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Kambrook KRC8 - page 1
Instruction Booklet Rice Express 8 KRC8 KRC8_IB_B11_FA.indd 1 13/07/11 11:03 AM ...
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Kambrook KRC8 - page 2
Impor tant Please retain your instruction book for future use. In the ev ent that y ou need some a s sis t ance with your K amb r ook app liance, pleas e con t a c t our Cu st omer S er vice Depar tme n t on 1 30 0 1 39 7 98 ( Aust r alia) or 0 8 0 0 2 7 384 5 (New Z ea land) . Alt erna tiv ely , vis it us on o ur w ebs it e at w w w . kambrook. co ...
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Kambrook KRC8 - page 3
Cont ent s K amb r ook Rec om mends p4 Safe t y First Y our Rice Exp r es s 8 Rice Cook er p6 Us ing Y our Rice Cooker p 7 Rice Cooking Gu ide p9 Care and Cleani ng p 1 3 Recipes p 1 4 KRC8_IB_B11_FA.indd 3 13/07/11 11:03 AM ...
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Kambrook KRC8 - page 4
4 Kambrook Recommends Safety First IMPOR T A NT: P lease r e t a in y our instr uc tion boo k f or fu tur e use . At K am brook, we believ e th at sa fe performa nce is the fi rst prio rit y in any cons umer prod uct, so that you, ou r v al ued custo mer , can co nfident ly use a nd trus t our produ cts. W e a sk that a n y el ectrical a ppli anc ...
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Kambrook KRC8 - page 5
5 Impor tant Safeguards For All Electr ical Appliances • Carefully read all instructions before operating the appliance and save for future reference. • Remove and safely discard all packaging material and promotional labels before using the appliance for the first time. • Fully unwind the power cord before use. • Do not let the power cord ...
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Kambrook KRC8 - page 6
6 Y our Rice Express 8 Rice Cook er 1 . Rice cooker with 8 cup capacity 2 . Easy clean non-stick removable cooking bowl 3. Glass lid with stainless steel rim which allows you to look at the rice while cooking 4 . Cool touch handles 5. Coo king indi cator lig ht - the red lig ht in dica tes t hat y our rice coo ker i s on the ‘COO K’ se ttin g. ...
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Kambrook KRC8 - page 7
7 U si n g Y ou r Rice Cook er Before First Use Remove any packaging or promotional labels and wash the removable cooking bowl, steaming rack, glass lid, measuring cup and serving spoon in war m soapy water , rinse and dry thoroughly. Do not immerse the cord or cooking body in water or any other liquid. Remove the removable cooking bowl. Using the ...
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Kambrook KRC8 - page 8
8 U si n g Y ou r Rice Cook er continued W AR NIN G : Alwa ys li ft t he gl as s li d away f rom you to avoi d st eam s cal di ng. Switch off at the power outlet and then unplug. Use oven mitts to remove the removable cooking bowl to serve. Allow the rice cooker to cool down before cleaning. NOTE : To sto p the a ut oma ti c keep ‘ W ARM ’ set ...
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Kambrook KRC8 - page 9
9 R ic e C o ok i ng Gu i d e NOTE : Th e rice c ooker ri ce me as uri ng cu p = 1 80 ml . If you mi s pla ce th e ri ce mea su rin g cup, any c up in clu di ng a st and ard me tri c cup c an be us ed, b ut i t is i mp or tan t tha t th e rat ios a re ab ide d to. Do not l eave t he ric e coo k e r on th e ‘W AR M’ cycle fo r lon ger t ha n 5 h ...
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Kambrook KRC8 - page 10
10 R ic e C o ok i ng Gu i d e continued 3. Pl ac e the r em ov abl e co ok ing b ow l wi th s tea mi ng t ray i nt o t he c oo kin g bo dy a nd co ve r wit h th e g la ss l id. 4. Plug into a 230V or 240V power outlet and then switch on. The amber ‘W ARM’ light will illuminate. 5. Push the selector lever down to begin to cook. The red ‘COOK? ...
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Kambrook KRC8 - page 11
11 V egetables Preparation & Tips Quantity Cooking Time Artichoke remove the hard outer leaves and stalk 2 medium 30-35 mins Asparagus trim, leave in spears 1 bunch 12- 14 mins Beans top and tail, leave whole 250gm 13- 15 mins Beetroot small-medium trim, do not break skin 3 pieces 12- 13 mins Broccoli cut into florets 250gm 8- 10 mins Brussel ...
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Kambrook KRC8 - page 12
12 R ic e C o ok i ng Gu i d e continued Fish and Seafood Type Time Suggestions and Tips Fish – fillets - whole - cutlets 8- 10 mins 15- 20 mins 12- 14 mins Steam until opaque and easy to flake Lobster – tails 18- 20 mins Remove underside of shell Mussels – in shell 12- 14 mins Steam until well open Prawns – in shell 8- 10 mins Steam unti ...
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Kambrook KRC8 - page 13
13 Switch off at the power point and then unplug. Allow all parts to cool before cleaning. W ash removable cooking bowl, steaming tray, glass lid, serving spoon and measuring cup in war m soapy water , rinse and dry all parts thoroughly. Do not wash the removable cooking bowl, steaming tray, measuring cup or cooker body in a dishwasher . Do not use ...
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Kambrook KRC8 - page 14
14 Recipes NOTE : Me tri c cup s have b een us ed i n all re cip es . Chick en & Basil Risotto Ser ves 6 1 ½ tablespoons olive oil 1 spanish onion, finely chopped 2 clov es garlic, minced 2 cups arborio r ice, washed 3 ½ cups chick en stock 2 chick en breasts , grilled and thinly sliced 2 tomatoes, diced ¾ cup parmesan cheese, grated 2 tabl ...
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Kambrook KRC8 - page 15
15 Risotto of Smoked Chic ken and Eggplant Ser ves 6 50gm butter 1 cup leek, thinly sliced 2 clov es garlic, minced 2 cups arborio r ice, washed ½ cup capsicum, diced 4 cups chick en stock 1 teaspoon turmer ic 1 teaspoon lime rind 200gm roasted eggplant, chopped 300gm smok ed chick en breast, sliced 1 . Pl ace b ut ter, lee k an d gar li c into th ...
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Kambrook KRC8 - page 16
16 Recipes continued Sushi Rice 2 cups sushi rice, washed 2¼ cups water 1½ tablespoons rice vinegar 1½ tablespoons caster sugar ½ teaspoon salt 1 . Pl ace r ice a nd wate r into th e rem ov a bl e coo kin g bowl o f the r ice coo ker, (tho roug hly wa s h ric e firs t). 2. Pres s th e se lec tor cont rol leve r down to ‘COOK’ set t ing . C ...
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Kambrook KRC8 - page 17
17 T urkish Pilaf Ser ves 6 60gm ghee ½ spanish onion, diced 1 clov e garlic, minced ½ teaspoon cardamom, ground 1 teaspoon cumin, ground ½ teaspoon turmer ic ½ teaspoon salt 1 bay leaf 3 cups basmati rice, washed 3 cups chick en stock fresh coriander 1 . Pl ace g hee, o ni on, g ar li c and a ll s pic es into t he removable cooking bowl of the ...
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Kambrook KRC8 - page 18
18 Not es KRC8_IB_B11_FA.indd 18 13/07/11 11:03 AM ...
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Kambrook KRC8 - page 19
19 Not es KRC8_IB_B11_FA.indd 19 13/07/11 11:03 AM ...
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Kambrook KRC8 - page 20
Due to continual improvement in design or otherwise, the product you purchase may differ slightly from the illustration in this book. Issue B11 Kambrook - Australia Building 2, Port Air Industrial Estate 1A Hale Street Botany NSW 2019 Australia Customer Service Line 1300 139 798 Customer Service Fax 1800 621 337 www .kambrook.com.au Kambrook - New ...
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