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Manual Masterbuilt 20010210

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  • Masterbuilt 20010210 - page 1

    HOUSEHOLD USE ONL Y CSA CER TIFIED T O UL ST ANDARD 1083 OPERA TION MANUAL & SAFETY INSTRUCTIONS MODELS 20010109, 20010210 MANUAL CODE: 9901090010 08161 1-09SS Protected under U.S. Patents and International Patents and Patent Pending 6,71 1,992; 6,941,857 and 7,412,922 SÓLO P ARA USO DOMÉSTICO CER TIFICADO POR CSA P ARA EL ESTÁNDAR UL 1083 M ...

  • Masterbuilt 20010210 - page 2

    W ARNINGS~IMPORT ANT SAFEGUARDS IMPORT ANT INFORMA TION: DO NOT USE AN EXTENSION CORD. • Use of extension cord increases risk of entanglement or tripping. • Use of extension cord causes loss of energy and appliance may not heat properly . 1 READ ALL INSTRUCTIONS When using electrical appliances, basic safety precautions should always be followe ...

  • Masterbuilt 20010210 - page 3

    P ARTS LIST P ARTS LIST DO NOT RETURN TO RET AILER For Assembly Assistance, Missing or Damaged Parts Call: MASTERBUIL T Customer Service at 1-800-489-1581 or EMAIL us at Customerservice@masterbuilt.com. ITEM NO. DESCRIPTION ITEM NO. DESCRIPTION 9901090005 Lid Kit 9001 1 10002 Control Panel w/ Element 9901090006 Outer Shell Kit 9001 1 10003 Break-aw ...

  • Masterbuilt 20010210 - page 4

    3 ASSEMBL Y INSTRUCTIONS CAUTION • Do NOT store power cord in storage compartment until unit has cooled. • Do NOT operate appliance with a damaged cord, plug, or after appliance malfunctions, or has been damaged in any manner . Contact Masterbuilt Customer Service for assistance at 1-800-489-1581. Step 2 Insert inner pot (5) into outer shell (1 ...

  • Masterbuilt 20010210 - page 5

    Step 1 Mount control panel and element onto bracket on outer shell (see Step 3 on pg. 3). Step 2 Add oil or water to the MIN (1 gallon) or MAX (approx.2 gallons) fill line (see pg. 7). Note: Unit uses approximately 2 gallons of oil when frying a turkey . Always fill oil to bottom of MAX fill line. Step 3 Attach power cord to control panel (see Step ...

  • Masterbuilt 20010210 - page 6

    TO ORDER BUTTERBALL SEASONING KIT CALL 1-800-489-1581 5 If desired inject turkey with Butterball Marinade (not included). Insert 4 to 8oz into each side of turkey breast, thigh, leg, and wing for a total of 8 to 16oz. Season inside and outside of turkey with Butterball T urkey Seasoning (not included). Pat turkey completely dry on outside with pape ...

  • Masterbuilt 20010210 - page 7

    HOW T O FR Y A TURKEY IN THE BUTTERBALL ELECTRIC TURKEY FR YER Follow the above directions and safety precautions and adjust formula to 7 minutes per pound (0.45kg). Start at 375 °F (191°C) after lowering turkey breast into unit reduce temperature to 325 °F (163°C) for entire cooking time. 6 lb s X 7 min 42 min T otal Cooking Time R DEEP FRIED ...

  • Masterbuilt 20010210 - page 8

    • V alve must be in OFF position. • Remove safety cap on drain valve. • Screw valve spout attachment onto drain valve. Do not oovertighten. This could damage threads and cause leakage. IIIf spout becomes snug in the up position turn ccounterclockwise until it is in the down position. • Align spout over container with opening facing downward ...

  • Masterbuilt 20010210 - page 9

    Apague el electrodoméstico, desenchúfelo y déjelo enfriar durante 2 horas si utilizó agua y durante 5 horas si utilizó aceite antes de limpiarlo o guardarlo. ALMACENAMIENT O Y MANTENIMIENTO CÓMO LIMPIAR LA UNIDAD Masterbuilt recomienda que limpie la unidad antes de utilizarla. Limpie el filtro después de cada uso. Filtro es apto para lavavaj ...

  • Masterbuilt 20010210 - page 10

    PREGUNT AS FRECUENTES ¿Por qué no enciende mi freidora de pavo? El panel de control tiene un "interruptor de seguridad" que debe montarse correctamente en la abrazadera de montaje de la carcasa exterior para que la unidad encienda (consulte la pág. 3). La luz de encendido se iluminará cuando el panel de control esté montado correctam ...

  • Masterbuilt 20010210 - page 11

    RECET AS PECHUGAS DE POLLO Y VEGET ALES COCINADOS AL V APOR 3 pechugas de pollo enteras (340 g), separadas y deshuesadas 1 cucharadita de sal 1 cucharadita de hojas de estragón seco, machacadas 1 taza de agua fría 2 zanahorias grandes, peladas y picadas 6 papas frescas, lavadas y con cáscara, cortadas en rodajas de 1,3 cm 3 calabacines, lavados ...

  • Masterbuilt 20010210 - page 12

    11 RECET AS CÓCTEL CÍTRICO DE MARISCOS 340,19 g de vieiras (frescas o descongeladas) 340,19 g de camarones grandes con cáscara, frescos o congelados 1 cucharadita de cáscara de pomelo Ruby Red rayada fina 1/3 taza de jugo de pomelo Ruby Red 1/4 taza de aceite para ensalada 2 cucharadas de cebollines cortados en rodajas finas 2 cucharadas de pim ...

  • Masterbuilt 20010210 - page 13

    12 RECET AS ALIT AS PICANTES 7,57 l de aceite para freír 0,91 kg de alitas de pollo 1/2 taza de mantequilla 10 cucharadas de su salsa picante favorita Precaliente el aceite a 190,56 °C (375 ºF). Lave las alitas, sepárelas por la coyuntura y deseche las puntas. Fría en abundante aceite durante 10 a 15 minutos hasta que estén crujientes. Escurr ...

  • Masterbuilt 20010210 - page 14

    T ABLA DE COCCIÓN Para freír alimentos no congelados (Posiblemente el aceite alcance la temperatura deseada en alrededor de 35 minutos.) Alimento Cantidad máx. T emperatura Tiempo Papas fritas 0,91 kg (2 lb) 190,56 °C (375 °F) 10 a 12 min. Pollo frito 6 unidades 176,67 °C (350 °F) 14 a 18 min. Hongos 0,91 kg (2 lb) 162,78 °C (325 °F) 10 a ...

  • Masterbuilt 20010210 - page 15

    INFORMACIÓN SOBRE LA GARANTÍA LIMIT ADA Masterbuilt garantiza que sus productos no presentarán defectos de fabricación en el material ni en la mano de obra si se los ensambla correctamente, se los utiliza de forma normal y se los cuida según las recomendaciones durante un período de 90 días a partir de la fecha de compra original. La garant? ...

  • Masterbuilt 20010210 - page 16

    Distribuido por: Masterbuilt Manufacturing, Inc. 1 Masterbuilt Court Columbus, Georgia 31907 1-800-489-1581 Distributed By: Masterbuilt Manufacturing, Inc. 1 Masterbuilt Court Columbus, Georgia 31907 1-800-489-1581 ...

Manufacturer Masterbuilt Category Turkey Fryer

Documents that we receive from a manufacturer of a Masterbuilt 20010210 can be divided into several groups. They are, among others:
- Masterbuilt technical drawings
- 20010210 manuals
- Masterbuilt product data sheets
- information booklets
- or energy labels Masterbuilt 20010210
All of them are important, but the most important information from the point of view of use of the device are in the user manual Masterbuilt 20010210.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Masterbuilt 20010210, service manual, brief instructions and user manuals Masterbuilt 20010210. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Masterbuilt 20010210.

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A complete manual for the device Masterbuilt 20010210, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Masterbuilt 20010210 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Masterbuilt 20010210.

A complete Masterbuilt manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Masterbuilt 20010210 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Masterbuilt 20010210, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Masterbuilt 20010210, that we can find in the current document
3. Tips how to use the basic functions of the device Masterbuilt 20010210 - which should help us in our first steps of using Masterbuilt 20010210
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Masterbuilt 20010210
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Masterbuilt 20010210 in a specific country, if it was not possible to solve the problem on our own.

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