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Manual CaterChef 688.087

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  • CaterChef 688.087 - page 1

    688087 en ma 2015 1 P rof essional S upplies I N S T R U CT I ON MAN U A L RIC E C O OK E R Mod el N o . : * 6 8 8 . 0 8 7 P ic tur e for re feren ce on ly , speci fi cati on sh all be s ub ject to r eal ob ject . Pl ease r ead ca refu lly t he i ns truct ion m anu al befo re u si ng . Pl ease k eep read in g for futu re r efer ence u se . ...

  • CaterChef 688.087 - page 2

    688087 en ma 2015 2 SELLING POIN TS / AD V ANT A GES • Electronic fuzz y control , t hree- dimen sional keep w arm • Large capacit y of cooking rice , available for 1 0 0 people dining at one time • The inner pot is with heat-resis tant hand les, ea sy for carr ying and prev ent scald • 3 ,2 mm thicknes s inner pot ,high strengt h , uniform ...

  • CaterChef 688.087 - page 3

    688087 en ma 2015 3 SAFET Y PREC A U TIO NS WA R N I N G 1. Please do not u se by ch ildren a nd keep aw ay fr om chi ldr en. 2. Do not im merse nor drench i n liqu id , or it may cau se short cir cuit or electric s hock. 3. Do not use w et hand to touch the plug or it may cause electri c shock or phys ical hurt . 4. Non- pr ofessional d isassembly ...

  • CaterChef 688.087 - page 4

    688087 en ma 2015 4 7. Do not pull , t wi st or ov er weig ht the power w ire ex cessiv ely or it may cause electri c shock and fi re. 8. Please u se AC v oltage bet ween 2 20 V -2 40 V , or it may cau se ecle cti c shock and fi re. SAFET Y PREC A U TIO NS REMINDING 1. Do not pull the pow er wir e when remov e the plug , or it may cau se elect r ...

  • CaterChef 688.087 - page 5

    688087 en ma 2015 5 5. Do not open the cover d uring cook ing or it may cause sca ld or rice non- cook ed. 6. Do not u se towel to co ver the steam hole when cooki ng and keep w armi ng, i t may cause de - formation a nd malfunction . 7. Stay aw ay from fi re nor water , or it may ca use damage , electric shock and curr ent leak age. 8. Do not hea ...

  • CaterChef 688.087 - page 6

    688087 en ma 2015 6 SPE CIFICA TION OF RICE COOKER Rated V oltage frequency Rated output cooking power Rated output keep warm power Rated Capacity Product dimension (mm) Product weight (kg) 220V -240V 50Hz-60Hz 2500W 120W 8.2L/45cups uncooked rice 548x480x410 14.1 L. Open butt on N. H and le M. Steam hole O . Collect cup A. T op cover l ip B . Inne ...

  • CaterChef 688.087 - page 7

    688087 en ma 2015 7 THE P ROPORT ION OF COOKING RICE AND W A TER Ri ce capacit y ( 1 80 ml measuri ng cup ) W ater capacit y Ri ce weigh t (g ) W ater weigh t (g ) Cooki ng time 15 cups Add water based on water scale line in the inner pot 2270 3300 Around 55 mins 20 cups 3020 4280 Around 55 mins 25 cups 3780 5280 Around 55 mins 30 cups 4530 6250 Ar ...

  • CaterChef 688.087 - page 8

    688087 en ma 2015 8 USE IN STRUC TIO NS Right W rong 1. Corr ect way for wei ghi ng rice . 2. Put the r ight a mount of ri ce in the in ner pot. 3. W ash the ri ce. 4. Add water fol lowi ng to the water scale li ne. 5. Clo se the top cover an d p o wer on . 6. Pr ess " on / of f" button, the d isplay screen l ight will illum inate ...

  • CaterChef 688.087 - page 9

    688087 en ma 2015 9 7. Pr ess "Cook ing " , the dig ital d isplay wi ll sho w a " chasi ng " p attern. 8. The rice cook er wi ll countdown the fi nal 1 0 min utes of cook time . Once rice i s fi ni shed , the rice cook er wi ll beep and automati cally swi tch to "k eep warm " . DEL A Y TIMER 1. Pr ess "ON / O F ...

  • CaterChef 688.087 - page 10

    688087 en ma 2015 10 SET KEEP W AR M 1. P ow er on , press " on / of f" . Cook er wil l "Beep " and the display scr een show " --- " pow er lig ht wil l illu minate . 2. Pr ess keep w arm , keep warm l ight w ill illum inate , star t ti mi ng, the scr een incr ease from 00 :00 to 1 2 : 0 0 hour s then power off automat ...

  • CaterChef 688.087 - page 11

    688087 en ma 2015 11 CLEAN AND MAINTENANCE Do not use corrosiv e liquids as lacque r thinner , gasoline, abstergent nor hard brush to clean. OUTER B OD Y , TOP CO VER • Clea n it by dry and soft towel . • Do not use ki tchen abstergen t. • Clea n the top cover after use ev er y time as the dust i s hard to r emove when i t is dr y . • The i ...

  • CaterChef 688.087 - page 12

    688087 en ma 2015 12 SIMPLE T ROUBLE SHOOT ING Failure phenomenon Reason Exclude There have a lot of steam leakage out of the cover side 1. The vent hole block age. 2. The seali ng ring deformat ion . 1. Clea n vent hole . 2. Con tact with seller for spare part . Pilot lamp or display screen unworking 1. No pow er or power off . 2. di splay screen ...

Manufacturer CaterChef Category Rice Cooker

Documents that we receive from a manufacturer of a CaterChef 688.087 can be divided into several groups. They are, among others:
- CaterChef technical drawings
- 688.087 manuals
- CaterChef product data sheets
- information booklets
- or energy labels CaterChef 688.087
All of them are important, but the most important information from the point of view of use of the device are in the user manual CaterChef 688.087.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals CaterChef 688.087, service manual, brief instructions and user manuals CaterChef 688.087. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product CaterChef 688.087.

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A complete manual for the device CaterChef 688.087, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use CaterChef 688.087 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of CaterChef 688.087.

A complete CaterChef manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual CaterChef 688.087 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the CaterChef 688.087, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the CaterChef 688.087, that we can find in the current document
3. Tips how to use the basic functions of the device CaterChef 688.087 - which should help us in our first steps of using CaterChef 688.087
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with CaterChef 688.087
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of CaterChef 688.087 in a specific country, if it was not possible to solve the problem on our own.

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