Manual Wolfgang Puck BECP0020

18 pages 0.3 mb
Download

Go to site of 18

Summary
  • Wolfgang Puck BECP0020 - page 1

    1 W olfgang Puck Electric Cookie Pr ess Use and Car e IMPORT ANT NO TICE PLEASE DO NO T RETURN T O ST ORE. If y ou hav e any problems with this unit, contact C onsumer Relations for service PHONE: 1-800-27 5-827 3 or visit our w ebsite at wphouse war es.c om Please read oper ating instructions befor e using this product. Please k eep original box a ...

  • Wolfgang Puck BECP0020 - page 2

    1 2 POLARIZED PLUG This applianc e has a polarized plug ( one prong is wider than the other). T o reduce the risk of electric shock, this plug will fit into a polariz ed outlet only one wa y . If the plug does not fit fully into the outlet, r ev erse the plug. If it still does not fit, contact a qualified electrician. Do not modify the plug in any ...

  • Wolfgang Puck BECP0020 - page 3

    3 T able of C ont ents Important Safeguar ds 1 Befor e Y our First Use 2 About W olfgang Puck 3 Kno w Y our Cookie Pr ess 5 Assembly Instructions 7 Instructions for Making C ookies 9 Refilling the Cookie Pr ess 10 Helpful HInts 1 1 Cookie Shapes 12 Pastry T ip Shapes 13 Car e and Cleaning 14 Stor age 15 Recipes 16 Limited W arranty 34 Contact Infor ...

  • Wolfgang Puck BECP0020 - page 4

    5 6 Kno w Y our Cookie Pr ess Cam Disc Pastry T ip Adapter Pastry T ip Cov er Cam Shaft Pres s Disc T ube Cov er Tu b e On/ Off Button Motor Body Cookie Press manualv4 1/9/09 12:49 PM Page 5 ...

  • Wolfgang Puck BECP0020 - page 5

    8 Assembly Ins tructions 7 1 Align the arro ws on the Cam Disc with the arro ws on the Mot or Body (See Figure 1). 2 A ttach Press Disc t o the Cam Disc by inserting s tem of the Cam Shaft into the Cam Disc’s c enter hole. Fit the Shaft all the wa y inside the unit. Pres s firmly then turn clockwise. Y ou will hear a click as it snaps in place (S ...

  • Wolfgang Puck BECP0020 - page 6

    10 Refilling the C ookie Pr ess 1 Unplug the Cookie Pr ess. 2 Hold the Handle of the Motor Body with one hand. W ith the other hand turn the T ube counter-clock wise until the arro w from the Motor Body lines up with the arro w on the T ube, the unlock position. 3 Fill the T ube with freshly pr epared cookie dough up t o the MAX Fill Line. NO TE: T ...

  • Wolfgang Puck BECP0020 - page 7

    12 Cookie Shapes Choose from an y one of the Cookie Discs below t o make beautiful bakery -style cookies. 11 Helpful Hints • W e do not recommend using s tore-bought r efrigerated cookie doughs. • A void gr eased or nonstick cookie sheets, as the y will not hold the shape of the cookie as w ell. • When a recipe calls f or butter and margarine ...

  • Wolfgang Puck BECP0020 - page 8

    14 Car e and Cleaning T o keep your C ookie Press oper ating properly , we r ecommend cleaning after each r ecipe. 1 Unplug the Cookie Pr ess. 2 Hold the T ube pointing down with one hand and turn the T ube Co ver c ounter-clockwise . This will unlock the T ube Co ver and the Cookie Disc or T ip. Remo ve the Disc or T ip Assembly and set all parts ...

  • Wolfgang Puck BECP0020 - page 9

    16 Recipes 15 St or age 1 Clean the Cookie Pr ess as instructed abo v e. 2 When the unit is not in use, be sur e to leav e it unplugged. 3 Stor e the Cookie Pres s and parts in its original box in a clean, dry location. Cookie Press manualv4 1/9/09 12:49 PM Page 15 ...

  • Wolfgang Puck BECP0020 - page 10

    18 Eas y Lemon Kis ses Mak es 48 cookies INGREDIENTS 1 18.25-ounce bo x lemon cake mix 2 large eggs, beat en 1/ 4 cup canola oil 1 teaspoon fr esh grat ed lemon zest Sugar to sprinkle on c ookies (optional) METHOD 1 Preheat o ven to 350 degr ees. 2 Combine all ingr edients and mix together well. Fill c ookie press t o fill line. Fit cookie pr ess w ...

  • Wolfgang Puck BECP0020 - page 11

    20 Cheese Str aw s Mak es about 10 dozen INGREDIENTS 1 1/2 cups butt er , softened 8 ounces sharp cheddar cheese, shr edded 8 ounces mild cheddar cheese, shr edded 1 1/2 t easpoons salt 1 teaspoon fr eshly ground black pepper 3/ 4 teaspoon cay enne 4 cups all-purpose flour METHOD 1 Preheat o ven to 350 degr ees. 2 Beat the first 5 ingr edients at m ...

  • Wolfgang Puck BECP0020 - page 12

    22 F at-Free Choc olate Che wies Mak es 3 dozen cookies INGREDIENTS 1/3 cup coc oa pow der 3 tablespoons unbleached all-purpose flour 2 1/ 4 cups powder ed sugar 1/2 t easpoon kosher salt 1 teaspoon v anilla extr act 2 large egg whit es METHOD 1 Preheat o ven to 325 degr ees. 2 In bowl of f ood proces sor , combine ingr edients in order list ed. Pr ...

  • Wolfgang Puck BECP0020 - page 13

    24 Lemon Butt er Cookies Mak es 6 dozen cookies INGREDIENTS 2 1/ 4 cups unbleached all-purpose flour 3/ 4 cup pow dered sugar 1/3 cup gr anulated sugar 1 cup unsalted butt er , softened 1/2 t easpoon kosher salt 1/ 4 teaspoon baking soda 4 large egg y olks 1 tablespoon fresh lemon z est, v ery finely grated using a micr oplane 1 tablespoon fresh le ...

  • Wolfgang Puck BECP0020 - page 14

    26 Holida y Butt er Cookies Mak es 6 dozen cookies INGREDIENTS 1 cup unsalted butt er , softened 3/ 4 cup granulat ed sugar 1 large egg 1 teaspoon v anilla extr act 1 teaspoon butt er vanilla e xtract 1/2 t easpoon kosher salt 1/ 4 teaspoon baking pow der 2 1/ 4 cups unbleached all-purpose flour Food c oloring, sprinkles, jimmies and colored sugar ...

  • Wolfgang Puck BECP0020 - page 15

    28 Butt ery Gingersnap Cookies Mak es 7 dozen cookies INGREDIENTS 3/ 4 cup unsalted butter , softened 3/ 4 cup dark bro wn sugar , pack ed 3/ 4 cup molasses 1 large egg 2 teaspoons v anilla extr act 1/2 t easpoon kosher salt 1 teaspoon baking soda 4 cups unbleached all-purpose flour 2 teaspoons gr ound cinnamon 1 teaspoon gr ound clov es 2 teaspoon ...

  • Wolfgang Puck BECP0020 - page 16

    30 Homemade Color ed Decor ator Sugar Cry stals Mak es 1 cup INGREDIENTS 1 cup granulat ed sugar 4 - 8 drops desir ed food coloring Zipper-top plastic bag METHOD 1 Combine sugar and food c oloring in zipper-top bag. 2 Close top and shak e vigorously until sugar is uniformly c olored. 3 If any spots of dark er color r emain, press bag betw een finge ...

  • Wolfgang Puck BECP0020 - page 17

    32 Recipe Not es 31 Recipe Not es Cookie Press manualv4 1/9/09 12:49 PM Page 31 ...

  • Wolfgang Puck BECP0020 - page 18

    33 34 Limit ed W arr anty This w arranty c ov ers all defects in w orkmanship or materials in the mechanical and electrical parts, arising under normal usage and care , i n this product for a peri od o f 12 m ont hs fr om the dat e of purchase pro vided you ar e able to present a val id p r oof-of-purchase . A valid proof-of-pur chase is a rec eipt ...

Manufacturer Wolfgang Puck Category Electric Cookie Press

Documents that we receive from a manufacturer of a Wolfgang Puck BECP0020 can be divided into several groups. They are, among others:
- Wolfgang Puck technical drawings
- BECP0020 manuals
- Wolfgang Puck product data sheets
- information booklets
- or energy labels Wolfgang Puck BECP0020
All of them are important, but the most important information from the point of view of use of the device are in the user manual Wolfgang Puck BECP0020.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Wolfgang Puck BECP0020, service manual, brief instructions and user manuals Wolfgang Puck BECP0020. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Wolfgang Puck BECP0020.

A complete manual for the device Wolfgang Puck BECP0020, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Wolfgang Puck BECP0020 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Wolfgang Puck BECP0020.

A complete Wolfgang Puck manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Wolfgang Puck BECP0020 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Wolfgang Puck BECP0020, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Wolfgang Puck BECP0020, that we can find in the current document
3. Tips how to use the basic functions of the device Wolfgang Puck BECP0020 - which should help us in our first steps of using Wolfgang Puck BECP0020
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Wolfgang Puck BECP0020
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Wolfgang Puck BECP0020 in a specific country, if it was not possible to solve the problem on our own.

Do you have a question concerning Wolfgang Puck BECP0020?

Use the form below

If you did not solve your problem by using a manual Wolfgang Puck BECP0020, ask a question using the form below. If a user had a similar problem with Wolfgang Puck BECP0020 it is likely that he will want to share the way to solve it.

Copy the text from the picture

Comments (0)