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Manuale per l’uso Salton CKM25

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Summary
  • Salton CKM25 - page 1

    LIMITED ONE YEAR WARRANTY W arranty: This product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product. W arranty Coverage: This warranty is void if the product has been damaged by ac ...

  • Salton CKM25 - page 2

    22 Brown Sugar Cookies 1/2 cup butter , softened 1 cup brown sugar 2 eggs 1 teaspoon vanilla extract 1/2 teaspoon maple extract 3 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1. Preheat oven to 350˚F . 2. Use an electric mixer to cream the butter until fluf fy . Gradually beat in the brown sugar . 3. Add eggs, vanilla extract, ...

  • Salton CKM25 - page 3

    Gingersnap Cookies 1/2 cup butter , softened 1/4 cup margarine, softened 3/4 cup brown sugar 3/4 cup molasses 1 egg 4 cups all-purpose flour 1/4 teaspoon salt 1-1/2 teaspoons baking soda 2-1/2 teaspoons allspice 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine until fluffy . Gradually beat in the brown sugar . ...

  • Salton CKM25 - page 4

    Almond Spritz Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3/4 cup sugar 1 egg 1 teaspoon almond extract 2-1/4 cups all-purpose flour 1/2 teaspoon baking powder dash of salt 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine together until fluffy . Gradually beat in the sugar . 3. Add the egg and ...

  • Salton CKM25 - page 5

    Orange Crisp Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 1/2 cup white sugar 1/2 cup brown sugar 1 teaspoon orange extract 1 egg 1 teaspoon finely grated orange rind 21/2 cups all-purpose flour 1/4 teaspoon salt 1/4 teaspoon baking soda 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine until fl ...

  • Salton CKM25 - page 6

    Snowflake Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3 ounces cream cheese, softened 1 cup sugar 1 egg yolk 1-1/2 teaspoon coconut extract 2-1/2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon cinnamon powdered sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margar ...

  • Salton CKM25 - page 7

    Chocolate Kiss Cookies 1/2 cup butter , softened 1 cup sugar 1 egg 2 tablespoons milk 2 cups cake flour 1/4 teaspoon salt 1/2 cup milk chocolate chips, melted and cooled colored sugar crystals or powder ed sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter until fluf fy . Gradually beat in the sugar . 3. Add egg and milk ...

  • Salton CKM25 - page 8

    Lemon Drop Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 1/2 cup white sugar 1/2 cup brown sugar 1 egg 1 tablespoon lemon juice 1 teaspoon finely grated lemon rind 2-1/2 cups all-purpose flour 1/4 teaspoon baking soda 1 teaspoon salt powdered sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarin ...

  • Salton CKM25 - page 9

    Holiday Butter Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3/4 cup sugar 1 egg food coloring 2-1/4 cups all-purpose flour 1/4 teaspoon baking powder 1/8 teaspoon salt 1 teaspoon almond extract colored sugar crystals 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine together until fluffy . Gradu ...

  • Salton CKM25 - page 10

    Create Y our Own Cookie Recipes! Use your imagination to create fabulous, professional-looking decorated and flavored cookies. Its simple! Use the Basic Butter Cookie Recipe below and where you see this symbol ( ❃ ) choose your own colors, flavors and toppings. The possibilities are endless. Basic Butter Cookie 1/2 cup butter , softened 1/2 cup m ...

  • Salton CKM25 - page 11

    13 9. W ipe the exterior of the Motor Body with a soft, damp cloth. Dry thoroughly . 10. Do not use steel wool, scouring pads, or abrasive cleansers as they will damage the finish. 11. As Cookie Discs and Filler Tips get older , they may darken in color . This is normal and in no way interferes with the use of the product. 12. A stiff brush will ai ...

  • Salton CKM25 - page 12

    12 User Maintenance Instructions This Salton® CKM25 Electric Cookie Press r equires little maintenance. It contains no user -serviceable parts. Any servicing r equiring disassembly other than cleaning must be performed by a qualified appliance repair technician. CAUTION: Do not immerse Motor Body , cord, or plug in water or any other liquid. Clean ...

  • Salton CKM25 - page 13

    12 User Maintenance Instructions This Salton® CKM25 Electric Cookie Press r equires little maintenance. It contains no user -serviceable parts. Any servicing r equiring disassembly other than cleaning must be performed by a qualified appliance repair technician. CAUTION: Do not immerse Motor Body , cord, or plug in water or any other liquid. Clean ...

  • Salton CKM25 - page 14

    13 9. W ipe the exterior of the Motor Body with a soft, damp cloth. Dry thoroughly . 10. Do not use steel wool, scouring pads, or abrasive cleansers as they will damage the finish. 11. As Cookie Discs and Filler Tips get older , they may darken in color . This is normal and in no way interferes with the use of the product. 12. A stiff brush will ai ...

  • Salton CKM25 - page 15

    Create Y our Own Cookie Recipes! Use your imagination to create fabulous, professional-looking decorated and flavored cookies. Its simple! Use the Basic Butter Cookie Recipe below and where you see this symbol ( ❃ ) choose your own colors, flavors and toppings. The possibilities are endless. Basic Butter Cookie 1/2 cup butter , softened 1/2 cup m ...

  • Salton CKM25 - page 16

    Holiday Butter Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3/4 cup sugar 1 egg food coloring 2-1/4 cups all-purpose flour 1/4 teaspoon baking powder 1/8 teaspoon salt 1 teaspoon almond extract colored sugar crystals 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine together until fluffy . Gradu ...

  • Salton CKM25 - page 17

    Lemon Drop Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 1/2 cup white sugar 1/2 cup brown sugar 1 egg 1 tablespoon lemon juice 1 teaspoon finely grated lemon rind 2-1/2 cups all-purpose flour 1/4 teaspoon baking soda 1 teaspoon salt powdered sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarin ...

  • Salton CKM25 - page 18

    Chocolate Kiss Cookies 1/2 cup butter , softened 1 cup sugar 1 egg 2 tablespoons milk 2 cups cake flour 1/4 teaspoon salt 1/2 cup milk chocolate chips, melted and cooled colored sugar crystals or powder ed sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter until fluf fy . Gradually beat in the sugar . 3. Add egg and milk ...

  • Salton CKM25 - page 19

    Snowflake Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3 ounces cream cheese, softened 1 cup sugar 1 egg yolk 1-1/2 teaspoon coconut extract 2-1/2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon cinnamon powdered sugar 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margar ...

  • Salton CKM25 - page 20

    Orange Crisp Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 1/2 cup white sugar 1/2 cup brown sugar 1 teaspoon orange extract 1 egg 1 teaspoon finely grated orange rind 21/2 cups all-purpose flour 1/4 teaspoon salt 1/4 teaspoon baking soda 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine until fl ...

  • Salton CKM25 - page 21

    Almond Spritz Cookies 1/2 cup butter , softened 1/2 cup margarine, softened 3/4 cup sugar 1 egg 1 teaspoon almond extract 2-1/4 cups all-purpose flour 1/2 teaspoon baking powder dash of salt 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine together until fluffy . Gradually beat in the sugar . 3. Add the egg and ...

  • Salton CKM25 - page 22

    Gingersnap Cookies 1/2 cup butter , softened 1/4 cup margarine, softened 3/4 cup brown sugar 3/4 cup molasses 1 egg 4 cups all-purpose flour 1/4 teaspoon salt 1-1/2 teaspoons baking soda 2-1/2 teaspoons allspice 1. Preheat oven to 375˚F . 2. Use an electric mixer to cream the butter and margarine until fluffy . Gradually beat in the brown sugar . ...

  • Salton CKM25 - page 23

    22 Brown Sugar Cookies 1/2 cup butter , softened 1 cup brown sugar 2 eggs 1 teaspoon vanilla extract 1/2 teaspoon maple extract 3 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1. Preheat oven to 350˚F . 2. Use an electric mixer to cream the butter until fluf fy . Gradually beat in the brown sugar . 3. Add eggs, vanilla extract, ...

  • Salton CKM25 - page 24

    LIMITED ONE YEAR WARRANTY W arranty: This product is warranted by Salton, Inc. to be free from defects in materials or workmanship for a period of (1) year from the original purchase date. This product warranty covers only the original consumer purchaser of the product. W arranty Coverage: This warranty is void if the product has been damaged by ac ...

Fabbricante Salton Categoria Cooktop

I documenti che otteniamo dal fabbricante del dispositivoSalton CKM25 possono essere suddivisi in diversi gruppi. Questi sono tra gli altri:
- disegni tecnici Salton
- manuali per l’uso CKM25
- schede prodotto Salton
- opuscoli
- o etichette energetiche Salton CKM25
Tutti sono importanti, ma le informazioni più importanti dal punto di vista di utilizzo del dispositivo possono essere trovate nel manuale per l’uso Salton CKM25.

Un gruppo di documenti denominato manuali per l’uso, è anche suddiviso in tipi più specifici, come: Manuali di installazione Salton CKM25, manuali di manutenzione, brevi manuali o manuali utente Salton CKM25. A seconda delle esigenze, si dovrebbe cercare il documento necessario. Nel nostro sito web, puoi visualizzare il manuale più popolare per l'uso del prodotto Salton CKM25.

Manuali per l’uso simili

Manuale completo del dispositivo Salton CKM25, come deve essere?
Il manuale per l’uso, denominato anche istruzioni per l’uso, o semplicemente il manuale è un documento tecnico progettato per aiutare ad utilizzare Salton CKM25 dagli utenti. I manuali sono di solito scritti da uno scrittore tecnico, ma in un linguaggio accessibile a tutti gli utenti Salton CKM25.

Il manuale per l’uso completo Salton, dovrebbe includere vari elementi di base. Alcuni di loro sono meno importanti, come ad esempio: copertina / pagina del titolo o pagina di autore. Tuttavia, la parte rimanente, dovrebbe fornire informazioni importanti dal punto di vista dell'utente.

1. Introduzione e la guida su come utilizzare il manuale Salton CKM25 - All'inizio di ogni manuale, dovremmo trovare indizi su come utilizzare il documento. Dovrebbe contenere informazioni sulla posizione dell’indice Salton CKM25, FAQ o i problemi più comuni : i punti che sono più spesso cercati dagli utenti di ogni manuale
2. Indice - elenco di tutti i suggerimenti per Salton CKM25 che possono essere trovati nel documento corrente
3. Suggerimenti su come utilizzare le funzioni di base del dispositivo Salton CKM25 - che ci dovrebbe aiutare nei primi passi durante l'uso Salton CKM25
4. Troubleshooting - sequenza sistematica delle attività che vi aiuterà a diagnosticare e, successivamente, risolvere i problemi più importanti del Salton CKM25
5. FAQ - domande più frequenti
6. Dettagli di contatto Informazioni su dove cercare il contatto con il fabbricante / servizio Salton CKM25 in un dato paese, se il problema non può essere risolto da noi stessi.

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