu r ning/stir r ing Almost all foods have to be turned or stirred from time to time. As early as possible, separate parts which are stuck together and rearrange them. Small amounts Thaw more quickly and evenly than larger ones. W e recommend that you freeze portions which are as small as possible. By so doing you will be able to ...

  • Sharp ENGLISH R-605 - page 15

    13 ENGLISH T ABLES Drinks, 1 cup 150 800 W ca. 1 do not cover Platters 400 800 W 3-6 sprinkle some water onto the sauce, cover (V egetables, meat and trimmings) stir half way through the heating time Stew , Soup 200 800 W 2-3 cover , stir after heating Garnishes 200 800 W 1-3 sprinkle some water on them, cover stir from time to time Meat, 1 slice 1 ...

  • Sharp ENGLISH R-605 - page 16

    14 T ABLES T ABLE: DEFR OSTING Food Quantity W att Defrosting time Hints Standing time -g- -Min- -Min- The times given in the table are average and may require adjustment depending on the frozen temperature, condition and weight of food. V egetab le W eight P o w er Time Hints Added W ater -g- -Level- -Min- -tbsps/ml- Artichokes 300 800 W 6-8 remov ...

  • Sharp ENGLISH R-605 - page 17

    15 T ABLES ENGLISH Roast meat (Pork, Lamb & V eal) Roastbeef (medium) Chicken Chicken legs Gratin e.g. Soufflés Cheese on toast 1 piece Season to taste, place in a gratin dish and then on the turntable, after * turn over Season to taste, place with the fatty side downward in a flat gratin dish, put on turntable, after * turn over Season to tas ...

  • Sharp ENGLISH R-605 - page 18

    16 RECIPES Germany CAMEMBER T TO AST T otal cooking time: approx. 1-2 minutes Utensil: Ingredients 4 slices of bread for toasting (80 g) 2 tbsp butter or margarine (20 g) 150 g Camembert 4 tsp Cranberr y jelly (40 g) Cayenne pepper 1. T oast the bread and spread with butter . 2. Cut the Camember t into slices and arrange on top of the toast. Put th ...

  • Sharp ENGLISH R-605 - page 19

    17 ENGLISH GRILL COOKING Austria RO AST CHICKEN WITH STUFFING T otal cooking time 36-42 minutes Utensils: Quiche form, kitchen twine Ingredients 1 Chicken (weighing 1 kg) salt marjoram, rosemar y 1 stale bread roll (white bread 40 g) 1 bunch of parsley , chopped finely (10 g) pinch nutmeg 2 tbsps butter or margarine (20 g) 1 yolk of egg 3 tbsps but ...

  • Sharp ENGLISH R-605 - page 20

    18 GRILL COOKING Germany COLOURED MEA T KEBABS T otal cooking time 20-28 minutes Utensils: Rack Three wooden skewers (20-25 cm long) Ingredients 300 g escalope of pork 75 g bacon 1-2 onions (75 g) cut into quarters 3 tomatoes (250 g) cut into quarters 1 / 2 green pepper (75 g), cut into nine pieces 3 tbsps oil 4 tsps paprika salt 1 tsp Cayenne pepp ...

  • Sharp ENGLISH R-605 - page 21

    19 ENGLISH GRILL COOKING Spain MUSHR OOMS WITH R OSEMAR Y STUFFING T otal cooking time 15-22 minutes Utensils: Bowl with lid (1 l capacity) Flat round bowl with lid (approx 22 cm diameter) Ingredients 8 large mushrooms (approx 225 g) whole 2 tbsps butter or margarine (20 g) 1 onion (50 g), chopped finely 50 g diced ham black milled pepper rubbed ro ...

  • Sharp ENGLISH R-605 - page 22

    20 ÖSTERREICH Bei einer Reklamation Ihrer SHARP Mikrowelle wenden Sie sich bitte an Ihren Fachhändler oder an eine der nachfolgend aufgeführten SHARP SERVICE Niederlassungen. Manfred Mayer GmbH , Stipcakgasse 6, 1234 Wien, Phone: 01-6093120, Fax: 01-6993629 / MCL-Service ‘GmbH , Deutschstr . 19, 1232 Wien, Phone: 01-6168800, Fax: 01-6168800-15 ...

  • Sharp ENGLISH R-605 - page 23

    21 02501-3033, Fax: 02501-24277 / 49324 Melle,Plettenberger Straße 50, ”H. U. Borgards, GmbH”, T el: 05422-949740, Fax: 05422-9497-92 / 51598 Friesenhagen , Mühlenhof 6, ”Hans Krempl Haustechnik, GmbH”, T el: 02734-7377, Fax: 02734-40618 / 52146 Würselen , De Gasperistraße 6+10, Hubert Hamacher , T el: 02405-9600+9609, Fax: 02405-2704 / ...

  • Sharp ENGLISH R-605 - page 24

    22 Ciano Giuseppe , Via Circonvallaz.Sud, 89029, T aurianova Rc, T el: 0966-643483, Fax: 0966-614946 / Lab. Tv Dei F .Lli Aiello Snc , V ia T orino 121/123, 88074, Crotone Cz, T el: 0962-20889, Fax: 0962-24254 / Mea Giuseppe , Via L. Einaudi Trav .I 16, 88048, Lamezia T . (Cz), T el: 0968-437520, Fax: 0968-437520 / Medaglia Giolindo , Via T orrazzo ...

  • Sharp ENGLISH R-605 - page 25

    23 Giovinazzo (Ba), T el: 080-3947952, Fax: 080-3947952 / Sat Di Partipilo , Via Borsellino E Falcone 17 Bis,70100, Bari, T el: 080- 5022999, Fax: 080-5022992 / Base Elettronica , V ia G. Curreli, S.N., 09170, Oristano, T el: 0783-310049, Fax: 0783-212081 / Chip Elettronica S.R.L., Via Salvator Rosa 26, 09100, Cagliari, T el: 070-521338, Fax: 070-5 ...

  • Sharp ENGLISH R-605 - page 26

    24 . SERVICE NIEDERLASSUNGEN . ADDRESSES D’ENTRETIEN . ONDERHOUDSADRESSEN . DIRECCIONES DE SERVICIO . INDIRIZZI DI SER VIZIO . T ecnico , 675.59.02, Cl Sant Ramon 3 L-2, 08190 Sant Cugat V alles, Barcelona / Sonitev Electronica , C.B., 815.74.44, Cl Aigua 143, 08800 Vilanova I Geltru, Barcelona / To tvisio Electronica S.L. , 873.88.81, Pj Ferrer ...

  • Sharp ENGLISH R-605 - page 27

    25 . SERVICE NIEDERLASSUNGEN . ADDRESSES D’ENTRETIEN . ONDERHOUDSADRESSEN . DIRECCIONES DE SERVICIO . INDIRIZZI DI SER VIZIO . 953/ 50.33.82, Corredera San Bartolome 11, 23740 Andujar , Jaen / Uniservic Electronica , 953/ 75.14.19, Cl Goya 1 Bjos, 23400 Ubeda, Jaen/ Anuma , 953/ 69.70.41, Cl Paredon 24, 23700 Linares, Jaen / T alleres Instaluz , ...

  • Sharp ENGLISH R-605 - page 28

    26 SPECIFICA TIONS AC Line V oltage Distribution line fuse/circuit breaker AC Power required: Microwave Grill Output power: Microwave Grill Microwave Frequency Outside Dimensions Cavity Dimensions Oven Capacity Tu r n t able W eight Oven lamp : 230 V , 50 Hz, single phase : Minimum 10 A : 1.25 kW : 1.05 kW : 800 W (IEC 60705) : 1000 W : 2450 MHz : ...

  • Sharp ENGLISH R-605 - page 29

    SHARP ELECTRONICS (EUROPE) GMBH. Sonninstrasse 3, 20097 Hamburg Germany TINS-A297URR0 Gedruckt in Grossbritannien Imprimé au Royaume-Uni Gedrukt in Groot-Brittannie Stampato in Gran Bretagna Impreso en el Reino Unido Impresso no Reino Unido Der Zellstoff zur Herstellung dieses Papiers kommt zu 100 % aus nachhaltig bewirtschafteten Wäldern Ce papi ...

  • Sharp ENGLISH R-605 - page 30

    SHARP ELECTRONICS (EUROPE) GMBH. Sonninstrasse 3, 20097 Hamburg Germany TINS-A297URR0 Gedruckt in Grossbritannien Imprimé au Royaume-Uni Gedrukt in Groot-Brittannie Stampato in Gran Bretagna Impreso en el Reino Unido Impresso no Reino Unido Das Papier dieser Bedienungsanleitung besteht zu 100 % aus Altpapier Le papier de ce mode d'emploi est ...

Manufacturer Sharp Category Microwave Oven

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All of them are important, but the most important information from the point of view of use of the device are in the user manual Sharp ENGLISH R-605.

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A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Sharp ENGLISH R-605 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Sharp ENGLISH R-605.

A complete Sharp manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Sharp ENGLISH R-605 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Sharp ENGLISH R-605, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Sharp ENGLISH R-605, that we can find in the current document
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