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Manual Pitco and RSE14

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Summary
  • Pitco and RSE14 - page 1

    Pitco Frialator, Inc., P.O. Box 501, Jct I-89 & I-93 Concord, NH 03302-0501 • 509 Route 3A, Bow, NH 03304 (800) 258-3708 • (603) 225-6684 • FAX (603) 225-8497 Installation, Operation, and Maintenance Manual For the Electric Pasta Cookers Including Options Covering Models PPE14-L, PE14, and RSE14 ...

  • Pitco and RSE14 - page 2

    MTS # PF35-02 Pitco Frialator #L20-093 Original Rev. Date 08/01/94 ...

  • Pitco and RSE14 - page 3

    NOTICES There are three different types of notices that you should be familiar with, a NOTICE, CAUTION, and WARNING. A NOTICE is a special note used to call attention to a particularly important point. CAUTION is used to point out a procedure or operation which may cause equipment damage. The WARNING notice is the most important of the three becaus ...

  • Pitco and RSE14 - page 4

    SAFETY SAFETY SAFETY SAFETY SAFETY SAFETY SAFETY SAFETY SAFETY SAFETY WARNING The cooker must be electrically grounded in accordance with local codes. If local codes do not apply, follow the requirements of National Code ANSI/NFPA 70-1990. WARNING This cooker is equipped with a three prong safety plug. This safety plug protects operators from elect ...

  • Pitco and RSE14 - page 5

    Safety Notice Table of Contents .............................................................................................................. .............. i List of Tables ................................................................................................................. ................ iii List of Figures ........................ ...

  • Pitco and RSE14 - page 6

    Table of Contents Section Title Page 3.1 THERMOSTAT CALIBRATION .................................................................................... 3-1 3.2 CHECKING AND REPLACING FUSES ......................................................................... 3-1 3.3 MAINTENANCE ...................................................................... ...

  • Pitco and RSE14 - page 7

    iii List of Tables Table Title Page 1-1 Electrical Requirements For Pasta Perfect Cooker Models ............................................... 1-5 1-2 Ventilation and Fire Safety References ............................................................................. 1-6 ...

  • Pitco and RSE14 - page 8

    ...

  • Pitco and RSE14 - page 9

    1-1 Chapter 1: General Information and Installation Congratulations on the purchase of your new Pitco Frialator Pasta cooker. This cooker will provide many years of reliable service if the operation and maintenance procedures presented in this manual are followed. The Pitco Frialator Pasta cooker is a state of the art pasta cooking appliance. The c ...

  • Pitco and RSE14 - page 10

    1-2 1.2 ASSEMBLY AND LEVELING 1.2.1 Leg/Caster Installation and Adjustment Installing the legs and leveling the cooker is done using a 1/2" wrench and a large pair of water pump pliers. The legs must be installed before connecting the cooker to the electric supply. The legs provide the necessary height to meet sanitation requirements. Attach t ...

  • Pitco and RSE14 - page 11

    1-3 1.3 INSTALLATION Although the cooker is easy to install and set up, it is STRONGLY recommended that this installation be done by qualified professionals. The professionals that install the new cooker will know the local building codes and ensure that the installation is safe. NOTICE Proper connection to electric, water, and drainage services is ...

  • Pitco and RSE14 - page 12

    1-4 1.3.3 Electrical Connection WARNING The cooker must be electrically grounded in accordance with local codes. If local codes do not apply, follow the requirements of National Code ANSI/ NFPA 70-1990. The electrical service used by the cooker must comply with local codes. If there are no local codes that apply, refer to the National Electrical Co ...

  • Pitco and RSE14 - page 13

    1-5 1.3.4 Ventilation and Fire Fighting System 1.3.4.1 Fire Fighting System - It is very important to install an adequate fire fighting system. The sensing device that activates the fire fighting system should be located according to manufactures recommendations to reduce false alarms. 1.3.4.2 Ventilation - The Pasta cooker must have proper ventila ...

  • Pitco and RSE14 - page 14

    1-6 1.3.5 Inspection When the installation of the cooker is completed, it must be inspected by the local authorities. 1.4 INITIAL ADJUSTMENTS After the cooker has been installed, it needs to be adjusted to ensure that it will perform as designed. These adjustments must be performed by a qualified person. The following tools will be needed to perfor ...

  • Pitco and RSE14 - page 15

    1-7 1.4.1 Visual Checks Before filling and adjusting the cooker, perform the following visual checks: a. After the cooker is in its permanent location, lock the casters (if used), and ensure the cooker is level. Any additional leveling that is necessary can be performed as described in section 1.2. b. Check the hi-limit bulb, located in the cooker ...

  • Pitco and RSE14 - page 16

    1-8 a. Ensure that the drain valve is closed. b. Fill the tank with water and add fryer cleaner supplied (if fryer cleaner is not available, mild detergent may be used). c. Turn the cooker on and allow it to reach normal operating temperature. Allow the unit to soak at normal operating temperature (SIMMER) for fifteen (15) minutes to remove the coa ...

  • Pitco and RSE14 - page 17

    2-1 Chapter 2: Operating Instructions This chapter describes how to operate your Pasta cooker to obtain the best performance. Read the safety notices located in the front of this manual before operating the cooker. It is also important to read this manual to familiarize yourself with the cooker before you begin cooking. Ensure that it has been clea ...

  • Pitco and RSE14 - page 18

    2-2 a. Place the pasta basket onto the basket lift (if the machine is so equipped). When operating a machine without a basket lift, place the pasta in the basket and then place in the water. b. Place the bulk pasta product to be cooked in the basket. c. Set the MINUTES knob and the SECONDS knob, located on the front panel, to the desired cooking ti ...

  • Pitco and RSE14 - page 19

    2-3 scrubbed daily to maintain peak performance and appearance. Use warm water with a mild detergent to clean surfaces. Wipe down the cooker using a clean soft cloth to clean up excess water. It is especially important to keep the heating element free from starch deposits. A build up of starch on the heating element will shorten the life span of th ...

  • Pitco and RSE14 - page 20

    2-4 ...

  • Pitco and RSE14 - page 21

    3-1 Chapter 3: Owner Maintenance and Adjustments This chapter provides the information and procedures necessary to perform basic cooker mainte- nance and adjustments. If your cooker does not perform properly after performing maintenance, contact your authorized service center. For repair, maintenance, or an explanation of any procedure, contact you ...

  • Pitco and RSE14 - page 22

    3-2 1. Remove the entrance box cover. 2. The heating element fuses are mounted in a fuse holder located in the entrance box. 3. Remove each fuse by gently pulling the fuse straight out of the holder using a fuse puller. 4. Use an ohmmeter set on "x 1" ohms (resistance) setting to check the fuses for continuity. For a GOOD fuse, the meter ...

  • Pitco and RSE14 - page 23

    3-3 3.4 OPERATOR TROUBLESHOOTING This section is provided to aid troubleshooting in the event of cooker failure. If this troubleshooting guide does not help correct the problem, contact a qualified technician. ...

  • Pitco and RSE14 - page 24

    3-4 ...

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    3-5 ...

  • Pitco and RSE14 - page 26

    3-6 ...

Manufacturer Pitco Category Pasta Maker

Documents that we receive from a manufacturer of a Pitco and RSE14 can be divided into several groups. They are, among others:
- Pitco technical drawings
- and RSE14 manuals
- Pitco product data sheets
- information booklets
- or energy labels Pitco and RSE14
All of them are important, but the most important information from the point of view of use of the device are in the user manual Pitco and RSE14.

A group of documents referred to as user manuals is also divided into more specific types, such as: Installation manuals Pitco and RSE14, service manual, brief instructions and user manuals Pitco and RSE14. Depending on your needs, you should look for the document you need. In our website you can view the most popular manual of the product Pitco and RSE14.

Similar manuals

A complete manual for the device Pitco and RSE14, how should it look like?
A manual, also referred to as a user manual, or simply "instructions" is a technical document designed to assist in the use Pitco and RSE14 by users. Manuals are usually written by a technical writer, but in a language understandable to all users of Pitco and RSE14.

A complete Pitco manual, should contain several basic components. Some of them are less important, such as: cover / title page or copyright page. However, the remaining part should provide us with information that is important from the point of view of the user.

1. Preface and tips on how to use the manual Pitco and RSE14 - At the beginning of each manual we should find clues about how to use the guidelines. It should include information about the location of the Contents of the Pitco and RSE14, FAQ or common problems, i.e. places that are most often searched by users in each manual
2. Contents - index of all tips concerning the Pitco and RSE14, that we can find in the current document
3. Tips how to use the basic functions of the device Pitco and RSE14 - which should help us in our first steps of using Pitco and RSE14
4. Troubleshooting - systematic sequence of activities that will help us diagnose and subsequently solve the most important problems with Pitco and RSE14
5. FAQ - Frequently Asked Questions
6. Contact detailsInformation about where to look for contact to the manufacturer/service of Pitco and RSE14 in a specific country, if it was not possible to solve the problem on our own.

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