English dropdown-ico

Manual Cuisinart TOB-100

14 pages 0.14 mb
Download

Go to site of 14

Summary
  • Cuisinart TOB-100 - page 1

    RECIPE BOOKLET Instruction Booklet Reverse Side Compact Digital T oaster Oven Br oiler TOB-100 ...

  • Cuisinart TOB-100 - page 2

    2 CONTENTS BREAKF AST Buttermilk Crumb Cake ........................................... 2 French T oast Strata .............................................. 3 APPETIZERS Potato Skins .................................................... 4 Quick Cheese Nachos . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 R ...

  • Cuisinart TOB-100 - page 3

    3 2. Combine the Crumb T opping ingredients in the work bowl of a food processor fitted with the metal chopping blade. Pulse 3 to 4 times, until the mixture is just combined. Reserve. (Alternatively , this topping can be made by hand. Whisk the dry ingredients together , and then add the vanilla and cubed butter . Mix together with hands, or a past ...

  • Cuisinart TOB-100 - page 4

    4 Potato Skins Don't let the potato flesh go to waste. It can be made into a delicious breakfast side dish the next morning. Just cook with some oil, salt and pepper in a hot skillet, and then top with chopped bacon or sautéed vegetables. Perfect with any type of eggs. Makes 4 servings 4 russet potatoes, cleaned well 2 tablespoons melted unsa ...

  • Cuisinart TOB-100 - page 5

    5 Roasted V egetable Quesadilla For a less traditional twist swap out the Monterey Jack for goat cheese. Makes 4 servings ½ small zucchini, cut into ½-inch pieces ½ bell pepper (red, yellow or orange is pr eferable), cut into ½-inch pieces ½ jalapeño pepper , seeded and finely chopped ½ small onion, sliced 1 garlic clove, smashed 1 teaspoon ...

  • Cuisinart TOB-100 - page 6

    6 Nutritio nal informati on per wing: Ca lo rie s 65 (57% fr om fa t) • ca rb . 0 g • pr o. 6 g • fa t 4g • sat . f at 2g • c ho l. 2 2mg • s od. 295 mg • c alc . 4 mg • f ibe r 0g Five-Spice Chicken Wings Seasoned with the classic Chinese spice blend, these wings are wonderfully aromatic and flavorful too. Makes about 12 wings, 2 t ...

  • Cuisinart TOB-100 - page 7

    7 Buttery Dinner Rolls The perfect complement to any dinner . After your first bite, you will never go back to store-bought rolls again. Makes 12 rolls ½ cup whole milk 3 tablespoons water 3 tablespoons granulated sugar 1¾ teaspoons active dry yeast 1 large egg, lightly beaten 3 cups bread flour , plus more as needed 6 tablespoons unsalted butter ...

  • Cuisinart TOB-100 - page 8

    8 Middle-Eastern Stuffed Acorn Squash Not only are the flavors rich and delicious, but the different textures of the couscous filling make this a standout at any dinner table. They make for a beautiful presentation as well. Makes 2 servings 1 small acorn squash (about 1¾ pounds), halved widthwise and seeded (cutting along the ridges of the squash ...

  • Cuisinart TOB-100 - page 9

    9 Old-Fashioned Macaroni and Cheese Extra-creamy , this will become a family favorite. Makes 8 servings non-stick cooking spray ½ pound elbow macaroni 1 teaspoon olive oil ¼ cup unsalted butter (4 tablespoons) 3 tablespoons unbleached, all-purpose flour 3 cups whole milk 2 cups (about 6 ounces) shredded cheese (we use a variety of Cheddar , Gruy? ...

  • Cuisinart TOB-100 - page 10

    10 Sole with Lemon and Capers A quick and impressive light meal – all made in your toaster oven. Makes 2 servings ½ pound fillet of lemon sole (or other similar white fish) 1 tablespoon extra virgin olive oil juice of ½ of a medium lemon (about 1 to 1½ tablespoons) ½ teaspoon grated lemon zest ¼ teaspoon sea or kosher salt pinch freshly gr o ...

  • Cuisinart TOB-100 - page 11

    11 Chicken Parmesan Panko-style breadcrumbs add texture and make for a crisp crust but feel free to use regular seasoned breadcrumbs if that’ s what you have on hand. Makes 2 to 4 servings 2 8-ounce chicken breasts, pounded to ½-inch thickness ¼ to ½ teaspoon sea or kosher salt ¼ teaspoon freshly gr ound black pepper 1 large egg 1 cup Italian ...

  • Cuisinart TOB-100 - page 12

    12 California Sandwich Using the freshest and highest quality ingredients that you can find makes this sandwich shine. Makes 2 sandwiches 2 slices whole-grain bread 2 teaspoons Dijon mustard 4 ounces sliced turkey or chicken breast ½ avocado, pitted and sliced 4 to 6 slices plum tomato 4 slices cooked bacon 2 ounces Monterey Jack 1. Preheat the T ...

  • Cuisinart TOB-100 - page 13

    13 Pizza Bagels Whether it is an-after school snack or weekend lunch, there are few kids who will not be excited about having pizza on a bagel. Makes 2 servings 1 bagel, halved ¼ cup pizza or marinara sauce 2 teaspoons grated Parmesan 2 ounces mozzarella, sliced pinch sea or kosher salt 1. Preheat the T oaster Oven set to Sandwich at 400°F and se ...

  • Cuisinart TOB-100 - page 14

    14 Nutritio nal informati on per brownie: Ca lo rie s 249 ( 54% fr om fat) • ca rb. 28g • p ro. 3g • f at 1 6g • s at . f at 9 g • c ho l. 57mg • so d. 87 mg • c al c. 12mg • f ib er 2g Fall Fruit Cobbler Add a dollop of freshly whipped cream to top off this delicious autumn treat. Makes 8 to 10 servings Filling: nonstick cooking sp ...

Manufacturer Cuisinart Category Convection Oven

Documents that we receive from a manufacturer of a Cuisinart TOB-100 can be divided into several groups. They are, among others:
- Cuisinart technical drawings
- TOB-100 manuals
- Cuisinart product data sheets
- information booklets
- or energy labels Cuisinart TOB-100
All of them are important, but the most important information from the point of view of use of the device are in the user manual Cuisinart TOB-100.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Cuisinart TOB-100, service manual, brief instructions and user manuals Cuisinart TOB-100. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Cuisinart TOB-100.

Similar manuals

A complete manual for the device Cuisinart TOB-100, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Cuisinart TOB-100 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Cuisinart TOB-100.

A complete Cuisinart manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Cuisinart TOB-100 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Cuisinart TOB-100, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Cuisinart TOB-100, that we can find in the current document
3. Tips how to use the basic functions of the device Cuisinart TOB-100 - which should help us in our first steps of using Cuisinart TOB-100
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Cuisinart TOB-100
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Cuisinart TOB-100 in a specific country, if it was not possible to solve the problem on our own.

Do you have a question concerning Cuisinart TOB-100?

Use the form below

If you did not solve your problem by using a manual Cuisinart TOB-100, ask a question using the form below. If a user had a similar problem with Cuisinart TOB-100 it is likely that he will want to share the way to solve it.

Copy the text from the picture

Captcha
New picture

Comments (0)