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Manual FoodSaver V2240-I

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  • FoodSaver V2240-I - page 1

    F eatur es F or important safety infor mation and helpful tips, please refer to the FoodSaver ® Ref erence Guide included in your kit. Accessor y Hose Accessor y Hose Storag e Appliance Control P anel Easy-lock Latch D C B A P en Storag e (under lid) Easy-clean Drip T ra y V acuum Channel G F E F oam Gask et Extra-wide Sealing Strip I H F eatur es ...

  • FoodSaver V2240-I - page 2

    V acuum & Seal Button This button has two uses: 1. Press to vacuum package and seal y our food air-tight with a single touch. Shuts off automaticall y . 2. Press to cancel pr ocess at any point. Canister V acuum Button Press to achieve best vacuum f or canisters and accessories. M L F eatur es Ba gs & Rolls 1. Place item(s) in bag, allowing ...

  • FoodSaver V2240-I - page 3

    Tips Tips f or Successful V acuum P acka ging F or more usa ge tips and safety infor mation, please refer to the FoodSaver ® Ref erence Guide. Tips on Sealing a Bag Make sur e y ou’ ve secur ely latched the appliance lid. When making a bag from a roll, place bag material on Sealing Strip (I) , close lid and make sur e to use the Latch (D) to loc ...

  • FoodSaver V2240-I - page 4

    General Tips Tips f or Successful V acuum P acka ging (continued) 1. V acuum packaging is NO T a substitute for the heat process of canning. P erishables still need to be refrigerated or fr ozen. 2. F or best r esults, use FoodSaver ® Bags and Canisters. 3. During the vacuum packaging process , small amounts of liquids, crumbs or food particles ca ...

  • FoodSaver V2240-I - page 5

    Caractéristiques Car actéristiques Réglag e du type d’aliment Deux réglages optimisent la soudure : « Dr y » (sec – durée de soudure normale) pour aliments secs, ou « Moist » (humide – soudure pr olongée) pour aliments juteux. Po rt accessoires C’est ici que vous f ixez le tuyau à accessoires qui sert à emballer sous vide quand ...

  • FoodSaver V2240-I - page 6

    Accessoir es Dir ectiv es pour les accessoir es F oodSa v er ® Accessoir es F oodSav er ® Les accessoires FoodSaver ® comptent des contenants, des couvercles universels, des scelleuses de bocaux et des bouchons. 1. Laissez toujours un vide d ’au moins 2,5 cm entre le contenu et le bor d de l’accessoire. 2. Essuyez le bor d du contenant af in ...

  • FoodSaver V2240-I - page 7

    Besonderheiten Wichtige Sicherheitsinformationen und nützliche Hin weise f inden Sie in den im Zubehör enthaltenen FoodSaver ® -Empfehlungen. Zubehörschlauch Zubehörschlauch Aufbewahrung Bedienfeld des Geräts Einfaches V erschlusssystem D C B A Aufbewahrung für Stift (unter dem Deck el) Einfache Reinigung Tr opfschale V akuumkanal G F E Scha ...

  • FoodSaver V2240-I - page 8

    Besonderheiten Besonderheiten Anpassung an verschiedene Lebensmittel Wählen Sie einen Lebensmitteltyp , um die optimale V ersiegelungsdauer zu f inden: – "T rocken" (normale V ersiegelungsdauer) f ür Lebensmittel, die k eine Flüssigk eit enthalten; "Feucht" (längere V ersiegelungsdauer) f ür saftige Lebensmittel Zubehöra ...

  • FoodSaver V2240-I - page 9

    Zubehör Richtlinien für F oodSa ver ® -Zubehör F oodSav er ® -Zubehör Das Zubehör umfasst FoodSaver-Vak uumverpackung-Kanister , Uni versaldec k el, einen V akuumdeck el f ür Gläser und Flaschen verschlüsse . 1. Lassen Sie immer mindestens 2,5 cm Platz zwischen Beutelinhalt und Kante. 2. Wischen Sie die Kanten des Behälters ab . 3. Schli ...

  • FoodSaver V2240-I - page 10

    Allgemeine Hinw eise Hinweise für erf olg reic hes V akuumverpacken (Fortsetzung) 1. V akuumverpacken ist KEIN Ersatz für den Prozess des Erhitzens bei der K onservenf abrikation. Ve r derbliche Lebensmittel müssen weiterhin im K ühlschrank aufbewahrt oder eingefroren werden. 2. Um perfekte Ergebnisse zu erzielen, nutzen Sie FoodSaver ® - Beut ...

  • FoodSaver V2240-I - page 11

    Características Car acterísticas Configuración ajustable de los alimentos Seleccione el tipo de alimento para optimizar el sello: "Dry" (tiempo de sellado normal) para alimentos sin líquido o "Moist" (tiempo de sellado más largo) para alimentos jugosos. Puerto de accesorios Conecte aquí el tubo de accesorios y utilícelo p ...

  • FoodSaver V2240-I - page 12

    Accesorios P autas para los accesorios F oodSa v er ® Accesorios F oodSav er ® Entre los accesorios FoodSaver ® se incluyen contenedores para el empaquetado al vacío, tapas universales, selladores de tarros y tapones de botellas 1. Deje siempre un espacio de 2,5 cm como mínimo entre el contenido y el bor de. 2. Limpie el borde del contenedor p ...

  • FoodSaver V2240-I - page 13

    Consejos generales Consejos par a un empaquetado al vacío cor r ecto (continuación) 1. El empaquetado al vacío NO sustituye el enlatado y la esterilización. Los alimentos pereceder os se deben seguir refrigerando o congelando . 2. P ara obtener los mejores resultados , utilice bolsas y contenedores F oodSaver ® . 3. Durante el proceso de empaq ...

  • FoodSaver V2240-I - page 14

    Caratteristi che Car atteristic he Impostazioni reg olabili secondo gli alimenti Selezionare il tipo di alimento per ottimizzare la chiusura – Dry (tempo nor male) per alimenti asciutti o secchi; Moist (tempo mag giore) per alimenti succosi. Po r ta accessori Collegare il tubo accessorio a questa porta e utilizzarlo per confezionare i prodotti so ...

  • FoodSaver V2240-I - page 15

    Accessori Istruzioni per accessori F oodSa ver ® Accessori F oodSav er ® Gli accessori comprendono contenitori per il confezionamento sottovuoto FoodSaver ® , coperchi uni versali, guarnizioni per vasetti e tappi per bottig lie. 1. Lasciare sempr e almeno 2,5 cm di spazio tra il prodotto e il bor do della busta. 2. Pulire l'orlo del conteni ...

  • FoodSaver V2240-I - page 16

    Suggerimenti g enerali Sug gerimenti per la cor r etta a pplicazione del sottovuoto (segue) 1. Il confezionamento sottovuoto NON è un'alternati va alla cottura per l'inscatolamento . I prodotti deteriorabili devono comunque essere conservati in frigorifero o surgelati. 2. P er i mig liori risultati, utilizzare buste e contenitori FoodSav ...

Manufacturer FoodSaver Category Food Saver

Documents that we receive from a manufacturer of a FoodSaver V2240-I can be divided into several groups. They are, among others:
- FoodSaver technical drawings
- V2240-I manuals
- FoodSaver product data sheets
- information booklets
- or energy labels FoodSaver V2240-I
All of them are important, but the most important information from the point of view of use of the device are in the user manual FoodSaver V2240-I.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals FoodSaver V2240-I, service manual, brief instructions and user manuals FoodSaver V2240-I. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product FoodSaver V2240-I.

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A complete manual for the device FoodSaver V2240-I, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use FoodSaver V2240-I by users. Manuals are usually written by a technical writer, but in a language understandable to all users of FoodSaver V2240-I.

A complete FoodSaver manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual FoodSaver V2240-I - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the FoodSaver V2240-I, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the FoodSaver V2240-I, that we can find in the current document
3. Tips how to use the basic functions of the device FoodSaver V2240-I - which should help us in our first steps of using FoodSaver V2240-I
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with FoodSaver V2240-I
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of FoodSaver V2240-I in a specific country, if it was not possible to solve the problem on our own.

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