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Manuel d’utilisation Salton CKM25

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Summary
  • Salton CKM25 - page 1

    LIMITED ONE YEAR WARRANTY W arranty: This product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product. W arranty Coverage: This warranty is void if the product has been damaged by ac ...

  • Salton CKM25 - page 2

    22 Brown Sugar Cookies 1/2 cup butter , softened 1 cup brown sugar 2 eggs 1 teaspoon vanilla extract 1/2 teaspoon maple extract 3 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1. Preheat oven to 350˚F . 2. Use an electric mixer to cream the butter until fluf fy . Gradually beat in the brown sugar . 3. Add eggs, vanilla extract, ...

  • Salton CKM25 - page 3

    Gingersnap Cookies 1/2 cup butter , softened 1/4 cup margarine, softened 3/4 cup brown sugar 3/4 cup molasses 1 egg 4 cups all-purpose flour 1/4 teaspoon salt 1-1/2 teaspoons baking soda 2-1/2 teaspoons allspice 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine until fluffy . Gradually beat in the brown sugar . ...

  • Salton CKM25 - page 4

    Almond Spritz Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3/4 cup sugar 1 egg 1 teaspoon almond extract 2-1/4 cups all-purpose flour 1/2 teaspoon baking powder dash of salt 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine together until fluffy . Gradually beat in the sugar . 3. Add the egg and ...

  • Salton CKM25 - page 5

    Orange Crisp Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 1/2 cup white sugar 1/2 cup brown sugar 1 teaspoon orange extract 1 egg 1 teaspoon finely grated orange rind 21/2 cups all-purpose flour 1/4 teaspoon salt 1/4 teaspoon baking soda 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine until fl ...

  • Salton CKM25 - page 6

    Snowflake Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3 ounces cream cheese, softened 1 cup sugar 1 egg yolk 1-1/2 teaspoon coconut extract 2-1/2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon cinnamon powdered sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margar ...

  • Salton CKM25 - page 7

    Chocolate Kiss Cookies 1/2 cup butter , softened 1 cup sugar 1 egg 2 tablespoons milk 2 cups cake flour 1/4 teaspoon salt 1/2 cup milk chocolate chips, melted and cooled colored sugar crystals or powder ed sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter until fluf fy . Gradually beat in the sugar . 3. Add egg and milk ...

  • Salton CKM25 - page 8

    Lemon Drop Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 1/2 cup white sugar 1/2 cup brown sugar 1 egg 1 tablespoon lemon juice 1 teaspoon finely grated lemon rind 2-1/2 cups all-purpose flour 1/4 teaspoon baking soda 1 teaspoon salt powdered sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarin ...

  • Salton CKM25 - page 9

    Holiday Butter Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3/4 cup sugar 1 egg food coloring 2-1/4 cups all-purpose flour 1/4 teaspoon baking powder 1/8 teaspoon salt 1 teaspoon almond extract colored sugar crystals 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine together until fluffy . Gradu ...

  • Salton CKM25 - page 10

    Create Y our Own Cookie Recipes! Use your imagination to create fabulous, professional-looking decorated and flavored cookies. Its simple! Use the Basic Butter Cookie Recipe below and where you see this symbol ( ❃ ) choose your own colors, flavors and toppings. The possibilities are endless. Basic Butter Cookie 1/2 cup butter , softened 1/2 cup m ...

  • Salton CKM25 - page 11

    13 9. W ipe the exterior of the Motor Body with a soft, damp cloth. Dry thoroughly . 10. Do not use steel wool, scouring pads, or abrasive cleansers as they will damage the finish. 11. As Cookie Discs and Filler Tips get older , they may darken in color . This is normal and in no way interferes with the use of the product. 12. A stiff brush will ai ...

  • Salton CKM25 - page 12

    12 User Maintenance Instructions This Salton® CKM25 Electric Cookie Press r equires little maintenance. It contains no user -serviceable parts. Any servicing r equiring disassembly other than cleaning must be performed by a qualified appliance repair technician. CAUTION: Do not immerse Motor Body , cord, or plug in water or any other liquid. Clean ...

  • Salton CKM25 - page 13

    12 User Maintenance Instructions This Salton® CKM25 Electric Cookie Press r equires little maintenance. It contains no user -serviceable parts. Any servicing r equiring disassembly other than cleaning must be performed by a qualified appliance repair technician. CAUTION: Do not immerse Motor Body , cord, or plug in water or any other liquid. Clean ...

  • Salton CKM25 - page 14

    13 9. W ipe the exterior of the Motor Body with a soft, damp cloth. Dry thoroughly . 10. Do not use steel wool, scouring pads, or abrasive cleansers as they will damage the finish. 11. As Cookie Discs and Filler Tips get older , they may darken in color . This is normal and in no way interferes with the use of the product. 12. A stiff brush will ai ...

  • Salton CKM25 - page 15

    Create Y our Own Cookie Recipes! Use your imagination to create fabulous, professional-looking decorated and flavored cookies. Its simple! Use the Basic Butter Cookie Recipe below and where you see this symbol ( ❃ ) choose your own colors, flavors and toppings. The possibilities are endless. Basic Butter Cookie 1/2 cup butter , softened 1/2 cup m ...

  • Salton CKM25 - page 16

    Holiday Butter Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3/4 cup sugar 1 egg food coloring 2-1/4 cups all-purpose flour 1/4 teaspoon baking powder 1/8 teaspoon salt 1 teaspoon almond extract colored sugar crystals 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine together until fluffy . Gradu ...

  • Salton CKM25 - page 17

    Lemon Drop Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 1/2 cup white sugar 1/2 cup brown sugar 1 egg 1 tablespoon lemon juice 1 teaspoon finely grated lemon rind 2-1/2 cups all-purpose flour 1/4 teaspoon baking soda 1 teaspoon salt powdered sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarin ...

  • Salton CKM25 - page 18

    Chocolate Kiss Cookies 1/2 cup butter , softened 1 cup sugar 1 egg 2 tablespoons milk 2 cups cake flour 1/4 teaspoon salt 1/2 cup milk chocolate chips, melted and cooled colored sugar crystals or powder ed sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter until fluf fy . Gradually beat in the sugar . 3. Add egg and milk ...

  • Salton CKM25 - page 19

    Snowflake Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3 ounces cream cheese, softened 1 cup sugar 1 egg yolk 1-1/2 teaspoon coconut extract 2-1/2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon cinnamon powdered sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margar ...

  • Salton CKM25 - page 20

    Orange Crisp Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 1/2 cup white sugar 1/2 cup brown sugar 1 teaspoon orange extract 1 egg 1 teaspoon finely grated orange rind 21/2 cups all-purpose flour 1/4 teaspoon salt 1/4 teaspoon baking soda 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine until fl ...

  • Salton CKM25 - page 21

    Almond Spritz Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3/4 cup sugar 1 egg 1 teaspoon almond extract 2-1/4 cups all-purpose flour 1/2 teaspoon baking powder dash of salt 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine together until fluffy . Gradually beat in the sugar . 3. Add the egg and ...

  • Salton CKM25 - page 22

    Gingersnap Cookies 1/2 cup butter , softened 1/4 cup margarine, softened 3/4 cup brown sugar 3/4 cup molasses 1 egg 4 cups all-purpose flour 1/4 teaspoon salt 1-1/2 teaspoons baking soda 2-1/2 teaspoons allspice 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine until fluffy . Gradually beat in the brown sugar . ...

  • Salton CKM25 - page 23

    22 Brown Sugar Cookies 1/2 cup butter , softened 1 cup brown sugar 2 eggs 1 teaspoon vanilla extract 1/2 teaspoon maple extract 3 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1. Preheat oven to 350˚F . 2. Use an electric mixer to cream the butter until fluf fy . Gradually beat in the brown sugar . 3. Add eggs, vanilla extract, ...

  • Salton CKM25 - page 24

    LIMITED ONE YEAR WARRANTY W arranty: This product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product. W arranty Coverage: This warranty is void if the product has been damaged by ac ...

Fabricant Salton Catégorie Cooktop

Les documents que nous recevons du fabricant de l'appareilSalton CKM25 peuvent être divisés en plusieurs groupes. Ceux-ci sont, entre autres:
- dessins techniques Salton
- manuels d’utilisations CKM25
- fiches produit Salton
- dépliants
- ou étiquettes-énergie Salton CKM25
Tous sont importants, mais les informations les plus importantes du point de vue de l'utilisation de l'appareil se trouvent dans le manuel d’utilisation Salton CKM25.

Un groupe de documents appelé manuels d’utilisation est également divisé en types plus spécifiques, tels que: Manuels d’installation Salton CKM25, manuels d’entretien, brefs manuels ou manuels de l’utilisateur Salton CKM25. Selon vos besoins, vous devriez chercher le document dont vous avez besoin. Sur notre site, vous pouvez voir le manuel le plus populaire d’utilisation du produit Salton CKM25.

Manuels d’utilsiation similaires

Manuel d’utilisation complet de l’appareil Salton CKM25, quelle devrait-elle être?
Le manuel d’utilisation, également appelé le mode d’emploi, ou tout simplement le manuel, est un document technique destiné à aider à utiliser Salton CKM25 par les utilisateurs. Des manuels sont généralement écrits par un rédacteur technique, mais dans un langage accessible à tous les utilisateurs Salton CKM25.

Le manuel d’utilisation complet Salton, devrait inclure plusieurs éléments de base. Certains d'entre eux sont moins importants, tels que: la couverture / page de titre ou pages d'auteur. Cependant, la partie restante, devrait nous fournir des informations importantes du point de vue de l'utilisateur.

1. Introduction et des conseils sur la façon d'utiliser le manuel Salton CKM25 - Au début de chaque manuel, nous devrions trouver des indices sur la façon d'utiliser le document. Il doit contenir des informations sur l'emplacement de la table des matières Salton CKM25, FAQ ou des problèmes les plus fréquents - les points qui sont les plus souvent recherchés par les utilisateurs de chaque manuel
2. Table des matières - index de tous les conseils pour lSalton CKM25 qui peuvent être trouvés dans le document courant
3. Conseils sur la façon d'utiliser les fonctions de base de l’appareil Salton CKM25 - qui devraient nous aider dans les premières étapes lors de l'utilisation Salton CKM25
4. Troubleshooting - séquence systématique des activités qui nous aideront à diagnostiquer et ensuite résoudre les principaux problèmes de Salton CKM25
5. FAQ - questions fréquemment posées
6. Détails du contact Informations sur l'endroit où chercher le contact avec le fabricant / service Salton CKM25 dans un pays donné, si le problème ne peut être résolu par nous-mêmes.

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