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Manual Waring RO18B

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Summary
  • Waring RO18B - page 1

    P R O FE SS I O N A L 1 8 - Q U AR T R O A S TER O VE N RO1 8B For y our safet y and continued e njoyment of this product, alwa ys read the instru ction book ca refully before using. ...

  • Waring RO18B - page 2

    CONTENTS Impo r tant S afegua rds . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Introd uctio n . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Par ts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 – 5 Before Us ing for the Fir st T ime . . . . . . . . . . . . . . . . . . . . . 6 Ope ratio n . . . . . . ...

  • Waring RO18B - page 3

    IMPORT ANT SAFE GU ARDS When u sing e lec tric al app lian ces ba sic s afety p rec aution s shoul d always be followed, inclu ding the foll owing: 1 . RE AD A LL IN STR UCTI ONS . 2 . Do not touc h hot sur fa ces. Us e hand les or k nobs . 3. Always plug a pplia nce co rd into the wall outl et, then a djust tempe rature c ontrol to the de sire d t ...

  • Waring RO18B - page 4

    SA VE THES E INSTRU CTIONS F OR HOUSEHOLD USE ON L Y A sho r t power supp ly cor d is provid ed to redu ce the ri sk of enta ngle - ment o r tripp ing. Lon ger de tacha ble co rds a re available a nd may be use d if extr eme ca re is exercis ed. If a lon ger c ord is u sed, it s marked ele ctri cal r ating sho uld be at le ast a s grea t as that of ...

  • Waring RO18B - page 5

    P A RTS 1 . Co ver Heav y-g auge st ainle ss ste el cover is de signe d to contro l heat an d mois ture ef ci ently . T wo venting hol es ar e provide d to allow just the rig ht amou nt of moistu re to esca pe dur ing co oking. D urin g the coo king p roce ss, s team will acc umulate ins ide the ro aster ov en b ody . Always stand to the si de w ...

  • Waring RO18B - page 6

    1 2 3 4 5 1 . Cover 2. Wire R oastin g Rack 3. Re movable Roas ting Pan 4. Roa ster Oven Body 5. Automatic T e mpe rature Contro l P A RTS cont inu ed Note: As an added convenience either before or after baking, roaster cover can r est in angled position by placing end of cover under metal brackets located on left handle. 5 ...

  • Waring RO18B - page 7

    BEFORE USI NG FOR THE FIRST TIME 1 . Unpa ck your Waring Pro ® Roas ter Oven com pletely . Remove the cover , wire roa sting r ack, re movable roa sting pa n and roa ster ov en b ody fro m St yrofoam ® inse r ts. R emove all pack ing and pri nted materi als. 2. Place the roa ster oven in a well-ventilated a rea or o n a heat- res ista nt sur fa c ...

  • Waring RO18B - page 8

    7 6. A turkey cooked in the r oaster oven is mo ist an d juicy , bu t doe s not brown like a turkey roaste d in a conventiona l oven. If you would like browned s kin, we rec omme nd usi ng a brownin g sauc e. See r ecip e sec tion. NOTE: RO ASTI NG P AN, ROASTER O VE N BOD Y , CO VE R AND ACC UMUL A TED S TEA M WILL BE HOT . U SE CA UTIO N AND HOT ...

  • Waring RO18B - page 9

    8 Roast ing /Bak ing Hi nts • A lways pr ehea t roast er pr ior to baki ng. • Use the wir e baki ng rack to pla ce cas se role dis hes a nd bak ing pans o n duri ng cook ing time. T his will a llow for more even bak ing. • T wo loaf pa ns will t into the ro asting p an. A meat a nd a vegeta ble may be ba ked at the sa me time. • Line the ...

  • Waring RO18B - page 10

    9 COOKING TIME S Weig ht (l bs .) T emperature (°F) Time (minutes/lb.) Internal T emperature BEEF Rib Eye Roast 6 to 8 350˚ 15 to 18 135˚ Standing Rib Roast 8 to 10 325˚ 20 to 25 135˚ T enderloin 3½ to 4 450˚ 8 to 12 125˚ Pot Roast 4 to 6 300˚ 30 to 40 200° Corned Beef 3 to 4 300˚ 15 to 20 200° LAMB Lamb Leg 5 to 8 350˚ 18 to 20 140˚ ...

  • Waring RO18B - page 11

    1 0 RECIPES Roast T u rkey with Sag e But te r Makes ab out 20 to 2 4 s er vi ngs 2 oni ons , pe ele d an d cu t into e ight hs 2 ca rrot s, p ee led a nd c ut i nto 2-i nch p iec es 2 cel er y st al ks, cu t into 2- inc h pi ece s ½ cu p uns al ted b ut te r , roo m tem per at ur e ½ cu p (pa cked) s age l eaves, c hop pe d 1 1 8 -p oun d tu rke ...

  • Waring RO18B - page 12

    1 1 Roaste d Chicken wit h Lemo n This s imple c hicken p repa ration m akes a mois t and de licio us chic ken ever y time. Ser ves 4 to 6 2 3 to 3½ po und c hi ckens , rin se d and p at te d dr y 1 ½ tea spoo ns kosh er sa lt 1 tea spoo n cr us hed b lac k pep pe r 2 lem ons , cu t in ha lf 2 sp rig s ros ema r y 4 ga rli c cloves, s ma she d 2 ...

  • Waring RO18B - page 13

    1 2 1 5 to 5½ pou nd po rk ro ast koshe r sal t fr esh ly g rou nd p ep per Dis solve sa lt and s ugar wi th the water in a stock pot that will  t into your refri ger ator . Sub merg e the roa st in the br ine so lution a nd refr ige rate up to 4 hour s. While roa st is s oakin g, prep are the m arin ade. In a sma ll bowl whis k togethe r the c ...

  • Waring RO18B - page 14

    1 3 Comb ine spi ces in a s mall b owl. Rub spic e blen d all over ribs. Wrap i n plas tic and r efrig erate for up to 6 hou rs. Prehe at Waring Pro ® R oaster O ven to 400°F . Pour bee r into roas ting pan a nd pla ce rib s on rack wi th the mea t side down. Baste rib s occ asio nally wi th the be er while r oastin g. Af ter 1 hour , car efully ...

  • Waring RO18B - page 15

    1 4 Add sau sag e slice s to pan and s auté until go lden, a bout 4 to 5 minu tes. Remove and re ser ve with chicken. Add wine to pan a nd with a wood en sp oon sc rap e up all the b rown bits that ar e lef t be hind. Pour onto the re ser ved c hicken a nd sau sage. While c hicken is b rowning, pre heat Warin g Pro ® Roa ster Oven to 40 0°F . Ad ...

  • Waring RO18B - page 16

    1 5 Place tomatoe s in a bowl and c rus h them with you r hand s. Add to roas ting pan wi th tomato paste. T ur n tempe rature d own to 350°F and allow to simme r for abo ut an ho ur . T aste an d add re mainin g sal t if nec ess ar y . Nut rit ion al i nfor mat ion p er s er v ing: Ca lor ie s 267 (20% from f at) • ca rb. 28 g • pro. 26 g • ...

  • Waring RO18B - page 17

    1 6 Roaste d Red Potatoes Makes ab out 20 se r vings 4 ta bl esp oon s uns al ted b ut te r 5 pou nd s med iu m red p ota toes , was hed a nd d ri ed, cut i n ha lf l engt hwi se 4 ga rli c cloves, s ma she d 1 tea spoo n koshe r sa lt ¼ cup c hop pe d It ali an fl at le af pa r sley Prehe at Waring Pro ® R oaster O ven to 450°F . Add but ter t ...

  • Waring RO18B - page 18

    1 7 Roaste d Pepper s Makes ab out 1 2 ser vi ngs 6 sweet r ed p epp er s Prehe at Waring Pro ® R oaster O ven to 450°F . Place roa sting r ack in roas ter . Place pe ppe rs o n rack in side roa ster . Plac e lid on roa ster an d roas t for abou t 30 minu tes. Flip pe ppe rs a nd roas t for an ad ditiona l 30 minu tes, until pe ppe rs a re browne ...

  • Waring RO18B - page 19

    1 8 Crea my Lemon Ch eesec ake Makes ab out 1 2 ser vi ngs, u sing a 9 -in ch spr ingfor m pan Gr a ha m Cr acker C ru st : 1 ½ cu ps gr ah am c racker c ru mbs 2 ta bl esp oon s gra nu lat ed su ga r ½ tea spoo n gro un d cin na mon 6 ta bl esp oon s uns al ted b ut te r Fil li ng : 3 pack ages ( 8 ou nces e ach) c rea m ch ees e, room t emp er ...

  • Waring RO18B - page 20

    Any t rad em ar ks or s er v ice m ar ks of th ird pa r tie s us ed h er ein a re th e tr ade ma rks o r se r vic e ma rks o f the ir re sp ec tive ow ner s. Waring Co nsume r Produc ts, Divi sion of Co nair C orpo ratio n 1 50 Mil ford Road Eas t Winds or , NJ 08 520 w ww. wa ringp roduc ts.com Printed in C hina RO1 8 B IB 08WR1 07 IB -8 40 5 ...

Manufacturer Waring Category Oven

Documents that we receive from a manufacturer of a Waring RO18B can be divided into several groups. They are, among others:
- Waring technical drawings
- RO18B manuals
- Waring product data sheets
- information booklets
- or energy labels Waring RO18B
All of them are important, but the most important information from the point of view of use of the device are in the user manual Waring RO18B.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Waring RO18B, service manual, brief instructions and user manuals Waring RO18B. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Waring RO18B.

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A complete manual for the device Waring RO18B, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Waring RO18B by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Waring RO18B.

A complete Waring manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Waring RO18B - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Waring RO18B, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Waring RO18B, that we can find in the current document
3. Tips how to use the basic functions of the device Waring RO18B - which should help us in our first steps of using Waring RO18B
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Waring RO18B
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Waring RO18B in a specific country, if it was not possible to solve the problem on our own.

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