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Manual Smeg Cooker A11CER

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  • Smeg Cooker A11CER - page 1

    Contents 1. INSTRUCTIONS FOR SAFE AND PRO PER USE _______________ 30 2. INSTALLATION OF THE APPLIANCE ________________________ 32 3. DESCRIPTION OF CONT ROLS ____________________________ 34 4. USE OF THE COOKI NG HOB ______________________________ 41 5. USE OF THE OVEN ______________________________________ 43 6. AVAILABLE ACC ESSORIES ____________ ...

  • Smeg Cooker A11CER - page 2

    Introduction 1. INSTR UCTIONS FOR SAFE A ND PR OPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN A N ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THER EIN BEFORE USING THE COOKER. INSTALLATION MUST BE CAR RIED OUT BY QUALIF ...

  • Smeg Cooker A11CER - page 3

    Introduction THE I.D. PLATE WITH TECHNICAL DATA, REGIST RATION NUMBER AND BRAND NAME IS POSITIONED VISIBLY IN THE STORA GE COMPARTMENT. THE PLATE MUST NOT BE REMOVED. DO NOT INSTALL THIS APPLIAN CE ON A RAISED PLATFORM DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. DO NOT PUT PANS WITHOU T PE ...

  • Smeg Cooker A11CER - page 4

    Instructions for the installer 32 2. INST ALLA TION OF THE APPLIANCE This unit is equipped with a type Y fire protection, and may be s et against walls that are higher than the hob. The manufacturer declin es all responsibility for damage to persons or things caused by n on-observanc e of the above prescriptions or by interference with any part of ...

  • Smeg Cooker A11CER - page 5

    Instructions for the installer For operation on 380-415V3N ∼ : use an H05RR-F-type five-core cable (5 x 2.5 mm 2 ). For operation on 380-415V2N ∼ : use an H05RR-F-type four-core cable (4 x 4 mm 2 ). For operation on 220-240V ∼ : use an H05RR-F-type three-core cable (3 x 6 mm 2 ). The cable end to be con nected to the appliance must be provide ...

  • Smeg Cooker A11CER - page 6

    Instructions for the user 34 3. DESCRIPTION OF CONTROLS 3.1 Front control panel All the cooker controls and commands ar e on the front panel. The user has only to press the central key for 1 - 2 seconds to enable use of the oven on first use or after a power blackout. DESCRIPTION OF SYMBOLS OVEN THERMOSTAT CENTRAL COOKING Z ONE OVEN FUNCTIONS REAR ...

  • Smeg Cooker A11CER - page 7

    Instructions for the user FUNCTION SWITCH KNOB Turn the knob to select from the following functions: NO FUNCTION SET LOWER HEATING ELEMENT + VENTILATION UPPER AND LOWER HEATING ELEMENT LOWER HEATING ELEMENT + VENTILATED HEATING ELEMENT UPPER AND LOWER HEATING ELEMENT + VENTILATION GRILL ELEMENT VENTILATED HEATING ELEMENT + VENTILATION DEFROSTING GR ...

  • Smeg Cooker A11CER - page 8

    Instructions for the user 36 3.2 Electronic Analogue Clock (on som e models only) LIST OF FUNCTIONS MINUTE-MINDER BUTTON AUTOMATIC SW ITCH-OFF TIMING BU TTON TIME SETTING AND RESET VALUE DECREASE BUTTON VALUE INCREASE BUTTON 3.2.1 Setting the time When the oven is used for the first tim e, or after a power blackout, the display flashes on and off a ...

  • Smeg Cooker A11CER - page 9

    Instructions for the user 3.2.2 Minute-minder This function does not stop cookin g but just triggers the bee ps. - W hen the key is pressed the display illuminates, appear ing as shown in figure 1; - Press the or keys within 6/7 seconds to set the minute-mind er. Whenever a key is pressed, 1 outside segme nt, representing 1 cooking minut e will lig ...

  • Smeg Cooker A11CER - page 10

    Instructions for the user 38 3.2.3 Programming Cooking duration time: the 2 nd button can be used to set the cooking time. Before setting it, turn the therm ostat to the cooking temperatur e of choice and the function sel ector knob to any setting. To set the cooking time, proceed as follows: - Press the key for 1/2 secon ds; the pointer will move ...

  • Smeg Cooker A11CER - page 11

    Instructions for the user Cooking start: as well as se tting a cooking duration time, the user can also set the cooking start tim e (up to 12 ho urs after the current time). To set the cooking start/end time, proceed as follows. - Set the cooki ng duration time as describ ed in the previous point. - W ithin 6/7 seconds after th e last time the or k ...

  • Smeg Cooker A11CER - page 12

    Instructions for the user 40 ...

  • Smeg Cooker A11CER - page 13

    Instructions for the user 4. USE OF THE COOKING HOB 4.1 Cooking zones The appliance features 5 cooking zo nes of different diameter and po wer. Their position is clearly indic ated by circles an d the heat give n off is defined by the markings on the gla ss surface. The 5 cooking zones are of the HIGH-LIGHT type and come on after a few seconds of b ...

  • Smeg Cooker A11CER - page 14

    Instructions for the user 42 Take care not to spill sugar or sweet mixtures on to the cooking hob when hot. Never plac e materials or substances which may melt (plastic or alum inium foil) on to the cooking hob. In the event, promptly switch off and remove the molten material with the scraper provided while the top is still warm to prev ent it from ...

  • Smeg Cooker A11CER - page 15

    Instructions for the user 5. USE OF THE O VEN 5.1 Warnings and general advice Before using the oven for the first time, pre-he at it to maximum temperature (250° C) long eno ugh to burn any man ufacturing oily residues which could give the food a bad taste. The user has only to press the central key for 1/2 seconds to enabl e use of the oven on fi ...

  • Smeg Cooker A11CER - page 16

    Instructions for the user 44 6. A V AILABL E A CCESSORIES The oven features 4 support positio ns for plates and racks of different height. Oven rack: for cooking fo od on plates, small cakes, roasts or food requ iring light grilling. Plate rack: for plac ing above p late for cooking foods that might drip. Oven plate: useful for cat ching fat from f ...

  • Smeg Cooker A11CER - page 17

    Instructions for the user 7. COOKING HINTS In fan-assisted mode preheating s hould be c arried out at 30/40°C above the cooking temperature. This consi derably shortens cook ing times and reduces power consumption, as well as giving better cooking results. Keep the oven door closed during co oking 7.1 Traditional cooking FUNCTION SWITCH THERMOSTAT ...

  • Smeg Cooker A11CER - page 18

    Instructions for the user 46 7.2 Hot-air cooking FUNCTION SWITCH THERMOSTAT SELECTOR SWITCH FROM 50° TO 250°C This system is suitable fo r cooking on several leve ls, inc luding different types of food (f ish, meat etc.), with out the tas tes and sm ells minglin g. Air circulation in the ove n ensures a uniform d istribution of h eat. Pre-heating ...

  • Smeg Cooker A11CER - page 19

    Instructions for the user 7.4 Hot-air grilling FUNCTION SWITCH THERMOSTAT SWITCH FROM 50° TO 250°C Ensures unifor m heat distribution w ith greater he at penetration into the food. Food will be lightly bro wned on the outside and rema in soft inside. Keep the oven door closed during cooking. Heating up time must not exceed 60 minutes. Keep the ov ...

  • Smeg Cooker A11CER - page 20

    Instructions for the user 48 7.6 Spit cooking FUNCTION SWITCH THERMOSTAT SWITCH AT MAXIMUM Prepare th e spit with the food, b locking fork screws A . Insert frame B in to the third guide from the bottom. Remove handle D and position the sp it shaft so that pulley E is guid ed on t he link of fram e B in the right side. Insert the drip tr ay into t ...

  • Smeg Cooker A11CER - page 21

    Instructions for the user 7.7 Recommended cooking table Cooking times, especia lly meat, vary according to the thickn ess and quality of the food and to consumer taste. TRADITIONAL COOKING LEVEL FROM BELOW TEMPERATURE (°C) TIME IN MINUTES (*) FIRST COURSES LASAGNE OVEN-BAKED PASTA 2 - 3 2 - 3 210 - 230 210 - 230 30 40 MEAT ROAST VEAL ROAST BEEF RO ...

  • Smeg Cooker A11CER - page 22

    Instructions for the user 50 HOT-AIR COOKING LEVEL FROM BELOW TEMPERATURE (°C) TIME IN MINUTES FIRST COURSES LASAGNE OVEN-BAKED PASTA CREOLE RICE 2 2 2 190 - 210 190 - 210 190 - 220 20 - 25 25 - 30 20 - 25 MEAT ROAST VEAL ROAST PORK ROASTED BEEF FILLET OF BEEF ROAST LAMB ROAST BEEF ROAST CHICKEN ROAST DUCK ROAST TURKEY ROAST RABBIT ROAST HARE ROAS ...

  • Smeg Cooker A11CER - page 23

    Instructions for the user 8. CLEANING AND MAINTENANCE 8.1 Cleaning the glazed ceramic hob Before any intervention, disconnect the power supply of the device. The cooking hob should be regularly cleane d; best after every use, once the residual heat si gnal lamps have gone off. Smudges from alumini um-bottom pans can be easily cleaned off with a clo ...

  • Smeg Cooker A11CER - page 24

    Instructions for the user 52 8.3 Cleaning of the oven (without self-cleaning panels) For best oven upkeep clean r egularly after having allo wed to cool. Tak e out all removable parts. Detach the side guides by unscrewing ring nut A and sliding out of the rear hole B. • Clean the oven rack and side guides w ith hot water and non- abrasive deterge ...

  • Smeg Cooker A11CER - page 25

    Instructions for the user 8.3.4 Assembling the self-c leaning liners 1. Remove all accessori es from the oven; 2. Remove the side racks (fig.1); 3. Extract the side liners “ F ” and “ G ”(fig. 2); 4. Remove the b ack panel “ A ” after undoing the thre aded ring-nut “ C ” (fig. 2). 5. Reassemble the panels, resto ring them to their o ...

  • Smeg Cooker A11CER - page 26

    Instructions for the user 54 9. EXTRA ORDINAR Y MAINTENANCE The oven may require extraor dinary maintenance or replacement of p arts subject to wear such as seals, bulbs, and so on. The followin g instructions describe how to carry out these minor maintenance operations. Before any intervention, disconnect the power supply of the device. 9.1 Replac ...

  • Smeg Cooker A11CER - page 27

    Instructions for the user 9.2 Removing the door Open the do or completely and fit the pins (supplie d) into the holes from the inside. Close th e door to an a ngle of about 45°, lift it and remov e it from its seat. To replace, fit the hinges into the gro oves provided, then lower the door until it comes to rest an d extract the pins. If the pins ...

Manufacturer Smeg Category Cooktop

Documents that we receive from a manufacturer of a Smeg Cooker A11CER can be divided into several groups. They are, among others:
- Smeg technical drawings
- Cooker A11CER manuals
- Smeg product data sheets
- information booklets
- or energy labels Smeg Cooker A11CER
All of them are important, but the most important information from the point of view of use of the device are in the user manual Smeg Cooker A11CER.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Smeg Cooker A11CER, service manual, brief instructions and user manuals Smeg Cooker A11CER. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Smeg Cooker A11CER.

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A complete manual for the device Smeg Cooker A11CER, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Smeg Cooker A11CER by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Smeg Cooker A11CER.

A complete Smeg manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Smeg Cooker A11CER - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Smeg Cooker A11CER, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Smeg Cooker A11CER, that we can find in the current document
3. Tips how to use the basic functions of the device Smeg Cooker A11CER - which should help us in our first steps of using Smeg Cooker A11CER
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Smeg Cooker A11CER
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Smeg Cooker A11CER in a specific country, if it was not possible to solve the problem on our own.

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