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Инструкция обслуживания Rival Slow Cooker

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Summary
  • Rival Slow Cooker - page 1

    6 QT . PR OGRAMMABLE ST ONEW ARE SLOWCOOKER Own er ' s Man u al a nd Co o k b o o k S aut é NEW FEA TURE ® 6 QT . PR OGRAMMABLE STONEW ARE SLO WCOOKER © 2006 JCS/THG, LLC All Rights Reserved. CROCK-POT ® , the CROCK-POT Logo ™ , RIV AL ® , the RIVAL Logo ® , and V ersaWare ™ ar e trademarks of JCS/THG, LLC. 9100050001141 Printed in C ...

  • Rival Slow Cooker - page 2

    T able of Contents Impor tant Safeguards ..................................... 2 Before Y ou U se Y our V ersaW are ™ P ro Slow Cooker ................... 4 How to U se Y our V ersaW are ™ Pro Slow Cooker .......................................................... 5 Sautéing ...................................................................... ...

  • Rival Slow Cooker - page 3

    SA VE T H ESE I NSTRUCT IONS  is appliance is for HOUSE HOL D USE ONL Y . No user-ser viceable parts inside. Do not attempt to ser vice this product. A short power-supply cord is provided to reduce the hazards r esulting f rom entanglement or tripping over a longer cord. AN EXTENSION COR D MA Y BE USED WITH CAR E; HO WEVE R , T HE MARKE D E L EC ...

  • Rival Slow Cooker - page 4

    Relax. Now that y ou have a V ersaW are™ Pr o slow cooker , your life just got a little easier . With Rival’ s new stoneware innovation, one pot tr uly does it all. W hether you use it for sautéing on the stovetop , roasting in the oven, slow cooking in the heating base, or a combination of all three, the versatile crock cooks delicious food i ...

  • Rival Slow Cooker - page 5

    SA U TÉING 1. Place the V ersaW are™ Pr o slow cooker stoneware onto one of the large burners on the stovetop . IMPORT ANT : W hen using the stoneware on an electric stovetop (coil or ceramic), the heat diff user (included) must be used. P lace the heat diff user onto one of the large burners and position the stoneware on top of the heat diff ...

  • Rival Slow Cooker - page 6

    HO W TO CL EAN Y OUR SLO W C OOKE R • AL W A YS turn off your slow cooker , unplug it f rom the electric al outlet, and allow it to cool before cleaning. •  e lid and V ersaW are™ P ro slow cooker stoneware can be washed in the dishwasher or with hot, soapy water . Do not use abrasive c leaning compounds or scouring pads. A cloth, sponge, ...

  • Rival Slow Cooker - page 7

    • Always remember , the siz e of the meat and the recommended cook time are just estimates.  e exact weight of a r oast that can be cooked in the slow cooker will depend upon the specifi c cut, meat confi guration, and bone str ucture. • Cut meat into smaller pieces when cooking with precooked beans, f ruit, or lighter vegetables such as m ...

  • Rival Slow Cooker - page 8

    Main Dishes ......................................................... 29 New England Chuck Roast ...........................................29 Swiss S teak ....................................................................30 Heart y Meatball Ste w ...................................................31 Stuffed V eal F lank S teak .................. ...

  • Rival Slow Cooker - page 9

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Signature Chili Add corn, substitut e turkey for ground bee f, or omit meat as desired. F or additional heat, add ...

  • Rival Slow Cooker - page 10

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Pot Roast Spread the contents of a small jar of horseradish around the outside of the roast before placing in ston ...

  • Rival Slow Cooker - page 11

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Pulled Pork Pulled pork can also be done with a large p ork butt or pork shoulder (6-7 p ounds). Simply cook the p ...

  • Rival Slow Cooker - page 12

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Meatballs and Spaghetti Sauce Meatballs: 4 pounds ground beef 2 onions, chopped 2 cups bread crumbs 1 / 2 cup f re ...

  • Rival Slow Cooker - page 13

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Corned Beef and Cabbage 12 new potatoes, quartered 4 carrots, sliced 4 pounds corned beef brisket 2 onions, sliced ...

  • Rival Slow Cooker - page 14

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Spiked and Spiced Almonds 4 tablespoons melted butter 2 pounds almonds (shelled) 1 / 4 cup cinnamon and sugar blen ...

  • Rival Slow Cooker - page 15

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Lemon Dilled Parsnips and Turnips 3 parsnips 4 turnips 2 cups chicken broth 4 tablespoons dried dill weed 1 / 4 cu ...

  • Rival Slow Cooker - page 16

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Sausage Stuffed Baked Yams 8 sweet potatoes or yams (medium to large in size) 4 tablespoons melted butter 2 tables ...

  • Rival Slow Cooker - page 17

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Swiss Steak 1 3-pound to 4-pound top round or fl ank steak 1 / 4 cup + 2 tablespoons fl our 1 teaspoon salt 1 / ...

  • Rival Slow Cooker - page 18

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Stuffed Veal Flank Steak 2 -2 1 / 2 pounds fl ank steaks 2 cups sliced portabella mushrooms 1 / 4 cup grated P ar ...

  • Rival Slow Cooker - page 19

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Chicken Parmesan with Eggplant 6 boneless chicken breasts 2 eggs 2 teaspoons salt 2 teaspoons pepper 2 cups Italia ...

  • Rival Slow Cooker - page 20

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Curry Chicken with Mango and Red Pepper Olive oil 6 chicken thighs, or boneless skinless chicken breasts 1 8-ounce ...

  • Rival Slow Cooker - page 21

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Stuffed Turkey Breast 1 turkey breast (without wings or legs, bone in) Olive oil 1 / 2 cup fi nely chopped onions ...

  • Rival Slow Cooker - page 22

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Braised Pork Shanks with Israeli Cous Cous and Root Vegetable Stew This recipe was creat ed by renowned Chef T om ...

  • Rival Slow Cooker - page 23

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Pork Roast with Fruit Medley Brine 1 / 2 cup kosher or course salt 2 tablespoons sugar 2 bay leaves 1 teaspoon dri ...

  • Rival Slow Cooker - page 24

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Stuffed Pork Chops 6 2-inch thick pork chops (bone-in) 1 8-ounce can creamed corn 1 1 / 2 cups bread crumbs 1 / 8 ...

  • Rival Slow Cooker - page 25

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Braised Fruited Lamb 1 lamb leg/shanks (approx. 4 pounds) 2 tablespoons salt 2 tablespoons pepper 6 tablespoons ex ...

  • Rival Slow Cooker - page 26

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Paella 4 cups chicken breast, cut into 1-inch cubes 1 cup onion, chopped 1 cup tomatoes, chopped 4 cups whole clam ...

  • Rival Slow Cooker - page 27

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Y our V ersaW are™ stoneware is also a great tool t o use when preparing traditional roasts in the oven. Y our f ...

  • Rival Slow Cooker - page 28

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Basil and Mint Roasted Leg of Lamb with Provence Viniagrette 1 / 4 cup balsamic vinegar 4 cloves gar lic, peeled a ...

  • Rival Slow Cooker - page 29

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Plantation Peanut Soup 6 cups chicken broth 1 / 2 cup celer y , chopped 1 / 2 teaspoons salt 1 / 2 cup onion, chop ...

  • Rival Slow Cooker - page 30

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Cheesy Tavern Soup 1 / 2 cup celer y , chopped 1 / 2 cup carrots, chopped 1 / 2 cup green peppers, chopped 1 / 2 c ...

  • Rival Slow Cooker - page 31

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Tropical Tea 1 gallon hot water 12 tea bags (strings and labels removed) 2 / 3 cup sugar 6 tablespoons honey 1 man ...

  • Rival Slow Cooker - page 32

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Poached Autumn Fruits with Vanilla-Citrus Broth This recipe was creat ed by renowned Chef T om V alenti of Ouest R ...

  • Rival Slow Cooker - page 33

    Note: when using an electric stovetop , the heat diff user MUST AL W A YS be used with the V ersaW are™ stoneware. Banana Nut Bread 2 / 3 cup shortening 1 cup sugar 4 eggs 3 1 / 4 cups fl our 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon salt 2 cups mashed ripe bananas 3-4 cups water Chopped walnuts 1. In a bowl, combine shortenin ...

Производитель Rival Категория Slow Cooker

Документы, которые мы получаем от производителя устройства Rival Slow Cooker мы можем разделить на несколько групп. Это в частности:
- технические чертежи Rival
- инструкции обслуживания Slow Cooker
- паспорта изделия Rival
- информационные брошюры
- энергетические этикетки Rival Slow Cooker
Все из них важны, однако самую важную информацию с точки зрения пользователя мы найдем в инструкции обслуживания Rival Slow Cooker.

Группа документов, определяемая как инструкции обслуживания, делится также на более подробные типы, такие как: Инструкции монтажа Rival Slow Cooker, инструкции обслуживания, короткие инструкции или инструкции пользователя Rival Slow Cooker. В зависимости от потребностей, Вам необходимо поискать требуемый документ. На нашем сайте Вы можете просмотреть самую популярную инструкцию использования изделия Rival Slow Cooker.

Похожие инструкции обслуживания

Полная инструкция обслуживания устройства Rival Slow Cooker, как должна выглядеть?
Инструкция обслуживания, определяемая также как пособие пользователя, или просто "руководство" - это технический документ, цель которого заключается в использовании Rival Slow Cooker пользователями. Инструкции пишет, как правило технический писатель, языком, доступным для всех пользователей Rival Slow Cooker.

Полная инструкция обслуживания Rival, должна заключать несколько основных элементов. Часть из них менее важная, как например: обложка / титульный лист или авторские страницы. Однако остальная часть, должна дать нам важную с точки зрения пользователя информацию.

1. Вступление и рекомендации, как пользоваться инструкцией Rival Slow Cooker - В начале каждой инструкции, необходимо найти указания, как пользоваться данным пособием. Здесь должна находится информация, касающаяся местонахождения содержания Rival Slow Cooker, FAQ и самых распространенных проблем - то есть мест, которые чаще всего ищут пользователи в каждой инструкции обслуживания
2. Содержание - индекс всех советов, касающихся Rival Slow Cooker, которое найдем в данном документе
3. Советы по использованию основных функций устройства Rival Slow Cooker - которые должны облегчить нам первые шаги во время использования Rival Slow Cooker
4. Troubleshooting - систематизированный ряд действия, который поможет нам диагностировать а в дальнейшем очередность решения важнейших проблем Rival Slow Cooker
5. FAQ - чаще всего задаваемые вопросы
6. Контактные данные Информация о том, где искать контактные данные производителя / сервисного центра Rival Slow Cooker в данной стране, если самостоятельно не получится решить проблему.

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